Symposium Nutrition In Tooth Formation And Dental Caries
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Symposium Nutrition In Tooth Formation And Dental Caries
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Author : Council on Foods and Nutrition (American Medical Association)
language : en
Publisher:
Release Date : 1961
Symposium Nutrition In Tooth Formation And Dental Caries written by Council on Foods and Nutrition (American Medical Association) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1961 with Food categories.
Nutrition In Tooth Formation And Dental Caries A Symposium
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Author :
language : en
Publisher:
Release Date : 1960
Nutrition In Tooth Formation And Dental Caries A Symposium written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1960 with Dental caries categories.
Report To The Council
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Author : Council on Foods and Nutrition (American Medical Association)
language : en
Publisher:
Release Date :
Report To The Council written by Council on Foods and Nutrition (American Medical Association) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Dental caries categories.
Report To The Council
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Author : Symposium on Nutrition in Tooth Formation and Dental Caries
language : en
Publisher:
Release Date : 1961
Report To The Council written by Symposium on Nutrition in Tooth Formation and Dental Caries and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1961 with Dental caries categories.
Symposium On Dental Health And Nutrition In The Nordic Sparsely Populated Areas
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Author :
language : en
Publisher:
Release Date : 1982
Symposium On Dental Health And Nutrition In The Nordic Sparsely Populated Areas written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Dental caries categories.
Dental Caries And Its Prevention
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Author : Gösta Gustafson
language : en
Publisher:
Release Date : 1967
Dental Caries And Its Prevention written by Gösta Gustafson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Dental caries categories.
Dietary Chemicals Vs Dental Caries
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Author : Robert Samuel Harris
language : en
Publisher:
Release Date : 1970
Dietary Chemicals Vs Dental Caries written by Robert Samuel Harris and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1970 with Medical categories.
Cariology For The Nineties
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Author : William H. Bowen
language : en
Publisher: University Rochester Press
Release Date : 1993
Cariology For The Nineties written by William H. Bowen and has been published by University Rochester Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Medical categories.
Dental caries, despite significant reductions in some populations,continues to be a major public health problem, and is the most prevalentdisease affecting humans. However, even fundamental aspects of thepathogenesis of caries remain uncertain, calling for continuing scientific enquiry and the application of sophisticated techniques, from epidemiology to molecular biology. Although recent changes in the pattern of dental caries are identifiable, available data does not reveal whether, overall, caries is declining. The conference `Cariology in the Nineties', held at the University of Rochester in 1991, by focusing on the etiology, pathogenesis and prevention of dental caries, emphasised the need to co-ordinate research in monitoring populations worldwide, and to change the focus of research to reflect the changing epidemiology and patterns of dental disease. Contents: Keynote address; Epidemiolgy; Saliva; Teeth; Clinical studies; Microbiology/Plaque; Diet/Nutrition/Prevention. W.H. BOWEN is Professor and Chair, Department of Dental Research,University of Rochester. LAWRENCE A. TABAK is Professor of Dental Research and of Biochemistry, University of Rochester.
The Impact Of Nutrition And Diet On Oral Health
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Author : F.V. Zohoori
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 2019-11-07
The Impact Of Nutrition And Diet On Oral Health written by F.V. Zohoori and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-07 with Medical categories.
Most oral diseases are preventable, yet they remain the most globally common noncommunicable disorders, affecting people throughout their lifetime. Lifestyle, including diet and food choice, is central to the occurrence of oral disease. Nutrition and diet can impact the development and status of the oral cavity as well as the progression of illness. Also, poor oral health can influence the ability to eat and, consequently, to maintain an adequate diet and nutrient balance. This book, consisting of 14 chapters, provides current information on the impact of nutrients (macro- and micro-elements and vitamins) and diet on oral health and vice versa (i.e., the impact of oral health on diet/nutrition). It also reviews possible oral health effects of probiotics as well as relationships between genotype and diet, which are important for determining oral disease risk. This book is a helpful resource for under- and postgraduate students. It will also be useful to dentists and nutritionists/dietitians as they integrate nutrition education into medical practice.
Nutrition In Preventive Dentistry
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Author : Abraham E. Nizel
language : en
Publisher: W.B. Saunders Company
Release Date : 1981
Nutrition In Preventive Dentistry written by Abraham E. Nizel and has been published by W.B. Saunders Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Medical categories.
Abstract: Nutrition knowledge and its practical application in prevention and control of dental problems are presented for the dental student or professional. Basic biochemical and metabolic aspects of nutrition are presented, generally, and specifically in relation to oral health. Excesses or deficiencies of micro- and macronutrients and their manifestations in clinical problems are emphasized. Patients' questions have been used to compile information for responding to requests about a prudent diet, the function of foods, health foods, food processing and additives, and cariogenicity of foods. Step-by-step procedures for nutrition counseling of patients cover prevention and control of dental caries, improvement of oral health, procedures that help recuperation following oral surgery, and assistance in coping with the oral problems of aging, such as osteoporosis, loss of taste, or xerostomia.