Nutrition Education Resources Bibliography


Nutrition Education Resources Bibliography
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Nutrition Education Resource Guide


Nutrition Education Resource Guide
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Author :
language : en
Publisher:
Release Date : 1982

Nutrition Education Resource Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Nutrition categories.




Nutrition Education


Nutrition Education
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Author : Ohio. Department of Education. Nutrition Education and Training Program
language : en
Publisher:
Release Date : 1993

Nutrition Education written by Ohio. Department of Education. Nutrition Education and Training Program and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Nutrition categories.




An Annotated International Bibliography Of Nutrition Education


An Annotated International Bibliography Of Nutrition Education
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Author : Clara Mae Taylor
language : en
Publisher:
Release Date : 1971

An Annotated International Bibliography Of Nutrition Education written by Clara Mae Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Dietetics categories.


For persons engaged in or interested in establishing nutrition programs in developing countries. Lists books, pamphlets, leaflets, posters, selected research reports and resource personnel and describes educational methods and programs for 83 countries. Geographically arranged with classified subarrangement. Essentially material published since 1960. Nation index; subject index.



Nutrition Education Resource Guide


Nutrition Education Resource Guide
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Author :
language : en
Publisher:
Release Date : 1991

Nutrition Education Resource Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Children categories.




Nutrition Education Resource Guide


Nutrition Education Resource Guide
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Author :
language : en
Publisher:
Release Date : 1991

Nutrition Education Resource Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with categories.




Nutrition Education Resource Guide


Nutrition Education Resource Guide
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Author :
language : en
Publisher:
Release Date : 1982

Nutrition Education Resource Guide written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Breastfeeding categories.


Abstract: A resource guide lists evaluated nutrition education materials available nationwide with special emphasis for the Women, Infants, and Children and the Commodity Supplementary Foods Programs. The format is designed to assist selecting, acquiring, and developing materials accurate and appropriate for WIC/CSFP participants. Every entry consists of an abstract, descriptors, and an appraisal, plus information on format, cost, and availability; a reading level based on Edward Fry's "Readability Formula that Saves Time" is given for most printed materials listed. Two appendices provide the guidelines used to evaluate the materails and the evaluation work sheets. (kbc).



Nutrition Education Resource Guide An Annotated Bibliography Of Educational Materials For The Wic And Csf Programs 1991


Nutrition Education Resource Guide An Annotated Bibliography Of Educational Materials For The Wic And Csf Programs 1991
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Author :
language : en
Publisher:
Release Date : 1991

Nutrition Education Resource Guide An Annotated Bibliography Of Educational Materials For The Wic And Csf Programs 1991 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Children categories.




Promoting Nutrition Through Education


Promoting Nutrition Through Education
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Author :
language : en
Publisher:
Release Date : 1985

Promoting Nutrition Through Education written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Nutrition categories.


Abstract: A bibliography of resources for educating and training teachers, school foodservice personnel, and students in nutritional principles covers nutrition education materials developed in the US Nutrition Education and Training (NET) Program as well as citations to literature about the program. A total of 445 citations are grouped according to 17 audience levels (e.g., primary grades (K-3); postsecondary education; foodservice training;adult education), with each citation containing an informative, nonevaluative abstract, a format description, and a Food and Nutrition Information Center (FNIC) number. Alisting of names and addresses of regional and state NET coordinators and title, language, and state indices are appended. (wz).



Nutrition Education Printed Materials And Audiovisuals


Nutrition Education Printed Materials And Audiovisuals
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Author : Shirley King Evans
language : en
Publisher:
Release Date : 1989

Nutrition Education Printed Materials And Audiovisuals written by Shirley King Evans and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Nutrition categories.




Nutrition Education Materials Audiovisuals For Grades 7 Through 12


Nutrition Education Materials Audiovisuals For Grades 7 Through 12
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Author : Shirley K. Evans
language : en
Publisher: DIANE Publishing
Release Date : 1998-02

Nutrition Education Materials Audiovisuals For Grades 7 Through 12 written by Shirley K. Evans and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-02 with categories.


This publication has been prepared for educators interested in nutrition education materials, audiovisuals, and resources for classroom use. Items listed in this publication cover topics including general nutrition, food preparation, food science, and dietary management. Teaching materials listed include: food models, audiovisuals, games, kits, videocassettes, and lesson plans. Resources for adults are also listed. Textbooks and resources are listed to assist with background information. Each item includes: title, author, publisher, year of publication, call number, and a brief summary. Over 200 items are listed.