The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Download The Oxford Encyclopedia Of Food And Drink In America PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get The Oxford Encyclopedia Of Food And Drink In America book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Author : Andrew Smith
language : en
Publisher: Oxford University Press
Release Date : 2013-01-31
The Oxford Encyclopedia Of Food And Drink In America written by Andrew Smith and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-31 with Business & Economics categories.
Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
The Oxford Encyclopedia Of Food And Drink In America A J
DOWNLOAD eBooks
Author :
language : en
Publisher:
Release Date : 2004
The Oxford Encyclopedia Of Food And Drink In America A J written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Beverages categories.
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Author : Andrew F. Smith
language : en
Publisher: Oxford University Press, USA
Release Date : 2004
The Oxford Encyclopedia Of Food And Drink In America written by Andrew F. Smith and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Covers the significant events, inventions, and social movements in history that have affected the way Americans view, prepare, and consume food and drink in articles arranged alphabetically.
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Author :
language : en
Publisher: OUP USA
Release Date : 2013-01-31
The Oxford Encyclopedia Of Food And Drink In America written by and has been published by OUP USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-31 with Cooking categories.
The second edition of the Oxford Encyclopedia of Food and Drink in America, originally published in September 2004, covers the significant events, inventions, and social movements that have shaped the way Americans view, prepare, and consume food and drink. Entries range across historical periods and the trends that characterize them. The thoroughly updated new edition captures the shifting American perspective on food and is the most authoritative and the most current reference work on American cuisine.
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Author : Andrew F. Smith
language : en
Publisher:
Release Date : 2013
The Oxford Encyclopedia Of Food And Drink In America written by Andrew F. Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with categories.
The Oxford Companion To American Food And Drink
DOWNLOAD eBooks
Author : Andrew F. Smith
language : en
Publisher: Oxford University Press on Demand
Release Date : 2007-05
The Oxford Companion To American Food And Drink written by Andrew F. Smith and has been published by Oxford University Press on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05 with Cooking categories.
A panoramic history of the culinary traditions, culture, and evolution of American food and drink features nearly one thousand entries, essays, and articles on such topics as fast food, celebrity chefs, regional and ethnic cuisine, social and cultural food history, food science, and more, along with hundreds of photographs and lists of food museums, Web sites, festivals, and organizations.
The Oxford Encyclopedia Of Food And Drink In America
DOWNLOAD eBooks
Author : Andrew F. Smith
language : en
Publisher:
Release Date : 2005
The Oxford Encyclopedia Of Food And Drink In America written by Andrew F. Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Beverages categories.
Presenting some 800 separate entries, this encyclopedia explores the food, cookery styles & dining traditions that are significant for Americans.
Encyclopedia Of Junk Food And Fast Food
DOWNLOAD eBooks
Author : Andrew F. Smith
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2006-08-30
Encyclopedia Of Junk Food And Fast Food written by Andrew F. Smith and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-08-30 with Social Science categories.
Eating junk food and fast food is a great all-American passion. American kids and grownups love their candy bars, Big Macs and supersized fries, Doritos, Twinkies, and Good Humor ice cream bars. The disastrous health effects from the enormous appetite for these processed fat- and sugar-loaded foods are well publicized now. This was particularly dramatically evidenced by Super Size Me (2004), filmmaker Morgan Spurlock's 30-day all-McDonald's diet in which his liver suffered the same poisoning as if he had been on an extended alcohol binge. Through increased globalization, American popular food culture is being increasingly emulated elsewhere in the world, such as China, with the potential for similar disastrous consequences. This A-to-Z reference is the first to focus on the junk food and fast food phenomena from a multitude of angles in addition to health and diet concerns. More than 250 essay entries objectively explore the scope of the topics to illuminate the American way through products, corporations and entrepreneurs, social history, popular culture, organizations, issues, politics, commercialism and consumerism, and much more. Interest in these topics is high. This informative and fascinating work, with entries on current controversies such as mad cow disease and factory farming, the food pyramid, movie tie-ins, and marketing to children, will be highly useful for reports, research, and browsing. It takes readers behind the scenes, examining the significance of such things as uniforms, training, packaging, and franchising. Readers of every age will also enjoy the nostalgia factor, learning about the background of iconic drive-ins, the story behind the mascots, facts about their favorite candy bar, and collectables. Each entry ends with suggested reading. Besides an introduction, a timeline, glossary, bibliography, resource guide, and photos enhance the text. Sample entries: A&W Root Beer; Advertising; Automobiles; Ben & Jerry's; Burger King; Carhops; Center for Science in the Public Interest; Christmas; Cola Wars; Employment; Fair Food; Fast Food Nation; Hershey, Milton; Hollywood; Injury; Krispy Kreme; Lobbying; Nabisco; Obesity; PepsiCo; Salt; Soda Fountain; Teen Hangouts; Vegetarianism; White Castle; Yum! Brands, Inc.
The Oxford Companion To Food
DOWNLOAD eBooks
Author : Alan Davidson
language : en
Publisher: Oxford Companions
Release Date : 2014
The Oxford Companion To Food written by Alan Davidson and has been published by Oxford Companions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
Covers such topics as plant products, cooking terms, national and regional cuisines, food preservation, food science, diet, and cookbooks and their authors.
The Encyclopedia Of American Food Drink
DOWNLOAD eBooks
Author : John F. Mariani
language : en
Publisher: Lebhar-Friedman
Release Date : 1999
The Encyclopedia Of American Food Drink written by John F. Mariani and has been published by Lebhar-Friedman this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Beverages categories.
In the newly updated, revised and retitled The Encyclopedia of American Food and Drink , author John F. Mariani greatly expands upon his 1983 classic.