The Curse Of American Agricultural Abundance


The Curse Of American Agricultural Abundance
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The Curse Of American Agricultural Abundance


The Curse Of American Agricultural Abundance
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Author : Willard Wesley Cochrane
language : en
Publisher: U of Nebraska Press
Release Date : 2003-01-01

The Curse Of American Agricultural Abundance written by Willard Wesley Cochrane and has been published by U of Nebraska Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with Technology & Engineering categories.


Advisor to President Kennedy, consultant for foreign governments, and spokesman for family farmers everywhere, Willard W. Cochrane has been a leading expert on agriculture and its problems in the United States since the 1940s. In his straightforward style Cochrane analyzes the propensity for American agriculture to produce too much and the inability of our social and economic system to make effective use of that unending abundance. He then offers his vision for American agriculture in the twenty-first century. Cochrane looks at two periods in agricultural history: 195366 and 19972002. Structurally, technologically, and organizationally the two periods are as different as night and day, but in terms of the big economic picture--too much production pressing on a limited commercial demand with resulting low farm prices and incomes--they are mirror images of each other. With this understanding, Cochrane argues that Americans no longer need to farm fragile ecosystems with intensive chemical methods, make huge payments that result in fewer farms and higher farming costs, nor bear the environmental consequences of all-out production. Instead, he outlines a bold new strategy in which we can enjoy our abundance and focus our efforts on quality of life and protecting the environment in our rural areas. Willard W. Cochrane is the author of numerous books, including The Development of American Agriculture: A Historical Analysis, and coauthor of Reforming Farm Policy: Toward a National Agenda. Richard A. Levins is a professor of agricultural economics at the University of Minnesota and the author of Willard Cochrane and the American Family Farm (Nebraska 2003).



Willard Cochrane And The American Family Farm


Willard Cochrane And The American Family Farm
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Author : Richard A. Levins
language : en
Publisher: U of Nebraska Press
Release Date : 2003-12-01

Willard Cochrane And The American Family Farm written by Richard A. Levins and has been published by U of Nebraska Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-12-01 with Technology & Engineering categories.


Willard Cochrane watched the dramatic decline in American family farming from a vantage point few can claim. He became one of the country?s premier agricultural economists and carried the standard of liberalism for President Kennedy in the last serious fight to save the family farm. Then, for forty long years, he held to the principles while traditional agriculture faded into what he once called ?family farms in form but not in spirit.? This book is about the spirit of family farming: Thomas Jefferson?s dream of an agrarian democracy. What should we do in the face of globalization, high technology, and corporate control of our food supply? Willard Cochrane and the American Family Farm recounts how one man faced these issues and where he would wish us to go in the twenty-first century.



The Paradox Of American Agricultural Abundance In A Hungry World


The Paradox Of American Agricultural Abundance In A Hungry World
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Author : Edward Raymond Wilson
language : en
Publisher:
Release Date : 1959

The Paradox Of American Agricultural Abundance In A Hungry World written by Edward Raymond Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1959 with Food relief categories.




Creating Abundance


Creating Abundance
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Author : Alan L. Olmstead
language : en
Publisher: Cambridge University Press
Release Date : 2008-09-08

Creating Abundance written by Alan L. Olmstead and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-08 with History categories.


This book demonstrates that American agricultural development was far more dynamic than generally portrayed. In the two centuries before World War II, a stream of biological innovations revolutionized the crop and livestock sectors, increasing both land and labor productivity. Biological innovations were essential for the movement of agriculture onto new lands with more extreme climates, for maintaining production in the face of evolving threats from pests, and for the creation of the modern livestock sector. These innovations established the foundation for the subsequent Green and Genetic Revolutions. The book challenges the misconceptions that, before the advent of hybrid corn, American farmers single-mindedly invested in laborsaving mechanical technologies and that biological technologies were static.



Government Policy And Farmland Markets


Government Policy And Farmland Markets
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Author : Charles Moss
language : en
Publisher: John Wiley & Sons
Release Date : 2008-02-28

Government Policy And Farmland Markets written by Charles Moss and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-28 with Technology & Engineering categories.


Of immeasurable value to lenders, agricultural economists, and a host of agribusinesses this unique volume brings together leading farmland authorities in the United States and Canada to examine the economic determinants of land value and the consequences of change in land values. As the most basic factor of production in the agricultural enterprise, farmland dominates the agricultural balance sheet, accounting for an average of 70% of all agricultural assets. The authors of this timely book provide expert analysis and review of this subject.



The Global Food Economy


The Global Food Economy
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Author : Tony Weis
language : en
Publisher: Bloomsbury Publishing
Release Date : 2008-02-29

The Global Food Economy written by Tony Weis and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-29 with Science categories.


The Global Food Economy examines the human and ecological cost of what we eat. The current food economy is characterized by immense contradictions. Surplus 'food mountains', bountiful supermarkets, and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies, whilst farmers in developing countries remain impoverished. Food miles, mounting toxicity and the 'ecological hoofprint' of livestock mean that the global food economy rests on increasingly shaky environmental foundations. This book looks at how such a system came about, and how it is being enforced by the WTO. Ultimately, Weis considers how we can find a way of building socially just, ecologically rational and humane food economies.



The Global Food Economy


The Global Food Economy
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Author : Anthony John Weis
language : en
Publisher: Zed Books
Release Date : 2007-06

The Global Food Economy written by Anthony John Weis and has been published by Zed Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-06 with Business & Economics categories.


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An Opportunity Lost


An Opportunity Lost
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Author : Virgil W. Dean
language : en
Publisher: University of Missouri Press
Release Date : 2006

An Opportunity Lost written by Virgil W. Dean and has been published by University of Missouri Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.


"Examines Charles Brannan's agricultural plan, the farm policy debate, and Harry S. Truman's quest for a long-range agricultural program. Assesses Truman's relationships with farmers and with politicians and the search for a workable peacetime program, especially as it related to the parity price foundation and price supports"--Provided by publisher.



A Revolution Down On The Farm


A Revolution Down On The Farm
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Author : Paul K. Conkin
language : en
Publisher: University Press of Kentucky
Release Date : 2008-09-01

A Revolution Down On The Farm written by Paul K. Conkin and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-01 with History categories.


At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture. Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century. Fifty years ago, the planet could not have sustained a population of 6.5 billion; now, commercial and industrial agriculture ensure that millions will not die from starvation. Farmers are able to feed an exponentially growing planet because the greatest industrial revolution in history has occurred in agriculture since 1929, with U.S. farmers leading the way. Productivity on American farms has increased tenfold, even as most small farmers and tenants have been forced to find other work. Today, only 300,000 farms produce approximately ninety percent of the total output, and overproduction, largely subsidized by government programs and policies, has become the hallmark of modern agriculture. A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime. His personal experiences growing up on a small Tennessee farm complement compelling statistical data as he explores America's vast agricultural transformation and considers its social, political, and economic consequences. He examines the history of American agriculture, showing how New Deal innovations evolved into convoluted commodity programs following World War II. Conkin assesses the skills, new technologies, and government policies that helped transform farming in America and suggests how new legislation might affect farming in decades to come. Although the increased production and mechanization of farming has been an economic success story for Americans, the costs are becoming increasingly apparent. Small farmers are put out of business when they cannot compete with giant, non-diversified corporate farms. Caged chickens and hogs in factory-like facilities or confined dairy cattle require massive amounts of chemicals and hormones ultimately ingested by consumers. Fertilizers, new organic chemicals, manure disposal, and genetically modified seeds have introduced environmental problems that are still being discovered. A Revolution Down on the Farm concludes with an evaluation of farming in the twenty-first century and a distinctive meditation on alternatives to our present large scale, mechanized, subsidized, and fossil fuel and chemically dependent system.



Animal Vegetable Junk


Animal Vegetable Junk
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Author : Mark Bittman
language : en
Publisher: Houghton Mifflin
Release Date : 2021

Animal Vegetable Junk written by Mark Bittman and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Social Science categories.


From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity's appetite for food, farmland, and the money behind it all--and how a better future is within reach.