Short History Of The Art Of Distillation


Short History Of The Art Of Distillation
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A Short History Of The Art Of Distillation


A Short History Of The Art Of Distillation
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Author : Robert J. Forbes
language : en
Publisher: BRILL
Release Date : 1970

A Short History Of The Art Of Distillation written by Robert J. Forbes and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Science categories.




Short History Of The Art Of Distillation


Short History Of The Art Of Distillation
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Author : R. J. Forbes
language : en
Publisher:
Release Date : 2009-10

Short History Of The Art Of Distillation written by R. J. Forbes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10 with Architecture categories.


Distillation is an art. And even an ancient one. It is strange to find that the history of this oldest and still most important method of producing chemically pure substances has ever been written. The reader looking at the bibliography appended to this book might object that many data existed. This may be true but the proper history of the art from the origin up to the present time was lacking.



A Short History Of The Art Of Distillation


A Short History Of The Art Of Distillation
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Author : Robert Jacobus Forbes
language : en
Publisher:
Release Date : 1970

A Short History Of The Art Of Distillation written by Robert Jacobus Forbes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Distillation categories.




Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal


Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal
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Author : Robert James Forbes
language : en
Publisher:
Release Date : 1948

Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal written by Robert James Forbes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1948 with categories.




A Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal


A Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal
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Author : R J Forbes
language : en
Publisher: BRILL
Release Date : 2024-01-22

A Short History Of The Art Of Distillation From The Beginnings Up To The Death Of Cellier Blumenthal written by R J Forbes and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-22 with Architecture categories.


Distillation is an art. And even an ancient one. It is strange to find that the history of this oldest and still most important method of producing chemically pure substances has ever been written. The reader looking at the bibliography appended to this book might object that many data existed. This may be true but the proper history of the art from the origin up to the present time was lacking.



The Art Of Distilling Revised And Expanded


The Art Of Distilling Revised And Expanded
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Author : Bill Owens
language : en
Publisher: Quarry Books
Release Date : 2019-01-22

The Art Of Distilling Revised And Expanded written by Bill Owens and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-22 with Cooking categories.


The Art of Distilling, Revised and Expanded presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Expanded is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Expanded is the consummate insider's guide to distilling and its techniques.



How Glass Changed The World


How Glass Changed The World
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Author : Seth C. Rasmussen
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-02-23

How Glass Changed The World written by Seth C. Rasmussen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-23 with Technology & Engineering categories.


Glass production is thought to date to ~2500 BC and had found numerous uses by the height of the Roman Empire. Yet the modern view of glass-based chemical apparatus (beakers, flasks, stills, etc.) was quite limited due to a lack of glass durability under rapid temperature changes and chemical attack. This “brief” gives an overview of the history and chemistry of glass technology from its origins in antiquity to its dramatic expansion in the 13th century, concluding with its impact on society in general, particularly its effect on chemical practices.



The Quest For Aqua Vitae


The Quest For Aqua Vitae
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Author : Seth C. Rasmussen
language : en
Publisher: Springer Science & Business
Release Date : 2014-04-23

The Quest For Aqua Vitae written by Seth C. Rasmussen and has been published by Springer Science & Business this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-23 with Science categories.


Ethyl alcohol, or ethanol, is one of the most ubiquitous chemical compounds in the history of the chemical sciences. The generation of alcohol via fermentation is also one of the oldest forms of chemical technology, with the production of fermented beverages such as mead, beer and wine predating the smelting of metals. By the 12th century, the ability to isolate alcohol from wine had moved this chemical species from a simple component of alcoholic beverages to both a new medicine and a powerful new solvent. Of course, this also began the long tradition of production of liqueurs and strong spirits for consumption. The use of alcohol as a fuel, however, did not occur until significantly later periods. This volume presents a general overview of the early history and chemistry of alcohol production and isolation, as well as a discussion of its early uses in both the chemical arts and medicine.



Soju


Soju
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Author : Hyunhee Park
language : en
Publisher: Cambridge University Press
Release Date : 2021-02-18

Soju written by Hyunhee Park and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-18 with History categories.


The first global study of the distinctive Korean soju, tracing cross-cultural exchanges and Korea's place in Eurasian history.



Instruments And Experimentation In The History Of Chemistry


Instruments And Experimentation In The History Of Chemistry
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Author : Frederic Lawrence Holmes
language : en
Publisher: MIT Press
Release Date : 2000

Instruments And Experimentation In The History Of Chemistry written by Frederic Lawrence Holmes and has been published by MIT Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with History categories.


This volume moves chemical instruments and experiments into the foreground of historical concern, in line with the emphasis on practice that characterizes current work on other fields of science and engineering.