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Nace Rev 1

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Author :
language : en
Publisher:
Release Date : 1996

Nace Rev 1 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with categories.

Council Regulation Eec

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Author :
language : en
Publisher:
Release Date : 1993

Council Regulation Eec written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with categories.

The Eec Regulation Against Dumped And Subsidized Imports Council Regulation Eec

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Author : D. Voillemot
language : en
Publisher:
Release Date : 1989

The Eec Regulation Against Dumped And Subsidized Imports Council Regulation Eec written by D. Voillemot and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with categories.

Seafood Authenticity And Traceability

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Author : Amanda Naaum
language : en
Publisher: Academic Press
Release Date : 2016-08-29

Seafood Authenticity And Traceability written by Amanda Naaum and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-29 with Technology & Engineering categories.

Seafood Authenticity and Traceability: a DNA-based Pespective is a concise reference showcasing the latest developments in the field. Written for those in food authenticity who may not have a technical molecular biology background, the book covers methods used for DNA analysis and an overview of their applications in fish and seafood, also providing reviews of the technology and processes for each method. It offers a practical and succinct overview of the relationship between accurate identification, traceability, sustainability, and safety of seafood, including an overview of the supply chain and the industry's need for improved traceability. Presents current and future perspectives in the emerging field of traceability, including solid coverage of DNA analysis for origin detection Includes molecular authentication tools to improve species identification throughout the seafood industry Provides reviews of the technology and processes for each DNA analysis method Offers a comprehensive overview for those in food authenticity who may not have an in-depth molecular biology background

Under Article 21 Of Regulation Eec No 2082 92 On Certificates Of Specific Charater For Agricultural Products And Foodstuffs On The Implementation Of The Regulation

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Author : Commission of the European Communities
language : en
Publisher:
Release Date : 1999

Under Article 21 Of Regulation Eec No 2082 92 On Certificates Of Specific Charater For Agricultural Products And Foodstuffs On The Implementation Of The Regulation written by Commission of the European Communities and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with categories.

Food Agri Culture And Tourism

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Author : Katia Laura Sidali
language : en
Publisher: Springer Science & Business Media
Release Date : 2011-02-09

Food Agri Culture And Tourism written by Katia Laura Sidali and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-02-09 with Business & Economics categories.

This book will be a valuable source of information for those concerned with rural and farm tourism, sustainable tourism and the marketing of "Calibri">local gastronomy. It presents cases with an international and interdisciplinary approach in order to provide ideas for strategic perspectives in tourism studies. Furthermore, for the first time the complex fields of rural and food tourism are examined from an international (Italy and Germany) viewpoint. This book explores ways in which gastronomical heritage (i.e., regional food, organic food) can be incorporated in rural tourism (above all farm tourism) and development policies as well as in new avenues of research e.g., sensory marketing, online marketing) in order to enhance sustainable practices both in the tourism and in the agri-food sector. Overall, the book presents an overview of benchmark practices for professionals (associations of rural tourism, farmers, etc.), while offering scholars a well-founded source to refer to in order to gain up-to-date insights into the state of the art of studies on rural and food tourism.

Council Regulation Eec

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Author : Commission of the European Communities
language : en
Publisher:
Release Date : 1987

Council Regulation Eec written by Commission of the European Communities and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with categories.

Guide To Council Regulation Eec No 2455 92

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Author : Commission of the European Communities. Directorate-General for Environment, Nuclear Safety and Civil Protection
language : en
Publisher:
Release Date : 1998

Guide To Council Regulation Eec No 2455 92 written by Commission of the European Communities. Directorate-General for Environment, Nuclear Safety and Civil Protection and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with categories.

Fifteenth Report Of The Commission On The Implementation Of Council Regulation Eec

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Author : Commission of the European Communities
language : en
Publisher:
Release Date : 1988

Fifteenth Report Of The Commission On The Implementation Of Council Regulation Eec written by Commission of the European Communities and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with categories.

Guide To Ec Court Decisions

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Author :
language : en
Publisher:
Release Date : 1983

Guide To Ec Court Decisions written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Law reports, digests, etc categories.