Transport Phenomena In Food Processing First International Conference Proceedings


Transport Phenomena In Food Processing First International Conference Proceedings File Name : transport phenomena in food processing first international conference proceedings.pdf
Languange Used : English
File Size : 47,9 Mb
Total Download : 303
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Enhanced Heat Transfer Mechanism Of Nanofluid Mql Cooling Grinding

Enhanced Heat Transfer Mechanism Of Nanofluid Mql Cooling Grinding Author by : Li, Changhe
Languange Used : en
Release Date : 2019-10-25
Publisher by : IGI Global
ISBN : 9781799815488
File Size : 44,6 Mb
Total Download : 412

In today’s modern world, the manufacturing industry is embracing an energy-efficient initiative and adopting green techniques. One aspect that has failed to adopt this scheme is flood grinding. Current flood grinding methods increase the treatment cost of grinding fluid and waste large quantities. In order to remain sustainable and efficient, in-depth research is necessary to study green grinding technologies that can ensure machining precision and surface quality of workpiece and reduce grinding fluid-induced environmental pollution. Enhanced Heat Transfer Mechanism of Nanofluid MQL Cooling
Category: Technology & Engineering

Rheology Of Fluid Semisolid And Solid Foods

Rheology Of Fluid Semisolid And Solid Foods Author by : M. Anandha Rao
Languange Used : en
Release Date : 2013-11-19
Publisher by : Springer Science & Business Media
ISBN : 9781461492306
File Size : 50,9 Mb
Total Download : 326

This revised third edition of Rheology of Fluid, Semisolid, and Solid Foods includes the following important additions: · A section on microstructure · Discussion of the quantitative characterization of nanometer-scale milk protein fibrils in terms of persistence and contour length. · A phase diagram of a colloidal glass of hard spheres and its relationship to milk protein dispersions · Microrheology, including detailed descriptions of single particle and multi-particle microrheological measurements · Diffusive Wave Spectroscopy · Correlation of Bostwick consistometer data with property-
Category: Technology & Engineering

Supercritical Fluid Technology In Oil And Lipid Chemistry

Supercritical Fluid Technology In Oil And Lipid Chemistry Author by : Jerry W. King
Languange Used : en
Release Date : 1996
Publisher by : The American Oil Chemists Society
ISBN : 0935315713
File Size : 49,6 Mb
Total Download : 945

Thermodynamics of supercritical fluids with respect to lipid-containing systems; Solubility measurement of lipid constituents in supercritical fluids; Supercritical fluid extraction of oilseeds/lipids in natural products; Supercritical fractionation of lipids; Oilseed solubility and extraction modeling; Modeling of the supercritical fluid extraction rate of oilseeds; Design and economic analysis of supercritical fluid extraction processes; Supercritical fluid extraction and fractionation of fish oils; Supercritical fluid extraction of egg lipids; Supercritical fluid extraction of Cocoa and Coc
Category: Technology & Engineering
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