Escravos M Os E P S Do Senhor De Engenho

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Casa Grande E Senzala

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Author : Gilberto Freyre
language : en
Publisher: Univ of California Press
Release Date : 1986

Casa Grande E Senzala written by Gilberto Freyre and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with History categories.

The Rise And Fall Of The Plantation South

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Author : Raimondo Luraghi
language : en
Publisher: Franklin Watts
Release Date : 1978

The Rise And Fall Of The Plantation South written by Raimondo Luraghi and has been published by Franklin Watts this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with History categories.

Examines the history of the American South from its colonial beginnings through the Civil War.

Slaves Peasants And Rebels

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Author : Stuart B. Schwartz
language : en
Publisher: University of Illinois Press
Release Date : 1996

Slaves Peasants And Rebels written by Stuart B. Schwartz and has been published by University of Illinois Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with History categories.

Once preoccupied with Brazilian slavery as an economic system, historians shifted their attention to examine the nature of life and community among enslaved people. Stuart B. Schwartz looks at this change while explaining why historians must continue to place their ethnographic approach in the context of enslavement as an oppressive social and economic system. Schwartz demonstrates the complexity of the system by reconsidering work, resistance, kinship, and relations between enslaved persons and peasants. As he shows, enslaved people played a role in shaping not only their lives but Brazil's institutionalized system of slavery by using their own actions and attitudes to place limits on slaveholders. A bold analysis of changing ideas in the field, Slaves, Peasants, and Rebels provides insights on how the shifting power relationship between enslaved people and slaveholders reshaped the contours of Brazilian society.

Chemistry Of The Organic Dyestuffs

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Author : Nietzki
language : en
Publisher:
Release Date : 1892

Chemistry Of The Organic Dyestuffs written by Nietzki and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1892 with categories.

Plantation Memories

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Author : Grada Kilomba
language : en
Publisher: Between the Lines
Release Date : 2021-05-01

Plantation Memories written by Grada Kilomba and has been published by Between the Lines this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-01 with Social Science categories.

Plantation Memories is a compilation of episodes of everyday racism written in the form of short psychoanalytical stories. From the question “Where do you come from?” to Hair Politics to the N-word, the book is a strong, eloquent, and elaborate piece that deconstructs the normality of everyday racism and exposes the violence of being placed as the Other. Released at the Berlin International Literature Festival in 2008, soon the book became internationally acclaimed and part of numerous academic curricula. Known for her subversive practice of giving body, voice, and image to her own texts, Grada Kilomba has adapted her book into a staged reading and video installation. Plantation Memories is an important contribution to the global cultural discourse.

Grande Enciclop Dia Portuguesa E Brasileira

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Author :
language : pt-BR
Publisher:
Release Date : 1959

Grande Enciclop Dia Portuguesa E Brasileira written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1959 with Encyclopedias and dictionaries, Portuguese categories.

Quincas Borba

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Author : Joaquim Machado de Assis
language : en
Publisher: Oxford University Press
Release Date : 1999-04-29

Quincas Borba written by Joaquim Machado de Assis and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-04-29 with Fiction categories.

Along with The Posthumous Memoirs of Brás Cubas and Dom Casmurro, Quincas Borba is one of Machado de Assis' major works and indeed one of the major works of nineteenth century fiction. With his uncannily postmodern sensibility, his delicious wit, and his keen insight into the political and social complexities of the Brazilian Empire, Machado opens a fascinating world to English speaking readers. When the mad philosopher Quincas Borba dies, he leaves to his friend Rubião the entirety of his wealth and property, with a single stipulation: Rubião must take care of Quincas Borba's dog, who is also named Quincas Borba, and who may indeed have assumed the soul of the dead philosopher. Flush with his newfound wealth, Rubião heads for Rio de Janeiro and plunges headlong into a world where fantasy and reality become increasingly difficult to keep separate. Brilliantly translated by Gregory Rabassa, Quincas Borba is a masterful satire not only on life in Imperial Brazil but the human condition itself.

The Ideas In Barotse Jurisprudence

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Author : Max Gluckman
language : en
Publisher: Manchester University Press
Release Date : 1972

The Ideas In Barotse Jurisprudence written by Max Gluckman and has been published by Manchester University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Judicial process (Customary law) categories.

Conceiving Freedom

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Author : Camillia Cowling
language : en
Publisher: UNC Press Books
Release Date : 2013

Conceiving Freedom written by Camillia Cowling and has been published by UNC Press Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with History categories.

Conceiving Freedom: Women of Color, Gender, and the Abolition of Slavery in Havana and Rio de Janeiro

Handbook Of Alcoholic Beverages

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Author : Alan J. Buglass
language : en
Publisher: John Wiley & Sons
Release Date : 2011-01-13

Handbook Of Alcoholic Beverages written by Alan J. Buglass and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-13 with Technology & Engineering categories.

HANDBOOK OF ALCOHOLIC BEVERAGES A comprehensive two-volume set that describes the science and technology involved in the production and analysis of alcoholic beverages HANDBOOK OF ALCOHOLIC BEVERAGES Technical, Analytical and Nutritional Aspects At the heart of all alcoholic beverages is the process of fermentation, particularly alcoholic fermentation, whereby sugars are converted to ethanol and many other minor products. The Handbook of Alcoholic Beverages tracks the major fermentation process, and the major chemical, physical and technical processes that accompany the production of the world’s most familiar alcoholic drinks. Indigenous beverages and small-scale production are also covered to a significant extent. The overall approach is multidisciplinary, reflecting the true nature of the subject. Thus, aspects of biochemistry, biology (including microbiology), chemistry, health science, nutrition, physics and technology are all necessarily involved, but the emphasis is on chemistry in many areas of the book. Emphasis is also on more recent developments and innovations, but there is sufficient background for less experienced readers. The approach is unified, in that although different beverages are dealt with in different chapters, there is extensive cross-referencing and comparison between the subjects of each chapter. Appropriate for food professionals working in the development and manufacture of alcohol-based drinks, as well as academic and industrial researchers involved in the development of testing methods for the analysis and regulation of alcohol in the drinks industry. Divided into five parts, this comprehensive two-volume work presents: INTRODUCTION, BACKGROUND AND HISTORY: a simple introduction to the history and development of alcohol and some recent trends and developments. FERMENTED BEVERAGES: BEERS, CIDERS, WINES AND RELATED DRINKS: the latest innovations and aspects of the different fermentation processes used in beer, wine, cider, liqueur wines, fruit wines, low-alcohol and related beverages. SPIRITS: covers distillation methods and stills used in the production of whisky, cereal- and cane-based spirits, brandy, fruit spirits and liqueurs. ANALYTICAL METHODS: covering the monitoring of processes in the production of alcoholic beverages, as well as sample preparation, chromatographic, spectroscopic, electrochemical, physical, sensory and organoleptic methods of analysis. NUTRITION AND HEALTH ASPECTS RELATING TO ALCOHOLIC BEVERAGES: includes a discussion on nutritional aspects, both macro- and micro-nutrients, of alcoholic beverages, their ingestion, absorption and catabolism, the health consequences of alcohol, and details of the additives and residues within the various beverages and their raw materials.