File Name : nutrition in kidney disease.pdf Languange Used : English File Size : 53,9 Mb Total Download : 528 **Please Disable Adblock to Show Download Link**
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Author by : Laura D. Byham-Gray Languange Used : en Release Date : 2014-01-23 Publisher by : Springer Science & Business Media ISBN : 9781627036856 File Size : 43,7 Mb Total Download : 219
Nutrition in Kidney Disease, Second Edition addresses the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition). Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad. Disease prevention and management are pre
Author by : Laura Byham-Gray Languange Used : en Release Date : 2004-01-01 Publisher by : American Dietetic Associati ISBN : 9780880913447 File Size : 43,9 Mb Total Download : 375
A complement to Guidelines for Nutrition Care of Renal Patients, 3e and Renal Care: Resources and Practical Applications Features practical and authoritative guidelines for all stages and treatments of renal disease Addresses the National Kidney Foundation's Disease Outcome Quality Initiative (NKF KDOQI) Guidelines Provides practical nutrition intervention sections Examines useful case studies Offers helpful hints to treat common patient problems Includes the latest information on Medical Nutrition Therapy Represents a consensus formed by clinical practitioners on the basis of current scientif
Author by : Joel D. Kopple Languange Used : en Release Date : 2012-12-31 Publisher by : Academic Press ISBN : 9780123919359 File Size : 48,9 Mb Total Download : 307
This translational text offers in-depth reviews of the metabolic and nutritional disorders that are prevalent in patients with renal disease. Chapter topics address the growing epidemic of obesity and metabolic syndrome. Each chapter integrates basic and clinical approaches, from cell biology and genetics to diagnosis, patient management and treatment. Chapters in sections 4-7 include new illustrative case reports, and all chapters emphasize key concepts with chapter-ending summaries. New features also include the latest National Kidney Foundation Clinical Practice Guidelines on Nutrition in C
Author by : Lynn K. Thomas Languange Used : en Release Date : 2016-04-19 Publisher by : CRC Press ISBN : 9781439849507 File Size : 53,9 Mb Total Download : 861
Kidney disease is a global health concern that affects people of all ages and races. Based on the work of the National Kidney Foundation and the Kidney Disease: Improving Global Outcomes foundation, guidelines have been developed outlining the parameters for patient care. Nutritional Therapy for Chronic Kidney Disease builds upon the discoveries ma