Four Fish
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Four Fish
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Author : Paul Greenberg
language : en
Publisher: Penguin
Release Date : 2010-07-15
Four Fish written by Paul Greenberg and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-15 with Nature categories.
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Four Fish
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Author : Paul Greenberg
language : en
Publisher:
Release Date : 2010
Four Fish written by Paul Greenberg and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
Takes us on a culinary journey through the oceans, telling the stories of the fish we eat the most: salmon, cod, bass and tuna. This title poses such questions as: Which fish can I eat without worrying? What does overfishing mean? And should humans domesticate fish as we have animals - or stop eating from the sea altogether?
American Catch
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Author : Paul Greenberg
language : en
Publisher: Penguin
Release Date : 2014-06-26
American Catch written by Paul Greenberg and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-26 with Nature categories.
INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "Greenberg’s breezy, engaging style weaves history, politics, environmental policy, and marine biology." --New Yorker From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters. The Washington Post: "Americans need to eat more American seafood. It’s a point [Greenberg] makes compellingly clear in his new book, American Catch: The Fight for our Local Seafood...Greenberg had at least one convert: me.” Jane Brody, New York Times “Excellent.” The Los Angeles Times “If this makes it sound like American Catch is another of those dry, haranguing issue-driven books that you read mostly out of obligation, you needn’t worry. While Greenberg has a firm grasp of the facts, he also has a storyteller’s knack for framing them in an entertaining way.” The Guardian (UK) “A wonderful new book” Tom Colicchio: "This is on the top of my summer reading list. A Fast Food Nation for fish.”
School Of Fish Fintastic Four
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Author : Louis Shea
language : en
Publisher:
Release Date : 2021-01-03
School Of Fish Fintastic Four written by Louis Shea and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-03 with Bullying categories.
There's a new kid at Shipwreck Primary! But there's also something fishy about her. Can Finn the Shark and his buddies work out who she is, and could she possibly be the answer to their problems with Blake the bully? With Great White Shark teachers, treacherous undersea races and dangerous fishermen nearby, it's never a dull moment in this School of Fish! An hilarious new underwater graphic novel. It will have you hooked!
The Fabulous Four Fish Fingers
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Author : Jason Beresford
language : en
Publisher:
Release Date : 2013-08-01
The Fabulous Four Fish Fingers written by Jason Beresford and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-01 with Children's stories categories.
The hilarious story of four ordinary kids who are transformed into four far-from-ordinary superheroes by a grateful elf.
Fish
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Author : Stephen C. Lundin
language : en
Publisher: Hachette UK
Release Date : 2002-09-05
Fish written by Stephen C. Lundin and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-09-05 with Business & Economics categories.
Imagine a workplace where everyone chooses to bring energy, passion and a positive attitude to the job every day. In this engrossing parable, a fictional manager has the responsibility of turning a chronically unenthusiastic and unhelpful department into an effective team. Seattle's Pike Place Fish is a world famous market that is wildly successful thanks to its fun, bustling, joyful atmosphere and great customer service. By applying ingeniously simple lessons learned from the Pike Place, our manager discovers how to energise and transform her workplace. Addressing today's most pressing work issues with an engaging metaphor and an appealing message, FISH! offers wisdom that is easy to grasp, instantly applicable, and profound.
One Fish Two Fish Three Four Five Fish
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Author : Dr. Seuss
language : en
Publisher:
Release Date : 2006-04
One Fish Two Fish Three Four Five Fish written by Dr. Seuss and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-04 with Children's stories categories.
One fish, two fish, three, four, five - this one has a car to drive This is a simple sturdy classic from Dr. Seuss
Hooray For Fish
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Author : Lucy Cousins
language : en
Publisher: Candlewick Press
Release Date : 2012-05-30
Hooray For Fish written by Lucy Cousins and has been published by Candlewick Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-30 with Juvenile Fiction categories.
Lucy Cousins makes a big splash in this colorful read-aloud! Features an audio read-along! Paddle along with Little Fish on a mesmerizing underwater tour of friends spotty and stripy, happy and gripy, hairy and scary, even curly whirly and twisty twirly. From the creator of Maisy comes an eyepopping picture book that is sure to have little ones joining the chorus: Hooray for fish!
The Ghost Fish
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Author : Tom Easton
language : en
Publisher:
Release Date : 2012
The Ghost Fish written by Tom Easton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Blue star categories.
Sea Force Four are called to the rescue to investigate an unidentified object in the water. Everyone thinks it is a ghost fish, but clever Luna the Lampfish soon realises it is a plastic bag that has been dropped into the water. There are lots of little anchovies trapped inside!
Fish Nutrition
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Author : Ronald W. Hardy
language : en
Publisher: Academic Press
Release Date : 2021-10-19
Fish Nutrition written by Ronald W. Hardy and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Science categories.
Fish Nutrition, Fourth Edition is an up-to-date, authoritative presentation of all key elements of the nutrition of fish and crustaceans. As aquaculture is rapidly expanding, more than 200 herbivorous and carnivorous species occupy a diverse range of ecological niches, and have therefore evolved to utilize a wide array of food sources. This new edition highlights these differences and covers the complexity and challenges associated with fish nutrition, addressing nutrient requirements to produce high-quality, healthful and sustainable resources, the essential nutrients for fish species, including proteins and amino acids, vitamins, minerals and essential fatty acids, a feed quality assessment, and fish pathology. Led by a team of international experts, this edition provides readers with new information on the use of high-throughput technologies in fish nutrition research, the role of feeds on the community structure of the microbiome, and advances in essential nutrient requirements. Features expansive updates to the previous edition, including a new chapter dedicated to diet analysis and evaluation Addresses the roles of fish nutrition and feeds on sustainability and the environmental impacts of aquaculture Covers basic nutritional biochemistry and applied nutritional topics