La Carne
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Entre La Carne Y El Esp Ritu
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Author : Tomás Reyes
language : en
Publisher: Xlibris Corporation
Release Date : 2010-06-03
Entre La Carne Y El Esp Ritu written by Tomás Reyes and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-06-03 with Fiction categories.
Este libro recoge un grupo de narraciones sobre vidas de personajes urbanos mezcladas con trozos de investigación etnográfica y algún conocimiento formal del mundo de las ciencias. En la construcción de los personajes se entrecruzan vidas, eventos, experiencias y tiempos que dan vida a los temas tratados. Los temas son la guerra, el amor, la muerte, el tiempo, lo social y lo político usados como excusa para proponer la reflexión sobre lo nacional, lo caribeño, lo ontológico y lo espiritual. ==================================================================================================== This book (Between the Flesh and the Spirit) is a collection of short stories about the lives of urban characters mixed with chunks of ethnographic research and some formal knowledge from the world of sciences. In the construction of the characters lives, events, experiences and times give life to the treated themes. The themes are war, love, death, time, and social-politic used as an excuse to propose reflection on what is national, Caribbean, ontological and spiritual.
Mas Alla De La Carne
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Author :
language : en
Publisher:
Release Date : 2008
Mas Alla De La Carne written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with categories.
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Author :
language : en
Publisher: Editorial Universitaria
Release Date :
written by and has been published by Editorial Universitaria this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Carne The Meat Cookbook
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Author : Nichola Fletcher
language : es
Publisher:
Release Date : 2024-10-29
Carne The Meat Cookbook written by Nichola Fletcher and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-29 with Cooking categories.
Todo lo que necesitas saber para preparar y cocinar los distintos tipos de carne y cortes a la perfección. Aprende a reconocer la carne de primera calidad y a seleccionar los mejores cortes, descubre por qué es tan importante el reposo, cómo destacar el sabor de la carne obteniendo el punto perfecto y ¡mucho más! El libro de cocina definitivo con el que sacarle jugo a tus cortes de carne y llevar tus recetas a otro nivel: -Consejos de cocción y tablas de tiempos y temperaturas para lograr resultados perfectos. -Diagramas de corte y descripciones de despieces. -Técnicas de preparación paso a paso con ilustraciones sobre cortes tradicionales y técnicas básicas de carnicería casera. -Recomendaciones de expertos sobre maridaje con otros alimentos y sabores. -Con más de 250 recetas internacionales con carne de ave, cerdo, buey, cordero y caza. A la parrilla, a la sartén o a la plancha... Descubre los mejores trucos para cada tipo de carne y disfruta de deliciosas recetas: paletilla de cerdo asada con salsa de sidra, buey al estilo de Kerala, pierna de cordero a la barbacoa al estilo marroquí... Una guía gastronómica indispensable para aquellos que disfrutan saboreando una buena carne. --------------------------------------------- With this informative guide to cooking meat, choose the best cuts, perfect your prep, and confidently rustle up delicious dishes. Get the best cooking tips and techniques, and learn how to prepare, cut, and cook from home. With this guide, you will learn how to recognize top-quality meat, why well-raised meat tastes better, and reliable checking methods to know when meat is cooked. Whether you are a meat expert or want to try making new tasty dishes, The Meat Cookbook will help you produce dishes like Jamaican jerk chicken, Portuguese pork with clams, Kerala beef, and saddle of roe venison with celeriac purée. Here's what you'll find inside the pages of this Meat Cookbook: -250 of the world's best poultry, pork, beef, lamb, game, and offal dishes. -Beautifully curated recipes include timing and temperature charts for perfect results every time. -A "How to Butcher" section provides illustrated step-by-step and focuses on cuts of meat that can be easily butchered at home. -Expert advice on pairing meats with other foods for exciting flavor combinations. Get the best from your meat with step-by-step preparation and cooking techniques, and learn key home butchery skills, such as needling, frenching, rolling, and tying. With this butchery and cookery book in one, you'll become a connoisseur in no time! Looking as good on your coffee table as the dishes you can create with its content, The Meat Cookbook is the perfect gift for any meat lover.
Manual Of Meat Inspection Procedures Of The United States Department Of Agriculture
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Author : United States. Agricultural Research Service. Meat Inspection Division
language : en
Publisher:
Release Date : 1956
Manual Of Meat Inspection Procedures Of The United States Department Of Agriculture written by United States. Agricultural Research Service. Meat Inspection Division and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with Meat inspection categories.
Los Imperios Del Mundo Y El Ltimo Reino
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Author : Alfonso J Jiménez
language : en
Publisher: Christian Faith Publishing, Inc.
Release Date : 2022-10-24
Los Imperios Del Mundo Y El Ltimo Reino written by Alfonso J Jiménez and has been published by Christian Faith Publishing, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-24 with Religion categories.
En "Los imperios del mundo y el ultimo reino", vas a encontrar los tesoros escondidos y los secretos ocultos que operaron a lo largo de la historia antigua, en cada uno de los personajes de los grandes imperios del mundo.Este libro es un regalo de amor para tu vida en estos tiempos y en los venideros, de tal modo que desde el primer momento en que empieces la lectura, emprenderas un viaje de transformacion al mundo antiguo, y veras como el Creador ha estado vigente y presente en la vida de todos esos grandes personajes de la historia, hasta ser impulsados a la gobernabilidad; de igual manera, te sorprenderas como El va a estar presente en tu vida, para que puedas comprender el proposito especial para el que fuiste creado.Preparate a emprender el viaje a traves del tiempo, porque el pasado, el presente y el futuro estan en las manos de tu Creador, y tu puedes acceder a El, de modo que puedas comprender acerca del tiempo que estamos viviendo, y de todo lo que viene.De tal modo que este libro, sera para cada uno de ustedes un proceso de vida, por el que sus corazones llegaran a ser transformados, tal y como lo hizo con todas las personas a quienes El llamo y preparo en los tiempos antiguos, para que estuvieran capacitados de cumplir sus disenos.Esta obra es una verdadera oportunidad para tu vida y todos los que estan alrededor de ti, sin importar la condicion personal que tengas. !Recuerda que es un regalo de amor!
El Mercader De Camellos Del Sahara
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Author : Felipe Conde
language : en
Publisher: Palibrio
Release Date : 2012-01-13
El Mercader De Camellos Del Sahara written by Felipe Conde and has been published by Palibrio this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-13 with Fiction categories.
The Merchant relives the history of the great camel caravans, of nomadic life in the desert, the food, customs and how one great patriarch's life intersects with the figure of Jesus, with his preaching, miracles, and with certain events in the life of the Messiah and of the friends who surround him, seen through the eyes of a camel merchant. The merchant decides to give up his life in remote desert crossings and settles in the region of Jerusalem, marries a woman from the area, and has children with the new doctrine he takes as his own, even paying a translator to explain the words of Jesus, and following him to the mass gatherings at Galilee, but always tending to his work, the camel trade, and the adventures that frame his life and become intriguing.
Cuoco Napoletano
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Author : Terence Scully
language : en
Publisher: University of Michigan Press
Release Date : 2000
Cuoco Napoletano written by Terence Scully and has been published by University of Michigan Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cooking categories.
Feasting as a window into medieval Italian culture
Sprichw Rter Der Germanischen Und Romanischen Sprachen Vergleichend Zusammengestellt
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Author : Freifrau Ida von Reinsberg-Du ringsfeld
language : en
Publisher:
Release Date : 1875
Sprichw Rter Der Germanischen Und Romanischen Sprachen Vergleichend Zusammengestellt written by Freifrau Ida von Reinsberg-Du ringsfeld and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1875 with Proverbs categories.
Contrastive Phraseology
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Author : Fabio Mollica
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2020-02-06
Contrastive Phraseology written by Fabio Mollica and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-06 with Education categories.
This volume is addressed to researchers in the field of phraseology, and to teachers, translators and lexicographers. It is a collection of essays offering a comprehensive, modern analysis of phrasemes, embracing a wide range of subjects and themes, from linguistic, both applied and theoretical, to cultural aspects. The contrastive approach underlying this variety of themes allows the divergences and analogies between phraseological units in two or more languages to be outlined. The languages compared here are both major and minor, European and non-European, and the text includes contrastive analyses of the most commonly investigated languages (French-German, English-Spanish, Russian-German), as well as some less frequently investigated languages (like Ukrainian, Romanian, Georgian and Thai), which are not as well-represented in phraseological description, despite their scientific interest.