Lentil


Lentil
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Lentil Soup


Lentil Soup
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Author : Carole Tremblay
language : en
Publisher: Orca Book Publishers
Release Date : 2021-10-12

Lentil Soup written by Carole Tremblay and has been published by Orca Book Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-12 with Juvenile Fiction categories.


Who knew a simple bowl of soup could be so interesting? When a younger brother decides his soup is too hot to eat, he starts peppering his older brother with questions: Where do lentils come from? What are those white things? Why is it called celery? One question leads to another and another and another, and the older brother answers them all with humor and dwindling patience. Through questions, jokes and riddles, we learn about lentils, tomatoes, salt, pepper and everything else we need to make a good lentil soup, including a recipe for readers to make it themselves. This delightfully illustrated picture book will pique the interest of little connoisseurs everywhere and encourage inquisitive minds to think about what goes into their favorite foods.



Lentil


Lentil
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Author : Robert McCloskey
language : en
Publisher: Penguin
Release Date : 1978-04-27

Lentil written by Robert McCloskey and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978-04-27 with Juvenile Fiction categories.


Young Lentil wants to learn to sing, but no matter how hard he tries he can’t sing on key. He can’t even pucker his lips to whistle! So Lentil learns to play the harmonica instead and beautifully carries his tune through the winding streets of Alto, Ohio. Lentil masters his craft just as the beloved Colonel Carter returns to town and the Alto residents decide to plan a special celebration. But Old Sneep, the grouchiest man in town, doesn’t want anyone celebrating Colonel Carter’s homecoming. When Old Sneep stops the welcoming parade in its tracks, Lentil’s music turns out to be just what Alto needs. Robert McCloskey, the Caldecott-winning author and illustrator of Make Way for Ducklings, brings readers this delightful two color picture book.



Lentil Recipes The Ultimate Collection


Lentil Recipes The Ultimate Collection
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Author : Jonathan Doue
language : en
Publisher: Createspace Independent Pub
Release Date : 2014-07-09

Lentil Recipes The Ultimate Collection written by Jonathan Doue and has been published by Createspace Independent Pub this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-09 with Cooking categories.


** The Ultimate Lentil Recipe Guide ** Lentils are a small but nutritionally mighty member of the legume family, are a very good source of cholesterol-lowering fiber. Not only do lentils help lower cholesterol, they are of special benefit in managing blood-sugar disorders since their high fiber content prevents blood sugar levels from rising rapidly after a meal. We have compiled the most delicious and best selling lentil recipes from around the world! Enjoy! - Did You Know - Lentils are also a great source of folate and magnesium, which are big contributors to heart health. Insoluble dietary fiber found in lentils helps prevent constipation and other digestive disorders like irritable bowel syndrome and diverticulosis. Lentils increase steady, slow-burning energy due its fiber and complex carbohydrates. Lentils are also a good source of iron, which transports oxygen throughout your body and is key to energy production and metabolism. Take a peek at a few of the recipes you can find inside! Veggie Lentil Soup Lentil Quiche Red Lentil Curry Lentil Feta Wraps Lentil Cakes Introduce Lentils into your diet today! Scroll Up & Grab Your Copy NOW!



Lentil


Lentil
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Author : Shyam S. Yadav
language : en
Publisher: Springer Science & Business Media
Release Date : 2007-09-08

Lentil written by Shyam S. Yadav and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-09-08 with Science categories.


The lentil was one of the first foods ever to have been cultivated. This book presents the most comprehensive and up-to-date review of research on lentil production, biotic and abiotic stress management, quality seed production, storage techniques and lentil growing around the world. This book will be of great value to legume breeders, scientists, nutritionists, academic researchers, graduate students, farmers, traders and consumers in the developed and the developing world.



Description And Culture Of Lentils


Description And Culture Of Lentils
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Author : R. J. Summerfield
language : en
Publisher:
Release Date : 1982

Description And Culture Of Lentils written by R. J. Summerfield and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Lentils categories.




Lentils


Lentils
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Author : Jasim Ahmed
language : en
Publisher: John Wiley & Sons
Release Date : 2023-07-11

Lentils written by Jasim Ahmed and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-11 with Technology & Engineering categories.


Understand the future of plant protein with this comprehensive overview Lentils are one of the oldest and most widely cultivated crop species in the world and a leading global source of protein, carbohydrates, and dietary fiber, as well as numerous micro-nutrients. In recent years, they have emerged as a leading candidate to form the basis of non-meat protein substitutes, a skyrocketing industry with immense climate and public health implications. There has never been a more urgent need to understand the cultivation and use of these flexible, resource-rich crops. Lentils provides a comprehensive overview of every stage in the lentil production chain, from cultivation to processing to sale to consumption. It focuses particularly on pre- and post-harvest processing, alerting readers to the possibilities of lentils in a newly health- and environmentally-conscious global food marketplace. The result is a thorough, highly accessible, and navigable introduction to a vital subject. The reader can also find: Detailed coverage of lentils including global production/trade, breeding practices, value-addition, nutrition, consumption trends, and quality assessment Innovative three-part structure to facilitate reader navigation Dedicated chapters on lentil-based meat analogs, engineering properties, and innovative processing technologies The book can be used as a useful reference for academics and researchers who are working in the fields of food science, food technology, food process engineering, and applied nutrition, as well as for food industry professionals and government regulators with an interest in food production, food security, and the global food market dynamics.



My New Roots


My New Roots
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Author : Sarah Britton
language : en
Publisher: Appetite by Random House
Release Date : 2015-03-31

My New Roots written by Sarah Britton and has been published by Appetite by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Cooking categories.


Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.



The First Mess Cookbook


The First Mess Cookbook
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Author : Laura Wright
language : en
Publisher: Penguin
Release Date : 2017-03-07

The First Mess Cookbook written by Laura Wright and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-07 with Cooking categories.


National Winner for Gourmand World Cookbook Awards 2017 - Blogger category Winner of the 2018 Taste Canada Awards - Health and Special Diet Cookbooks, Silver The creator of the popular Saveur award-winning blog The First Mess shares over 125 seasonal, plant-based, and beautifully prepared healthy recipes in her eagerly anticipated debut cookbook Home cooks head to The First Mess blog for Laura Wright's simple-to-prepare, seasonal vegan recipes, but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Laura presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125-plus produce-forward recipes showcase the best each season has to offer, and as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family's local food market and vegetable patch in the Niagara region of southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working in one of Canada's original farm-to-table restaurants, she launched The First Mess blog at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and quickly attracted a large international following. The First Mess Cookbook is filled with more of the exquisitely prepared plant-based recipes and lush photography that fans of the blog have come to expect. With recipes for every meal of the day, like Fluffiest Multigrain Pancakes, Meyer Lemon Romanesco Glow Salad, and Eggplant "Bolognese" Pasta, and desserts like Earl Grey Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.



Lentil Underground


Lentil Underground
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Author : Liz Carlisle
language : en
Publisher: Avery
Release Date : 2016-02-23

Lentil Underground written by Liz Carlisle and has been published by Avery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-23 with Business & Economics categories.


"With a new foreword by Frederick L. Kirschenmann..."



Easy Lentil Cookbook


Easy Lentil Cookbook
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Author : BookSumo Press
language : en
Publisher:
Release Date : 2016-05-26

Easy Lentil Cookbook written by BookSumo Press and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-26 with categories.


Lentils. A Mediterranean Dream. These are the most Delicious Lentil Recipes. Get your copy of the best and most unique Lentil recipes from BookSumo Press! Come take a journey into the delights of delicious Lentils. The point of this cookbook is effortless cooking. In this book we focus on cooking with Lentils. The Easy Lentil Cookbook is a complete set of simple but very unique Lentil recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Come and see the amazing possibilities when you choose to make Lentils at home. Here is a preview of the diverse types of Lentils you will learn to prepare: Coconut Quinoa and Lentils Lentils from Germany Easy Dahl Savory Potatoes and Lentils Lentils and Chard with Mushrooms Italian Style Lentils with Zucchini Indian Style Potatoes and Lentils Honey and Ginger Lentils Lentil Salad I Lentil Burgers Again remember these recipes are unique so be ready to try some new things. Also remember that the style of lentil preparation used in this cookbook is effortless. So even though the lentils will be unique and great tasting, creating them will take minimal effort! Related Searches: Lentil cookbook, Lentil recipes, bean recipes, bean cookbook, mediterranean recipes, mediterranean cookbook, soup recipes cookbook