Calf
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The Calf
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Author : James Henry Barstow Roy
language : en
Publisher: Butterworth-Heinemann
Release Date : 1980
The Calf written by James Henry Barstow Roy and has been published by Butterworth-Heinemann this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Technology & Engineering categories.
Management and feeding; Nutrition; Calf mortality and diseases.
Calf Rearing
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Author : John Moran
language : en
Publisher: Landlinks Press
Release Date : 2002
Calf Rearing written by John Moran and has been published by Landlinks Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Nature categories.
This work provides information on growth, nutrition, health and behaviour with descriptions of various calf raising systems and facilities. It also covers calf welfare, post weaning management and calf communication.
Calf Husbandry Health And Welfare
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Author : John Webster
language : en
Publisher: CRC Press
Release Date : 2019-03-07
Calf Husbandry Health And Welfare written by John Webster and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-07 with Science categories.
Too many calves die young or fail to survive at the cost of enormous financial loss and suffering. Good calf performance and health can be achieved if the stockmanship is good. Today this implies not only a sense of care but a thorough science-based education. Aimed at both students and stockmen, this book explains the scientific basis of calf-rear
From Calf To Cow
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Author : Jillian Powell
language : en
Publisher: Wayland
Release Date : 2001
From Calf To Cow written by Jillian Powell and has been published by Wayland this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Calves categories.
Find out about the life cycle of a cow, from when it is born to how it feeds, grows and plays until it becomes an adult and eventually has calves of its own.
Calf Care
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Author : Coleen M. Jones
language : en
Publisher: W D Hoard & Sons Company
Release Date : 2006
Calf Care written by Coleen M. Jones and has been published by W D Hoard & Sons Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Literary Criticism categories.
Calving The Cow And Care Of The Calf
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Author : Eddie Straiton
language : en
Publisher: Farming Press Limited
Release Date : 1994
Calving The Cow And Care Of The Calf written by Eddie Straiton and has been published by Farming Press Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Technology & Engineering categories.
Calf And Heifer Rearing
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Author : Philip C. Garnsworthy
language : en
Publisher: Nottingham Trent University
Release Date : 2005-01-01
Calf And Heifer Rearing written by Philip C. Garnsworthy and has been published by Nottingham Trent University this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-01-01 with Technology & Engineering categories.
This volume considers every aspect of calf rearing, from physiological principles to practical systems. Topics include physiology of growth and digestion, nutrient requirements, health and welfare, and lifetime performance. More than half the authors are from outside the UK and all are acknowledged as international experts in their field. This book is aimed at technical advisers, researchers, extension workers, veterinary practitioners, progressive farmers, academics and students.
Dairy Calf And Heifer Feeding And Management Some Key Concepts And Practices
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Author : Alois (Al) F. Kertz
language : en
Publisher: Outskirts Press
Release Date : 2019-07-31
Dairy Calf And Heifer Feeding And Management Some Key Concepts And Practices written by Alois (Al) F. Kertz and has been published by Outskirts Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-31 with Business & Economics categories.
Looking for a technical but practical science-based book on Dairy Calf and Heifer Feeding and Management? Are you a field person such as a nutritionist or veterinarian or calf/heifer specialist, a commercial dairy or calf/heifer operation, a student, or dairy scientist? Al Kertz has spent 46 years doing calf and heifer research, making on-farm visits and evaluations, conducting dairy training of employees, interacting with scientists and technical people, publishing 17 scientific articles in this area, reading and studying the scientific literature, and writing articles since 2001 for Feedstuffs (>110) and Hoard's Dairyman (> 59). After periodic requests to publish a book in this area and with the approval of Feedstuffs, this book has been compiled by amalgamating, organizing, and editing many Feedstuffs' articles into a book with 9 chapters encompassing an Introduction and USA Demographics, Colostrum, Milk Replacers, Calf Starters, Water, Post-weaned Transition Month, Heifers, Other Management Issues, and Evaluations. The focus of the book is on some key concepts and practices, and it can serve as a technical reference for a variety of people. While its focus is on the USA, Kertz has spent nearly 20 years doing consulting work in over 20 countries where he finds the science and applications similar, albeit in the metric system. Alois (Al) F. Kertz grew up on a small Missouri dairy farm. He earned B.S. and M. S. degrees in dairy husbandry and nutrition from the University of Missouri under the tutelage of John Campbell before completing 2 years of US Army active duty as a research Nutrition Officer, and then managing food supply for military operations in Thailand. At Cornell University, his major professor was J. T. (Tom) Reid with a Ph. D. thesis project on growth and development of cattle. That became a great platform for understanding and working with calves, heifers, dry cows, and lactating cows and their bodily changes and metabolism. In 1973, he began employment under the direction of J.P. Everett, Jr. at Ralston Purina Company. He became another mentor from whom Al began to learn about calves and heifers. The basis for this book are the many Feedstuffs columns which he has written--many of which are excerpted and edited into this book; the Young Calf Model from the 2001 Dairy NRC publication for which he was a reviewer; and the 100-year review in the December 2017 Journal of Dairy Science on Calf Nutrition and Management made possible only through the major work by 5 co-authors: Mark Hill, Jim Quigley, Jud Heinrichs, Jim Linn, and Jim Drackley. In addition, there were the on-going grounding and understanding of practical applications provided by visiting, reviewing, and developing recommendations for many dairy operations in the U.S. and in many other countries as well. These visits often provided insights into how science could meet application. That became an on-going learning process for if the science was not applicable, then maybe we did not understand the science, or how to apply it. This book is designed to be a handy reference for field people and students, and as a reference for scientists in their teaching and research to understand concepts and how they are applied to feeding and managing dairy calves and heifers.
Calving Problems And Early Viability Of The Calf
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Author : B. Hoffmann
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Calving Problems And Early Viability Of The Calf written by B. Hoffmann and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Medical categories.
This publication contains the proceedings of a seminar held in Germany (Fed. Rep.) on May 4 -6, 1977, under the auspices of the Commission of the European Communities, as part of the EEC programme of co ordination of research on beef production. The programme was drawn up by a combined scientific working group on Genetics and Selection and on Nutrition and Management on behalf of the Beef Production Committee. The working group consisted of Professor Dr. Neimann S~rensen (Denmark, Chairman), Dr. Brolund Larsen (Denmark), Mr. Boccard (France), Dr. H. de Boer (Netherlands), Priv.-Doz. Dr. B. Hoffmann (Germany, Fed. Rep.), Professor Dr. H.J. Langholz (Germany, Fed. Rep.), Dr. J.W.B. King (UK), Mr. R. Jarrige (France), Mr. B. Vissac (France), Professor Dr. A. Romita (Italy), Professor Dr. E.P. Cunningham (Ireland), Mr. P. L'Hermite (CEC) and Dr. J.C. Tayler (Scientific Adviser to CEC). The subject chosen for this seminar was drawn from the list of priorities in research objectives drawn up in 1973 by members of a committee (now the Standing Committee on Agricultural Research, (~PRA). One of the functions of this series of seminars was to summarise and update the information available on the selected subjects and to discuss future needs for research, so as to assist the Commission in evaluating the probable impact of research on agri cultural production within the Community.
Cows And Their Calves
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Author : Margaret Hall
language : en
Publisher: Capstone
Release Date : 2018-01-01
Cows And Their Calves written by Margaret Hall and has been published by Capstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-01 with Juvenile Nonfiction categories.
Easy-to-follow text and photos introduce readers to cows and their calves. Plus each title includes bonus augmented reality video to help readers learn more.