[PDF] Creams - eBooks Review

Creams


Creams
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Desserts And Ice Creams


Desserts And Ice Creams
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Author : Diana Baker
language : en
Publisher: Editorial Imagen
Release Date : 2016-09-30

Desserts And Ice Creams written by Diana Baker and has been published by Editorial Imagen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-30 with Cooking categories.




Ice Creams Sorbets Gelati


Ice Creams Sorbets Gelati
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Author : Caroline Weir
language : en
Publisher: Grub Street Cookery
Release Date : 2010-12-28

Ice Creams Sorbets Gelati written by Caroline Weir and has been published by Grub Street Cookery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-28 with Cooking categories.


This comprehensive bible of frozen desserts includes recipes for ice cream, sorbet, gelati, and granita, along with a history of ice cream making. World-renowned frozen dessert experts Caroline and Robin Weir have spent more than twenty years passionately pursuing everything ice cream. After tracing ice cream’s evolution from Asia, the Middle East, France, Italy, and America, studying its chemistry as well as its history, this husband and wife food writing team offer a comprehensive cookbook including four hundred recipes and tips for making ice cream, both with and without a machine. With insightful commentary, historical context, and mouthwatering photographs, this definitive cookbook covers the classics, with recipes for chocolate and vanilla bean ice cream, as well as frozen adventures such as green tea ice cream, chocolate brownie ice cream, tequila granita, and basil-flavored lemon sorbet. You’ll find the perfect flavor for every occasion, as well as all the traditional ice cream sides—such as oven-baked wafer cones, crisp almond cookies, and decadent butterscotch and chocolate fudge sauces. An indispensible guide for home chefs and frozen dessert aficionados, Ice Creams, Sorbets & Gelati is “a modern classic for ice cream lovers” (Italia Magazine). “There’s nothing more cooling on a warm day than a sophisticated sorbet or glamourous granita. Turn ice into a stylish treat, with these fabulous recipes.” —Vegan Living “Everything you ever wanted to know about frozen desserts but didn’t know where to turn. . . . A guide of Biblical proportions with recipes for everything you could possibly want in [the frozen dessert] category.” —The Irish Daily Mail



Mrs Beeton S Cold Sweets Jellies Creams Fruit Dishes Cold Puddings And Ices


Mrs Beeton S Cold Sweets Jellies Creams Fruit Dishes Cold Puddings And Ices
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Author : Mrs Beeton
language : en
Publisher: Read Books Ltd
Release Date : 2021-01-08

Mrs Beeton S Cold Sweets Jellies Creams Fruit Dishes Cold Puddings And Ices written by Mrs Beeton and has been published by Read Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-08 with Cooking categories.


Contents Include: Cold Sweets, Preparation of Ingredients Recipes for Cold Sweets Recipes for Jellies Recipes for Creams Cold Puddings Pastry for Cold Sweets Recipes for Cheesecakes, Tarts, Tartlets, etc Icings and Fillings for Cold Sweets Ices, Cream Ices Water Ices Sorbets, Mousses and Iced Puddings."Something quickly and easily prepared, but which will at the same time help to decorate the table is the need of almost every housewife in these days of bustle and shortage of domestic help. Cold sweets admirably meet this requirement. The making of nearly all of them is very simple a knowledge of the many little subtleties of flavouring and decoration is, however, essential to the success of these dishes, and makes this book a necessity to every housewife valuing her reputation for her selection and preparation of attractive, but at the same time economical, sweets"



Making Herbal Hand Creams And Salves


Making Herbal Hand Creams And Salves
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Author : Norma Pasekoff Weinberg
language : en
Publisher: Hachette UK
Release Date : 2000-07-01

Making Herbal Hand Creams And Salves written by Norma Pasekoff Weinberg and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-07-01 with Health & Fitness categories.


Sensational Recipes for Silky-Smooth Hands! Experience the best moisturizers that nature has to offer! Whether you're an office worker or a stone mason, a gardener or a mechanic, chances are your hands could use some love and attention. In Making Herbal Hand Creams and Salves, you'll find easy-to-follow recipes for more than 20 all-natural lotions and creams designed to hydrate, replenish, and smooth your skin for a beautiful, silky feeling. Author Norma Weinberg also offers expert advice on healing dry, cracked skin; softening calluses; soothing inflamed, sore cuticles; preventing premature skin aging; and removing age spots. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.



Cosmetic Creams


Cosmetic Creams
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Author : Wilfried Rähse
language : en
Publisher: John Wiley & Sons
Release Date : 2020-01-13

Cosmetic Creams written by Wilfried Rähse and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-13 with Science categories.


A guide to cosmetic creams that focuses on formulation, production, and safety concerns Cosmetic Creams: Development, Manufacture and Marketing of Effective Skin Care Products puts the focus on the structure and formulation of a cosmetic cream, the production process, the effect of each ingredient, as well as safety considerations. Comprehensive in scope, the book contains a basic definition of cosmetics and describes the types of skin creams currently on the market, the major ingredients used, and example compositions. The author, Wilfried Rähse?a noted expert on the topic?offers guidelines for estimating manufacturing costs and includes procedures for an effective safety assessment. The book contains information on various aspects of skin penetration and production and covers issues like materials used and hygienic packaging. In addition, Rähse reviews legal regulations with an emphasis on the European market. He discusses GMP and EHEDG directives. This important book: -Offers a comprehensive resource that explores all aspects of cosmetic cream manufacturing and marketing -Provides valuable guidelines for practitioners in the field -Covers the underlying technologies of cosmetic creams -Includes a review of raw material and manufacturing costs, hygiene and safety, and legal regulations -Written by an author with more than 30 years? experience in the industry Written for cosmetic chemists, chemists in industry, chemical engineers, dermatologists, Cosmetic Creams: Development, Manufacture and Marketing of Effective Skin Care Products, offers a unique industrial perspective of the topic that is comprehensive in scope.



The Cream Of Beauty A Little Book Of Beauty Culture Containing Many Recipes For Useful Toilet Creams And Lotions


The Cream Of Beauty A Little Book Of Beauty Culture Containing Many Recipes For Useful Toilet Creams And Lotions
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Author : H. Stanley Redgrove
language : en
Publisher: READ BOOKS
Release Date : 2009-07

The Cream Of Beauty A Little Book Of Beauty Culture Containing Many Recipes For Useful Toilet Creams And Lotions written by H. Stanley Redgrove and has been published by READ BOOKS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07 with History categories.


This classic, historical book is a detailed look at ladies' cosmetics, filled with detailed descriptions and recipes forming a complete how-to-guide that is still practical and useful today. A fascinating read this book belongs on the bookshelf of anyone interested in the history of beautification. Contents include - Introduction - The Care Of The Face - The Care Of The Hands - About The Materials Used In Making Cosmetics - Cold Cream, Its History, Compostion And Utility - Modern Vanishing Creams - Emollient And Astringent Creams, (A) Greasy - Emollient And Astringent Cream - (a) Non-Greasy - The Mud-Pack Treatment - Face Powder - Rouge And Lipstick, Their Use And Abuse - Some Useful Toilet Waters And Lotions - The Care Of The Hair - Some Preparations For The Hair - The Problem Of Superflous Hair. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.



Ice Cream


Ice Cream
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Author : Laura B. Weiss
language : en
Publisher: Reaktion Books
Release Date : 2012-01-01

Ice Cream written by Laura B. Weiss and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-01 with Cooking categories.


Be it soft-serve, gelato, frozen custard, Indian kulfi or Israeli glida, some form of cold, sweet ice cream treat can found throughout the world in restaurants and home freezers. Though ice cream was once considered a food for the elite, it has evolved into one of the most successful mass-market products ever developed. In Ice Cream, food writer Laura B. Weiss takes the reader on a vibrant trip through the history of ice cream from ancient China to modern-day Tokyo in order to tell the lively story of how this delicious indulgence became a global sensation. Weiss tells of donkeys wooed with ice cream cones, Good Humor-loving World War II-era German diplomats, and sundaes with names such as “Over the Top” and “George Washington.” Her account is populated with Chinese emperors, English kings, former slaves, women inventors, shrewd entrepreneurs, Italian immigrant hokey-pokey ice cream vendors, and gourmand American First Ladies. Today American brands dominate the world ice cream market, but vibrant dessert cultures like Italy’s continue to thrive, and new ones, like Japan’s, flourish through unique variations. Weiss connects this much-loved food with its place in history, making this a book sure to be enjoyed by all who are beckoned by the siren song of the ice cream truck.



Make Your Own Ice Cream


Make Your Own Ice Cream
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Author : Sarah Tyson Rorer
language : en
Publisher: Courier Dover Publications
Release Date : 2018-03-21

Make Your Own Ice Cream written by Sarah Tyson Rorer and has been published by Courier Dover Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-21 with Cooking categories.


Reprint of: Ice creams, water ices, frozen puddings, together with refreshments for all social affairs. -- Philadelphia: Arnold and Company, A1913.



The Hazard Of Using The Government Issue Cream For Protection Against Flash Burns


The Hazard Of Using The Government Issue Cream For Protection Against Flash Burns
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Author : H. W. Bales
language : en
Publisher:
Release Date : 1956

The Hazard Of Using The Government Issue Cream For Protection Against Flash Burns written by H. W. Bales and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1956 with Barrier creams categories.




Scoop


Scoop
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Author : Ellen Brown
language : en
Publisher: Running Press
Release Date : 2011-05-03

Scoop written by Ellen Brown and has been published by Running Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-03 with Cooking categories.


Summertime's here, and 'tis the season for making ice cream at home for parties, backyard barbecues, and beach getaways. A guide to more than two dozen of the nation's best artisan dairies, Scoop takes you on a colorful tour with photos, stories, and histories of these mom-and-pop shops. Author Ellen Brown has reinterpreted classic frozen recipes for the home cook, each fitted to the most popular ice cream freezers on the market. Explore the nation's favorite ice cream shops with a plethora of delectable photographs and 150 recipes--featuring ice cream, gelato, sorbet, and more. This is the must-have guide for the at-home ice cream connoisseur.