Handbook Of Nutraceuticals For Clinical Use


Handbook Of Nutraceuticals For Clinical Use
DOWNLOAD eBooks

Download Handbook Of Nutraceuticals For Clinical Use PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Handbook Of Nutraceuticals For Clinical Use book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page





Handbook Of Nutraceuticals For Clinical Use


Handbook Of Nutraceuticals For Clinical Use
DOWNLOAD eBooks

Author : Arrigo F.G. Cicero
language : en
Publisher: Springer
Release Date : 2018-02-21

Handbook Of Nutraceuticals For Clinical Use written by Arrigo F.G. Cicero and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-21 with Medical categories.


This handbook provides key information on the clinical use of nutraceuticals, an increasingly common practice grounded in an understanding of the pharmacological activities of natural compounds and clinical evidence of efficacy and safety. Each chapter examines the effects of nutraceuticals in different therapeutic contexts, including nutraceuticals active on the digestive system, heart, lipid and glucose metabolism, and immune system. The authors also address relevant concerns such as relative and absolute contraindications, range of tested doses (efficacious and safe), possible side effects and pharmacological interactions, and the scientific level of clinical evidence for each product. Despite the availability of a large number of nutraceuticals on the market, the same compound is often offered by different industries at different dosages and concentrations, with different titration and often with different suggestions of efficacy. Available academic books on nutraceuticals prioritize summarizing information or focus on the pharmacological aspects on cells or animals models rather than on proof in humans. The handbook takes a unique and practical approach intended to assist clinicians, pharmacologists, nutritionists, and dietitians considering prescribing nutraceuticals for therapeutic use. Renowned expert Professor Arrigo Cicero is known internationally for his work in nutraceuticals, and currently serves as President of the Italian Nutraceutical Society.



Handbook Of Nutraceuticals Volume I


Handbook Of Nutraceuticals Volume I
DOWNLOAD eBooks

Author : Yashwant Vishnupant Pathak
language : en
Publisher: CRC Press
Release Date : 2009-11-24

Handbook Of Nutraceuticals Volume I written by Yashwant Vishnupant Pathak and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-24 with Technology & Engineering categories.


As soon as Dr. Stephen DeFelice coined the phrase nutraceutical, product and supplement developers swung into action. Yet among the numerous books available on nutraceuticals, there is none that systematically lists, categorizes, and analyzes nutraceutical extracts and formulations in a pharmacopoeia-like manner. Handbook of Nutraceuticals, Volume 1: Ingredients, Formulations, and Applications lists information on many ingredients used in nutraceuticals, developing their formulations and applications. The book includes contributions from experts with pharmaceutical backgrounds, providing an examination of nutraceuticals from a pharmaceutical perspective. Building a foundation with coverage of historical background, definitions, and challenges, the book offers insight into nutraceutical ingredients from plant, animal, and mineral origin. It then covers the characterization of nutraceuticals’ physicochemical, analytical, pharmacological, and pharmacokinetic classification, followed by information on regulatory requirements. The book highlights applications in cardiovascular disease, bone and joint treatments, diabetes management, weight management, skin health, probiotics and prebiotics, tranquilizing medicinal plants, dietary foods, and more. Interest in new diet regimens and new products for increased health and longevity will continue to grow, giving dietary supplements an increasing amount of cupboard space in most households. With quality of content unsurpassed by many resources, the book discusses the characterization processes for nutraceuticals based on the contributors’ experience in pharmaceuticals. It then explores how those proven techniques may be applied to the development and manufacture of nutraceutical products.



Handbook Of Nutraceuticals And Natural Products


Handbook Of Nutraceuticals And Natural Products
DOWNLOAD eBooks

Author : Sreerag Gopi
language : en
Publisher: John Wiley & Sons
Release Date : 2022-06-29

Handbook Of Nutraceuticals And Natural Products written by Sreerag Gopi and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-29 with Technology & Engineering categories.


An essential treatment of nutraceuticals and natural products, their preparation techniques, and applications In Handbook of Nutraceuticals and Natural Products: From Concepts to Application, a team of distinguished researchers delivers a one-stop resource describing the preparation techniques and functional uses of nutraceuticals and natural products with a focus on the technologies involved. The book includes coverage of the biological, medicinal, and nutritional properties and applications of functional foods, as well as the advanced technologies used in the extraction and functionalization of nano components and the nanomaterial and nanochemical aspects of the products. The authors discuss developmental research as well as user-level benefits of nutraceuticals and natural products and thoroughly review the market analyses, quality assurance processes, and regulations relevant to nutraceuticals and natural products. They also cover: Thorough introductions to nutraceuticals, functional foods, liposomal technology, prebiotics, and lycopene and its active drug delivery Comprehensive explorations of nutraceutical compounds from marine microalgae and poly lysine as an antimicrobial agent Practical discussions of a nutraceuticals approach to treating cancer-cachexia and early life nutrition and epigenetics In-depth examinations of encapsulation and delivery of nutraceuticals and bioactive compounds by nanoliposomes and tocosomes as promising nanocarriers Perfect for chemists, biochemists, food scientists, and materials scientists, Nutraceuticals and Natural Products: From Concepts to Application will also earn a place in the libraries of medical scientists working in academia or industry, as well as nutritionists, dietitians, and biochemistry graduate students studying nutraceuticals.



Handbook Of Nutraceuticals And Functional Foods Second Edition


Handbook Of Nutraceuticals And Functional Foods Second Edition
DOWNLOAD eBooks

Author : Robert E.C. Wildman
language : en
Publisher: CRC Press
Release Date : 2016-04-19

Handbook Of Nutraceuticals And Functional Foods Second Edition written by Robert E.C. Wildman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-19 with Medical categories.


Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to market products with specific health claims, fortify existing foods, and even create new foods designed for a particular health benefit. Handbook of Nutraceuticals and Functional Foods, Second Edition, compiles the latest data from authoritative, scientific sources. It provides hard evidence on the prophylactic and medicinal properties of many natural foods. This handbook reviews more than 200 nutraceutical compounds. Each chapter includes the chemical properties, biochemical activity, dietary sources, and evidentiary findings for each compound. New topics include the use of exopolysaccharides from lactic acid bacteria, protein as a functional ingredient for weight loss, and nutraceuticals to be used in the adjunctive treatment of depression. Two new chapters discuss recent evidence on oxidative stress and the antioxidant requirements of athletes as well as the use of nutraceuticals for inflammation. The scientific investigation of nutrition and lifestyle changes on the pain and debilitation of osteoarthritis is the subject of another new article. The book concludes with a look at future marketing opportunities paying particular attention to the alleviation of obesity. With contributions from a panel of leading international experts, Handbook of Nutraceuticals and Functional Foods, Second Edition, provides instant access to comprehensive, cutting edge data, making it possible for food scientists, nutritionists, and researchers to utilize this ever growing wealth of information.



Handbook Of Nutraceuticals Volume Ii


Handbook Of Nutraceuticals Volume Ii
DOWNLOAD eBooks

Author : Yashwant Vishnupant Pathak
language : en
Publisher: CRC Press
Release Date : 2011-05-16

Handbook Of Nutraceuticals Volume Ii written by Yashwant Vishnupant Pathak and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-16 with Technology & Engineering categories.


Due in part to an absence of universally accepted standardization methods, nutraceuticals and functional foods face regulatory ignorance, marketing incompetence and ethical impunity. Even though many researchers believe that there is a connection between nutraceuticals and functional foods and reduced health care expenses as well as disease prevent



Handbook Of Nutraceuticals And Functional Foods


Handbook Of Nutraceuticals And Functional Foods
DOWNLOAD eBooks

Author : Robert E.C. Wildman
language : en
Publisher: CRC Press
Release Date : 2019-11-19

Handbook Of Nutraceuticals And Functional Foods written by Robert E.C. Wildman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-19 with Health & Fitness categories.


The field of functional foods along with their bioactive food components has grown tremendously over the past decades. Often guided by hypothesis-generating epidemiological observations, discoveries from basic science studies and controlled trials in humans have provided critical evidence to help establish an optimal diet that alleviates chronic disease risk. These advances have also driven efforts by the food and nutraceutical industries to establish and market health claims, formulate extra-value foods, and even generate new health foods for human benefit. Handbook of Nutraceuticals and Functional Foods, Third Edition, compiles the data from experts in the field that potentiates the already established credibility of the earlier editions. In its three-section format, it provides an authoritative summary of the prophylactic and/or medicinal benefits of natural foods and their constituents that are linked to favorable health outcomes. Beginning with an overview of the field and associated regulations, each chapter describes the chemical properties, bioactivities, dietary sources, and evidence of these health-promoting dietary constituents. Features: • Summarizes plant- and animal-based functional foods and their bioactive components • New chapters on cannabidiol and scientific, legal, and regulatory considerations; green tea and nutraceutical applications; and herbal nutraceuticals and insulin resistance • Includes information on functional food beverages including coffee, green tea, and dairy milk • Discusses antioxidant and anti-inflammatory activities of vitamin E, anthocyanins and other (poly)phenolic compounds, and carotenoids • Provides an update on the health benefits and requirements of protein and performance and therapeutic application and safety of creatine.



Handbook Of Metallonutraceuticals


Handbook Of Metallonutraceuticals
DOWNLOAD eBooks

Author : Yashwant Vishnupant Pathak
language : en
Publisher: CRC Press
Release Date : 2014-04-28

Handbook Of Metallonutraceuticals written by Yashwant Vishnupant Pathak and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-28 with Medical categories.


The nutritional and medicinal value of metals, such as zinc, calcium, and iron, has been known in traditional medicine for a long time. Other metals, such as silver and gold, may also have therapeutic and health benefits. Ancient medicines have long incorporated their use in the treatment of diseases, and they have also more recently been explored for treatment in allopathic medicine, birthing the concept of metallonutraceuticals. The challenge of using metals in the human body is to find forms that are safe and effective. Handbook of Metallonutraceuticals presents basic concepts related to the nutritional and therapeutic use of metals, product development strategies, and some ideas ready to be applied for condition-specific metallonutraceuticals. The book begins with an overview of the nutraceuticals field and the need for metallonutraceuticals. It considers the roles of various metals in metabolism, reviews the ethnopharmacology and ethnomedicine of metals, and covers the characterization and possible properties of metallonutraceuticals. It also examines bioavailability and drug interactions, and therapeutic applications of nanometals including use as imaging agents, in cancer diagnosis and treatment, as antibacterials and antivirals, in ocular disease, and in neurodegenerative diseases. The book explores the use of metals in traditional Chinese medicine, potential applications for metalloenzymes, the use of nanosilver in nutraceuticals, and the potential of gold nanoparticles as a drug delivery system. In addition, it addresses intellectual property rights and regulatory considerations regarding metallonutraceuticals. Using an interdisciplinary approach, this user-friendly text provides a knowledge base and inspiration for new research in this exciting field.



Handbook Of Nutraceuticals And Natural Products


Handbook Of Nutraceuticals And Natural Products
DOWNLOAD eBooks

Author : Sreerag Gopi
language : en
Publisher:
Release Date : 2022

Handbook Of Nutraceuticals And Natural Products written by Sreerag Gopi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022 with Bioactive compounds categories.


"This book provides an oversight of the fundamentals and the developments of nutraceuticals and natural products. It addresses the different types of synthesis and extraction methods, various characterization techniques, and clinical validation of different categories of these products. Their uses in preventive medicine, supplementary nutrition, drug discovery and drug delivery as well as the role of nanotechnology in administering these applications have been discussed with emphasis. Pharmaceutical alternatives based on carbohydrates, proteins, amino acids, herbals, flavonoids, phytochemicals, marine sources, GMOs, and Non-GMOs are other topics of major discussion. To a large extent, the focus of the book is on the nanomaterial and nanochemical aspects of these products. This book is an essential read for those who produce nutraceuticals and natural products and those who seek to incorporate different technologies and mechanisms in the developments of food/beauty/medicinal products"--



Handbook Of Functional Lipids


Handbook Of Functional Lipids
DOWNLOAD eBooks

Author : Casimir C. Akoh
language : en
Publisher: CRC Press
Release Date : 2005-07-18

Handbook Of Functional Lipids written by Casimir C. Akoh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-07-18 with Technology & Engineering categories.


Consumer demand is creating rapid growth in the functional foods market - a market soon to reach $20 billion worldwide. As a result, the food industry has stepped up the development of functional lipids. These lipids impart health benefits when consumed and also impact food product functionalities. While many books have touched on the correlation b



Handbook Of Nanotechnology In Nutraceuticals


Handbook Of Nanotechnology In Nutraceuticals
DOWNLOAD eBooks

Author : Shakeel Ahmed
language : en
Publisher: CRC Press
Release Date : 2022-11-21

Handbook Of Nanotechnology In Nutraceuticals written by Shakeel Ahmed and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-21 with Technology & Engineering categories.


Nanotechnology has been emerging as an important tool in the nutraceutical and food industries to improve the overall quality of life. Nanotechnology has established a new horizon by bestowing modified properties on nanomaterials and applying them to the production of nanoformulations, nutritional supplements, and the food industry. The Handbook of Nanotechnology in Nutraceuticals highlights the impact of nanotechnology on the food industries. The book focuses on the application of nanotechnology in nutraceuticals and the food industry to improve the overall quality of life. The book also addresses some important applications of nano-nutraceuticals in the treatment of different diseases, such as oxidative stress, cancer, neurodegenerative disorders, cardiovascular diseases, and so on. Features • Presents a scientometric approach to analyze the emergence of nano-nutraceuticals in cancer prevention and treatment • Examines various strategies employed to prepare nanocarrier systems, such as nanoparticles, nanostructure lipids, phospholipid-based nanocarriers, polysaccharide-based nanostructures, and metal nanoparticles • Discusses various regulatory issues related to nanotechnology and their application in different fields This book is a valuable reference for nanotechnologists, scientists, and researchers working in the field of food technology, food science, pharmaceuticals, and nutraceuticals.