Despite deepening poverty and environmental degradation throughout rural Latin America, Mayan peasant farmers in Chiapas, Mexico, are creating an environmental and economic success by growing organic coffee. Organic Coffee: Sustainable Development by Mayan Farmers provides a unique and vivid insight into how this coffee is grown, harvested, processed, and marketed to consumers in the North. Maria
Title: Organic Coffee
File Type: PDF EPUB MOBI.
MD5 Hash Code: d41d8cd98f00b204e9800998ecf8427e
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