Substantial Salads


Substantial Salads
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Substantial Salads


Substantial Salads
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Author : Caroline Hofberg
language : en
Publisher: Simon and Schuster
Release Date : 2014-09-02

Substantial Salads written by Caroline Hofberg and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-02 with Cooking categories.


Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Substantial Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals. Recipes include: • Grilled asparagus with mozzarella • Warm root vegetables with ham and gorgonzola • Roast beef and bean salad with tapenade • Halloumi potatoes with lamb kebabs • Apple chicken salad • Quinoa and oven-baked salmon salad • And many more Take advantage of the season’s most wonderful ingredients, such as goat cheese, fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.



Healthy And Hearty Salads


Healthy And Hearty Salads
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Author : Caroline Hofberg
language : en
Publisher: Simon and Schuster
Release Date : 2022-01-03

Healthy And Hearty Salads written by Caroline Hofberg and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-03 with Cooking categories.


Filling salads for every season and every taste! Salads are often considered an appetizer or a summertime meal. When the weather is too hot, lightly tossed greens with seasonal fruits and veggies are perfect for cooling the body and filling the stomach. But with rich, filling ingredients and heartier flavors, salads can be served as main courses even in spring, autumn, and winter. Healthy and Hearty Salads offers one hundred healthy and delicious recipes for green salads, whole-grain salads, and dressings. All are made with seasonal ingredients for fresh and cost-effective meals. Recipes include: • Grilled asparagus with mozzarella • Warm root vegetables with ham and gorgonzola • Roast beef and bean salad with tapenade • Halloumi potatoes with lamb kebabs • Apple chicken salad • Quinoa and oven-baked salmon salad • And many more Take advantage of the season’s most wonderful ingredients, such as fresh berries, asparagus, wild mushrooms, melon, and fish. Each dish is easy to prepare and is perfect to serve as an entrée or as an accompaniment to other dishes. Be inspired by the time of year and craft fresh, delicious salads!



Super Salads


Super Salads
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Author : Catherine Atkinson
language : en
Publisher:
Release Date : 2002

Super Salads written by Catherine Atkinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Salads categories.


The Eat Well, Live Well series of healthy eating cookbooks will help you to look good and feel great. They present a wide range of traditional and new recipes from around the world which not only taste delicious but are good for you too. Salads are a great way to eat healthily because they can be prepared from such a wide variety of ingredients. Served warm or cold, as a side dish or the main meal, salads are a versatile dish for every occasion. In Super Salads, you'll find substantial salads suitable for a main meal, including salade nicoise, and noodle and omelette salad; ideas for quick salads such as focaccia and fennel with sardines; and salads for special occasions, such as Persian-style squash couscous. The book offers comprehensive information on eating a healthy diet, and explains the nutritional benefits that salads contribute to this. There is also an illustrated section on salad leaves, which examines which are suitable for use in different types of salad, and gives nutritional value, taste and colouring for each. The use of fruits, herbs, pulses and grains are also discussed and advice is given on how to make a good salad dressing.



Lunchbox Salads


Lunchbox Salads
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Author : Naomi Twigden
language : en
Publisher: Hachette UK
Release Date : 2018-05-01

Lunchbox Salads written by Naomi Twigden and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-01 with Cooking categories.


Easy recipes for satisfying make-ahead salads, dressings, and veggie-packed meals, each 30 minutes or less to prepare, with 10 ingredients or fewer Eating lunch "al desko" doesn't have to mean frozen burritos or pricey takeout. Lunchbox Salads shares easy, affordable, substantial, and vibrant salad inspiration for every workday (and for dinner and weekends, too!). These creative recipes use 10 or fewer easy-to-buy ingredients and take no more than 30 minutes to make; those that contain meat can be made vegetarian and always keep the focus on healthy veggie-strong eating. Each recipe yields 2 substantial portions to support energy throughout the afternoon, and everything will keep for up to 2 days in the fridge (with specific packing instructions to avoid soggy leaves at lunchtime). Each chapter focuses on a different hero vegetable (like squash, carrot, red pepper, beet, cabbage, and zucchini); the recipes are easy to customize for different dietary preferences and are suitable for vegetarians and meat-lovers alike.



100 Salad Recipes


100 Salad Recipes
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Author : JESSICA INGLATERRA
language : en
Publisher: JESSICA INGLATERRA
Release Date : 2024-02-05

100 Salad Recipes written by JESSICA INGLATERRA and has been published by JESSICA INGLATERRA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-05 with Cooking categories.


🌿 Explore the Delicious World of Salads with Our Exclusive Ebook: "Creative Salads: 100 Recipes to Transform Your Meal!" Welcome to a gastronomic journey full of freshness and flavor with our ebook featuring 100 irresistible salad recipes! Discover the pleasure of healthy and delicious eating while turning your everyday meals into incredible culinary experiences. 🥗 Salads for Every Taste and Occasion: From light and refreshing salads to more substantial options, our ebook offers a variety of carefully selected recipes to cater to all tastes and moments. From tropical salads to gourmet creations, there's something for everyone! 💡 Quick and Easy Preparation Tips: We've simplified the preparation process so you can enjoy these delicious salads in minutes! Our practical tips and step-by-step instructions ensure that even kitchen beginners can create impressive dishes. 🌈 Colors and Nutrients in Every Recipe: Explore an explosion of colors, textures, and flavors that will not only please your palate but also provide an extra dose of essential nutrients. Enjoy a balanced and healthy diet without sacrificing culinary pleasure. 👩‍🍳 Be the Chef of Your Culinary Journey: This ebook is not just a recipe guide; it's a tool to inspire your creativity in the kitchen. Become the chef of your own culinary journey and impress friends and family with healthy and delicious dishes. Don't miss the chance to transform your eating habits and redefine your concept of salads. Get "Creative Salads: 100 Recipes to Transform Your Meal!" now and embark on a journey of fresh and irresistible flavors! 🥑🍅🥬



Best Salads Ever


Best Salads Ever
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Author : Sonja Bock
language : en
Publisher: Grub Street Cookery
Release Date : 2015-08-19

Best Salads Ever written by Sonja Bock and has been published by Grub Street Cookery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-19 with Cooking categories.


An international bestselling cookbook offering fresh takes on classic recipes, as well as innovative ideas for healthy, hearty, and satisfying salads. This beautifully illustrated book offers simple recipes and endless inspiration for exploring the delectable variety of salads. Whether as tempting side dishes, light and easy meals, or impressive dinner party fare, it’s easy to create delicious, eye-catching salads all year round. From cabbage, bean, and beetroot creations to rich, savory salads featuring meat and fish, Best Salads Ever is arranged by main ingredient and offers a wide range of possabilities, like light Summer Slaw or more substantial dishes like Pasta with Mussels and Saffron. Additional chapters cover creams and dressings, many of which are fat-free, as well as meal plans, including desserts! So whether you’re treating yourself to a comforting pasta salad on a winter evening, looking for a refreshing springtime entree, or hoping to impress guests with a crisp appetizer or tantalizing side dish, the recipes in Best Salads Ever will rise to every occasion. “This inspiring books extols the salad as a satisfying meal, which not only excites the eye and delights the taste buds, but fulfills today’s drive to eat more healthily by combining intriguing and seasonal ingredients.” —Oxford Times



Lunchbox Salads


Lunchbox Salads
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Author : Naomi Twigden
language : en
Publisher:
Release Date : 2018

Lunchbox Salads written by Naomi Twigden and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Salads categories.


Easy recipes for satisfying make-ahead salads, dressings, and veggie-packed meals, each 30 minutes or less to prepare, with 10 ingredients or fewer Eating lunch "al desko" doesn't have to mean frozen burritos or pricey takeout. Lunchbox Salads shares easy, affordable, substantial, and vibrant salad inspiration for every workday (and for dinner and weekends, too!). These creative recipes use 10 or fewer easy-to-buy ingredients and take no more than 30 minutes to make; those that contain meat can be made vegetarian and always keep the focus on healthy veggie-strong eating. Each recipe yields 2 substantial portions to support energy throughout the afternoon, and everything will keep for up to 2 days in the fridge (with specific packing instructions to avoid soggy leaves at lunchtime). Each chapter focuses on a different hero vegetable (like squash, carrot, red pepper, beet, cabbage, and zucchini); the recipes are easy to customize for different dietary preferences and are suitable for vegetarians and meat-lovers alike.



Food52 Mighty Salads


Food52 Mighty Salads
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Author : Editors of Food52
language : en
Publisher: Ten Speed Press
Release Date : 2017-04-11

Food52 Mighty Salads written by Editors of Food52 and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-11 with Cooking categories.


A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want your salad to hold strong in your lunch bag or carry the day as a one-bowl dinner, dressing on lettuce isn’t going to cut it. Make way for Mighty Salads, in which the editors of Food52 present sixty salads hefty with vegetables, meats, grains, beans, fish, seafood, pasta, and bread. Think shrimp and radicchio tossed in a bacon vinaigrette, a make-ahead jumble of white beans with charred lemon and fennel, slow-roasted duck and apples scattered across spicy greens. It’s comforting food made captivating by simply charring one ingredient or marinating another—shaving some, or roasting a bunch. But because we don’t always follow recipes, there are also loose formulas for confident off-roading, as well as back-pocket tips and genius tricks for improving any old salad. Because once you know how to fix too-salty dressing, wash greens once and for all, keep an avocado from browning, and even sprout your own grains, the humble salad starts looking a lot more interesting—and a whole lot more like dinner.



New Vegetarian Cuisine


New Vegetarian Cuisine
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Author : Linda Rosensweig
language : en
Publisher: Rodale
Release Date : 1996-07-15

New Vegetarian Cuisine written by Linda Rosensweig and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-07-15 with Cooking categories.


A comprehensive cookbook featuring the latest in vegetarian cusine includes thirty-day menu plans and 250 easy-to-prepare recipes, such as minestrone with cheese dumplings



Good Food Seasonal Salads


Good Food Seasonal Salads
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Author : Good Food Guides
language : en
Publisher: Random House
Release Date : 2012-07-31

Good Food Seasonal Salads written by Good Food Guides and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-31 with Cooking categories.


Salads don't have to be boring! With the fantastic choice of leaves and herbs on offer today, we now have the chance to create a wealth of delicious dishes. In Good Food Seasonal Salads, you'll find a huge variety of all-year-round salads devised by the team at BBC Good Food Magazine. Containing 101 recipes using seasonal produce, from Pesto Chicken and Potato Salad and Spring Salad with Watercress Dressing to Warm Salad of Chargrilled Courgettes and Salmon and Minted Green Bean Salad, there are plenty of exciting ideas combining intriguing ingredients and imaginative flavours. Each recipe is accompanied by a full page picture so that cooks of every ability can easily follow the instructions and achieve superb results every time. You may be looking for a light lunch, refreshing side dish or a more substantial supper. Whatever it is, there are lots of recipe ideas for delicious dishes in this handy cookbook.