Die Geniale Pasta Di T
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My New Roots
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Author : Sarah Britton
language : en
Publisher: Clarkson Potter
Release Date : 2015-03-31
My New Roots written by Sarah Britton and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Cooking categories.
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
The Food Of Love
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Author : Anthony Capella
language : en
Publisher: Hachette UK
Release Date : 2011-11-24
The Food Of Love written by Anthony Capella and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-24 with Fiction categories.
Laura Patterson is an American exchange student in Rome who, fed up with being inexpertly groped by her young Italian beaus, decides there's only one sure-fire way to find a sensual man: date a chef. Then she meets Tomasso, who's handsome, young -- and cooks in the exclusive Templi restaurant. Perfect. Except, unbeknownst to Laura, Tomasso is in fact only a waiter at Templi -- it's his shy friend Bruno who is the chef. But Tomasso is the one who knows how to get the girls, and when Laura comes to dinner he persuades Bruno to help him with the charade. It works: the meal is a sensual feast, Laura is utterly seduced and Tomasso falls in lust. But it is Bruno, the real chef who has secretly prepared every dish Laura has eaten, who falls deeply and unrequitedly in love. A delicious tale of Cyrano de Bergerac-style culinary seduction, but with sensual recipes instead of love poems.
The Geometry Of Pasta
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Author : Jacob Kenedy
language : en
Publisher: Pan Macmillan
Release Date : 2011-09-16
The Geometry Of Pasta written by Jacob Kenedy and has been published by Pan Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-16 with Cooking categories.
The Italians Have a Secret . . . There are said to be over 300 shapes of pasta, each of which has a history, a story to tell, and an affinity with particular foods. These shapes have evolved alongside the flavours of local ingredients, and the perfect combination can turn an ordinary gift into something sublime. The Geometry of Pasta pairs over 100 authentic recipes from critically acclaimed chef, Jacob Kenedy, with award-winning designer Caz Hildebrand's stunning black-and-white designs to reveal the science, history and philosophy behind spectacular pasta dishes from all over Italy. A striking fusion of design and food, The Geometry of Pasta tells you everything you need to know about cooking and eating pasta like an Italian. Praise for The Geometry of Pasta: 'Really delicious, authentic pasta recipes' Jamie Oliver 'The most delicious foodie publication of the year' GQ 'A maddeningly lovely book' Stephen Bayley
Geniale Vangst
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Author : De Groot
language : nl
Publisher: Le Lombard
Release Date : 2018-11-14T00:00:00+01:00
Geniale Vangst written by De Groot and has been published by Le Lombard this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-14T00:00:00+01:00 with Humor categories.
De dodo was een soort eend zonder vleugels die uitsluitend voorkwam op het eiland Vergilius... eh, nee... het eiland Mauritius. Het eigenaardige dier heeft vele generaties wetenschappers geïntrigeerd en het is daarom niet verwonderlijk dat het ook de nieuwsgi
Italian Cuisine
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Author : Alberto Capatti
language : en
Publisher: Columbia University Press
Release Date : 2003-09-17
Italian Cuisine written by Alberto Capatti and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-17 with Cooking categories.
Italy, the country with a hundred cities and a thousand bell towers, is also the country with a hundred cuisines and a thousand recipes. Its great variety of culinary practices reflects a history long dominated by regionalism and political division, and has led to the common conception of Italian food as a mosaic of regional customs rather than a single tradition. Nonetheless, this magnificent new book demonstrates the development of a distinctive, unified culinary tradition throughout the Italian peninsula. Alberto Capatti and Massimo Montanari uncover a network of culinary customs, food lore, and cooking practices, dating back as far as the Middle Ages, that are identifiably Italian: o Italians used forks 300 years before other Europeans, possibly because they were needed to handle pasta, which is slippery and dangerously hot. o Italians invented the practice of chilling drinks and may have invented ice cream. o Italian culinary practice influenced the rest of Europe to place more emphasis on vegetables and less on meat. o Salad was a distinctive aspect of the Italian meal as early as the sixteenth century. The authors focus on culinary developments in the late medieval, Renaissance, and Baroque eras, aided by a wealth of cookbooks produced throughout the early modern period. They show how Italy's culinary identities emerged over the course of the centuries through an exchange of information and techniques among geographical regions and social classes. Though temporally, spatially, and socially diverse, these cuisines refer to a common experience that can be described as Italian. Thematically organized around key issues in culinary history and beautifully illustrated, Italian Cuisine is a rich history of the ingredients, dishes, techniques, and social customs behind the Italian food we know and love today.
The Wordy Shipmates
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Author : Sarah Vowell
language : en
Publisher: Penguin
Release Date : 2008-10-07
The Wordy Shipmates written by Sarah Vowell and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-07 with History categories.
From the author of Lafayette in the Somewhat United States, The Wordy Shipmates is New York Times bestselling author Sarah Vowell's exploration of the Puritans and their journey to America to become the people of John Winthrop's "city upon a hill," a shining example, a "city that cannot be hid." To this day, America views itself as a Puritan nation, but Vowell investigates what that means? and what it should mean. What was this great political enterprise all about? Who were these people who are considered the philosophical, spiritual, and moral ancestors of our nation? What Vowell discovers is something far different from what their uptight shoe-buckles-and- corn reputation might suggest. The people she finds are highly literate, deeply principled, and surprisingly feisty. Their story is filled with pamphlet feuds, witty courtroom dramas, and bloody vengeance. Along the way she asks: *Was Massachusetts Bay Colony governor John Winthrop a communitarian, a Christlike Christian, or conformity?s tyrannical enforcer? Answer: Yes! *Was Rhode Island?s architect, Roger Williams, America?s founding freak or the father of the First Amendment? Same difference. *What does it take to get that jezebel Anne Hutchinson to shut up? A hatchet. *What was the Puritans? pet name for the Pope? The Great Whore of Babylon. Sarah Vowell?s special brand of armchair history makes the bizarre and esoteric fascinatingly relevant and fun. She takes us from the modern-day reenactment of an Indian massacre to the Mohegan Sun casino, from old-timey Puritan poetry, where ?righteousness? is rhymed with ?wilderness,? to a Mayflower-themed waterslide. Throughout, The Wordy Shipmates is rich in historical fact, humorous insight, and social commentary by one of America?s most celebrated voices. Thou shalt enjoy it.
In De Mist Van Golden Gate Park
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Author : Murat Isik
language : nl
Publisher: Ambo|Anthos
Release Date : 2024-02-27
In De Mist Van Golden Gate Park written by Murat Isik and has been published by Ambo|Anthos this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-27 with Fiction categories.
De nieuwe roman van bestsellerauteur Murat Isik, de opvolger van de veelbekroonde bestseller Wees onzichtbaar Een epische vertelling over het zoeken naar vrijheid, autonomie, het vinden van een grote liefde, de wording van een schrijver en de onoverkomelijke banden met je familie. Zomer 2001. Metin Mutlu gaat studeren in San Francisco. Met het betreden van deze nieuwe, vrije wereld is hij vastbesloten zijn oude zelf achter te laten. In plaats van de verlegen toehoorder die hij in Amsterdam was, wil hij in Amerika iemand anders worden: een zelfbewuste en daadkrachtige man. Metin studeert rechten maar het idee dat hij zijn leven zal slijten als jurist benauwt hem. Op zoek naar een uitweg stort hij zich in San Francisco vol op het keuzevak Creative Writing. Tijdens die colleges ontmoet hij de mysterieuze Joan Springfield, voor wie hij als een blok valt. Zijn nieuwe vrije leven lijkt Metin goed af te gaan en langzaam ontluikt de schrijver in hem. Dan storten onvermoede gebeurtenissen hem echter in een overrompelend avontuur, terwijl ontwikkelingen in San Francisco en aan het thuisfront zijn verblijf in een heel ander licht stellen. Metin komt voor onmogelijke dilemma’s te staan.
We Killed
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Author : Yael Kohen
language : en
Publisher: Macmillan + ORM
Release Date : 2012-10-16
We Killed written by Yael Kohen and has been published by Macmillan + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-16 with Biography & Autobiography categories.
No matter how many times female comedians buck the conventional wisdom, people continue to ask: "Are women funny?" The question has been nagging at women off and on (mostly on) for the past sixty years. It's incendiary, much discussed, and, as proven in Yael Kohen's fascinating oral history, totally wrongheaded. In We Killed, Kohen pieces together the revolution that happened to (and by) women in American comedy, gathering the country's most prominent comediennes and the writers, producers, nightclub owners, and colleagues who revolved around them. She starts in the 1950s, when comic success meant ridiculing and desexualizing yourself; when Joan Rivers and Phyllis Diller emerged as America's favorite frustrated ladies; when the joke was always on them. Kohen brings us into the sixties and seventies, when the appearance of smart, edgy comedians (Elaine May, Lily Tomlin) and the women's movement brought a new wave of radicals: the women of SNL, tough-ass stand-ups, and a more independent breed on TV (Mary Tyler Moore and her sisters). There were battles to fight and preconceptions to shake before we could arrive in a world in which women like Chelsea Handler, Sarah Silverman, and Tina Fey can be smart, attractive, sexually confident—and, most of all, flat-out funny. As the more than 150 people interviewed for this riveting oral history make clear, women have always been funny. It's just that every success has been called an exception and every failure an example of the rule. And as each generation of women has developed its own style of comedy, the coups of the previous era are washed away and a new set of challenges arises. But the result is the same: They kill. A chorus of creative voices and hilarious storytelling, We Killed is essential cultural and social history, and—as it should be!—great entertainment.
The Wedding Officer
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Author : Anthony Capella
language : en
Publisher: Hachette UK
Release Date : 2009-06-04
The Wedding Officer written by Anthony Capella and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-04 with Fiction categories.
Twenty-two-year-old James Gould arrives in Occupied Naples in 1943, where his duties include dissuading Allied soldiers from marrying their beautiful Italian girlfriends, and his diet includes little more than spam fritters and warmed-up rations. The girls of Naples, however, soon arrange for a beautiful young country girl to join his staff as a cook. Under the twin influences of Italian food and Italian passion, James has only just realised that his heart is more important than his orders, when an eruption of Vesuvius sets in motion a series of epic events that will change their lives for ever.
I Quit Sugar
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Author : Sarah Wilson
language : en
Publisher: Pan Macmillan
Release Date : 2014-01-30
I Quit Sugar written by Sarah Wilson and has been published by Pan Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-30 with Health & Fitness categories.
'I lost weight and my skin changed, it cleared. But when I quit the white stuff, I also started to heal. I found wellness and the kind of energy and sparkle I had as a kid. I don't believe in diets or in making eating miserable. This plan and the recipes are designed for lasting wellness.' Sarah Wilson was a self-confessed sugar addict, eating the equivalent of twenty-five teaspoons of sugar every day, before making the link between her sugar consumption and a lifetime of mood disorders, fluctuating weight issues, sleep problems and thyroid disease. She knew she had to make a change. What started as an experiment soon became a way of life, then a campaign to alert others to the health dangers of sugar. I Quit Sugar uses Sarah's personal experience to help you: · beat the sugar habit with a tested eight week plan · overcome cravings via proven and easy tricks · find healthy sugar substitutes · cook sugar-free: over a hundred desserts, cakes, chocolate, kids' treats, snacks and easy detox meals 'Sarah's down-to-earth, practical approach makes the sugar-quitting process doable, while her recipes make it fun' - David Gillespie, author of Sweet Poison.