Paula Deen

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Paula Deen Cuts The Fat

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Author : Paula Deen
language : en
Publisher: Paula Deen Ventures
Release Date : 2015-09-08

Paula Deen Cuts The Fat written by Paula Deen and has been published by Paula Deen Ventures this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-08 with Cooking categories.

Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all. Only now she will have one biscuit instead of three. One does not have to give up taste when reducing calories and these recipes are a testament to that. Paula shares 250 of her favorite recipes lightened up. This brand new cookbook presents lightened up versions of fifty of her classic southern recipes and presents new recipes that cuts the calories but not the delicious taste. Including: - The Lady's New Cheesy Mac - New Savannah Gumbo - Flourless chocolate cake - Beaufort Shrimp Pie - Nutty Sweet Potato Balls - All-New Peach Cobbler

Christmas With Paula Deen

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2007-10-30

Christmas With Paula Deen written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-30 with Biography & Autobiography categories.

"I've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before." There's no holiday Paula Deen loves better than Christmas, when she opens her home to family and friends, and traditions old and new make the days merry and bright. Filled with Paula's trademark Southern charm and happy reminiscences of Yuletide seasons past, Christmas with Paula Deen is a collection of beloved holiday recipes and stories interspersed with cherished family photographs. Included are Paula's most requested homemade gifts of food; a collection of cookies sure to become your family's favorites; easy dishes for a Christmas breakfast or brunch that will let you enjoy the food and your guests; impressive fare for Christmas dinner and holiday entertaining and, of course, spectacular cakes, puddings, pies, and other sweet things. "So Merry Christmas, y'all, and best dishes and best wishes from me and my family to yours."

Paula Deen S Southern Baking

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Author : Paula Deen
language : en
Publisher: 83 Press
Release Date : 2019-09-15

Paula Deen S Southern Baking written by Paula Deen and has been published by 83 Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-15 with Cooking categories.

Baking is near and dear to Paula Deen's heart, and you will feel the love she puts into each of these delicious Southern recipes in this cookbook. Paula Deen's Southern Baking is the ultimate collection of her favorite cakes, pies, sweet and savory breads, cookies, cobblers, and so much more. Whether you're baking a festive birthday cake, holiday treat, the perfect potluck dish, pastries for breakfast, rolls for dinner, or anything in between, your friends and family are sure to love them all. From crispy-bottomed cornbread baked in a cast iron skillet and tall, flaky buttermilk biscuits to fluffy meringue-topped banana pudding and carrot cake swirled with cream cheese frosting, with these tried-and-true recipes are fit for any occasion.

Paula Deen

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2009-11-03

Paula Deen written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-03 with Biography & Autobiography categories.

From the bestselling cookbook author and Food Network star comes an inspiring memoir with recipes. Paula Deen shares where she came from, how she transformed herself into a household name, and her exciting plans for the future.

Paula Deen S Southern Cooking Bible

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2011-10-11

Paula Deen S Southern Cooking Bible written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-11 with Cooking categories.

Hi, y’all! This book is my proudest achievement so far, and I just have to tell y’all why I am so excited about it. It’s a book of classic dishes, dedicated to a whole new generation of cooks—for every bride, graduate, and anyone who has a love of a great Southern meal. My family is growing and expanding all the time. We’re blessed with marriages and grandbabies, and so sharing these recipes for honest, down-home dishes feels like passing a generation’s worth of stovetop secrets on to my family, and yours. I’ve been cooking and eating Southern food my whole life, and I can tell you that every meal you make from this book will be a mouthful of our one-of-a-kind spirit and traditions. These recipes showcase the diversity and ingenuity of Southern cuisine, from Cajun to Low-Country and beyond, highlighting the deep cultural richness of our gumbos and collards, our barbecues and pies. You may remember a few beloved classics from The Lady & Sons, but nearly all of these recipes are brand-new—and I think you’ll find that they are all mouthwateringly delicious. It is, without a doubt, a true Southern cooking bible. I sincerely hope that this book will take its place in your kitchen for many years to come, as I know it will in mine. Here’s to happy cooking—and the best part, happy eating, y’all! Best dishes, Paula Deen

Paula Deen S The Deen Family Cookbook

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2009-12-01

Paula Deen S The Deen Family Cookbook written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-12-01 with Cooking categories.

"Many of the bonds my family has were forged over the dinner table and through the sharing of recipes. Cooking is the way we express our love for one another....I feel so lucky and blessed by the strong support and wonderful memories -- and the incredible recipes -- that my family has brought me. They are the heart and soul of this book." -- FROM THE INTRODUCTION Nothing is more important to Paula Deen than her family, and nothing makes that big family happier than sitting down to a meal together. In Paula Deen's The Deen Family Cookbook, Paula and the Deens, Hiers, Groovers, and Orts share their recipes and memories. Paula's beloved Aunt Peggy makes an Old-Fashioned Meat Loaf that's as good in sandwiches the next day as it is for dinner. Baby brother Bubba Hiers brings his Beer and Onion Biscuits to the table, and his daughter, Corrie, makes a simple but luscious Lemony, Buttery Baked Fish that's perfect for a weeknight dinner. (Her Carrot-Pecan Cupcakes with Cream Cheese Frosting are pretty tasty, too!) Son Jamie makes Huevos Rancheros, perfect for brunch, or try Bobby's Whole Wheat and Honey Pancakes. Husband Michael Groover knows his way around a grill: try his Company's Coming Grilled Steak and Veggie Supper for easy entertaining, and finish the evening with his Irish Coffee. Of course, there was no way The Lady herself was going to let her relatives have all the fun: Paula is, after all, Paula. She shares her recipe for the Ham and Chutney Biscuit Fingers she puts on the table at every family party as well as the Eggplant and Sausage Lasagna that went a long way toward getting the boys to eat their vegetables. And while there's plenty of butter, bacon, and mayonnaise in these pages, you'll find some of the lighter recipes that Paula enjoys, too: Seared Scallops with Pineapple-Cucumber Salsa is her first choice for a healthful but romantic supper with Michael, and Oven-Fried Chicken Breasts with Honey-Yogurt Drizzle lets Paula indulge in her favorite foods without guilt and with room for dessert. With more than 140 recipes and dozens of beautiful color photographs, there's something here for everyone. So invite over all those aunts, uncles, cousins, and friends, and treat them to some home cooking, Deen family style.

Paula Deen S Savannah Style

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Author : Paula Deen
language : en
Publisher: Simon & Schuster
Release Date : 2010-04-06

Paula Deen S Savannah Style written by Paula Deen and has been published by Simon & Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-06 with House & Home categories.

With its lush gardens, stately town houses, and sprawling plantations, Savannah is the epitome of old Southern style, and who better to give you the grand tour than Paula Deen, the city’s most famous resident and anointed Queen of Southern Cuisine? In this gorgeous, richly illustrated book, Paula Deen shares a full year of Southern living. Whether it’s time to put out your best china and make a real fuss, or you’re just gathering for some sweet tea on the porch at dusk, Savannah style is about making folks feel welcome in your home. With the help of decorator and stylist Brandon Branch, you’ll learn how to bring a bit of Southern charm into homes from Minnesota to Mississippi. For each season, there are tips on decorating and entertaining. In the spring, you’ll learn how to make the most of your outdoor spaces, spruce up your porch, and make your garden inviting. In the summer, things get more casual with a dock party. Sleeping spaces, including, of course, the sleeping porch, are the focal point of this chapter. In the fall, cooler weather brings a return to more formal entertaining in the dining room, and in the winter, attention returns to the hearth, as Paula and her neighbors put out their best silver and show you how they celebrate the holidays. Paula loves getting a peek at her neighbors’ parlors, so she’s included photographs of some of Savannah’s grandest homes. From the vast grounds of Lebanon Plantation to the whimsically restored cottages on Tybee Island, you’ll see the unique blend of old-world elegance and laid-back hospitality that charmed Paula the moment she arrived from Albany, Georgia, with nothing but two hundred dollars and a pair of mouths to feed. And she isn’t shy about giving you a window into her own world, either. From her farmhouse kitchen to her luxurious powder room, you’ll see how Paula lives when she’s not in front of the camera. Packed with advice and nostalgia, Paula Deen’s Savannah Style makes it easy to bring gracious Southern living to homes north and south of the Mason-Dixon Line.

Paula Deen Celebrates

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2007-11-01

Paula Deen Celebrates written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-01 with Cooking categories.

Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia. What better way to start off the New Year than with a New Year's Eve Brunch with friends -- at midnight! This colorful celebration includes Crab and Spinach Casserole and Baked Tomatoes, and finishes with a quintessentially southern Hummingbird Cake and Irish Coffee. Welcome St. Patrick's Day, Savannah style, with Lamb Stew and Green Grits Pie. The centerpiece of an Easter dinner is a Peanut Butter-Glazed Ham, accompanied by Spinach-Swiss Casserole, Squash Boats, and flaky Butterhorns, with a bonus recipe for Ham Salad that makes eating leftovers a treat. Looking for a reason to party, south-of-the-border style? Try Paula's Cinco de Mayo Fiesta menu, with Macho Nachos and a cool and creamy Margarita Mousse. Paula honors the memory of her mother, and all the other women who have blessed her life, with a Mother's Day Tea of dainty sandwiches and irresistible cookies served on her best china, and fathers get their due with a Father's Day Boating Picnic. The Fourth of July is the perfect occasion for an Outdoor Grill Party and Low-Country Boil, and if what you want is a quiet evening at home, pop a movie in the DVD player and chow down on your choice of Paula's savory and sweet pizzas. Gather the family to watch some football and savor Jamie's Cheeseburger Pies, and give family and friends the gift of a sweet treat at the holidays with Paula's Icebox Fruitcake or Peppermint Bark. Her Christmas feast starts with Cranberry Holiday Brie and stars an impressive Standing Rib Roast, with Twice-Baked Potato Casserole. The show-stopping dessert is Paula's butter-laden Coconut Pound Cake glazed with coconut syrup and covered with icing and toasted coconut! Paula brings you into her home, her kitchen, and her heart with family stories and photographs. This time, her husband, Michael, sons Jamie and Bobby, and brother, Bubba, chime in to share their memories, too. Decorating and serving ideas will inspire you to use what you have to carry through a theme to make the most informal meal special. And Paula shares her most private thoughts in a special feature -- Paula's Pearls of Wisdom -- which you'll find with each menu. Paula Deen Celebrates! is Paula at her very southern best. Join her in making and sharing her best dishes for the best times of your life.

Paula Deen Friends

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Author : Paula Deen
language : en
Publisher: Simon and Schuster
Release Date : 2013-10

Paula Deen Friends written by Paula Deen and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10 with Cooking categories.

A collection of 150 Southern-style recipes emphasizes large-event cooking and shares ideas for a number of celebrations from christenings and bar mitzvahs to Super Bowl parties and Thanksgiving dinners.

The Cooking Gene

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Author : Michael W. Twitty
language : en
Publisher: HarperCollins
Release Date : 2018-07-31

The Cooking Gene written by Michael W. Twitty and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-31 with Cooking categories.

2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018 A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom. Southern food is integral to the American culinary tradition, yet the question of who "owns" it is one of the most provocative touch points in our ongoing struggles over race. In this unique memoir, culinary historian Michael W. Twitty takes readers to the white-hot center of this fight, tracing the roots of his own family and the charged politics surrounding the origins of soul food, barbecue, and all Southern cuisine. From the tobacco and rice farms of colonial times to plantation kitchens and backbreaking cotton fields, Twitty tells his family story through the foods that enabled his ancestors’ survival across three centuries. He sifts through stories, recipes, genetic tests, and historical documents, and travels from Civil War battlefields in Virginia to synagogues in Alabama to Black-owned organic farms in Georgia. As he takes us through his ancestral culinary history, Twitty suggests that healing may come from embracing the discomfort of the Southern past. Along the way, he reveals a truth that is more than skin deep—the power that food has to bring the kin of the enslaved and their former slaveholders to the table, where they can discover the real America together. Illustrations by Stephen Crotts