Food From The Soul From Ama S Kitchen
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From My Mama S Kitchen
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Author : Johnny Tan
language : en
Publisher: From My Mama's Kitchen(r) Publishing
Release Date : 2008-10
From My Mama S Kitchen written by Johnny Tan and has been published by From My Mama's Kitchen(r) Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10 with categories.
From My Mama¿s Kitchen ¿ ¿food for the soul, recipes for living¿ is a wonderful keepsake book about motherly love. It is a tribute to acknowledge and honor moms all over the world for their spiritual and inspirational contribution in making a positive difference in the lives of their children and their loved ones. Adopted at birth in Malaysia, and later moving to the United States to attend college, Johnny Tan¿s life journey led him into crossing paths with various women he admiringly referred to as ¿Mom.¿ It is from his 9 moms¿ insightful parenting skills and motivational words of wisdom that guided Johnny in decoding the many mysteries and challenges of everyday living. This served as the wonderful backdrop for everyone to reflect back and rekindle their own memories with their moms ¿ during the various heartfelt moments that might have otherwise been forgotten. Entertaining, inspiring, and educational, Johnny has managed to bring ¿motherly love¿ to center stage, honoring the various significant roles mothers play in our daily lives ¿ the forgotten heroes of our time!
Food For The Soul Over 80 Delicious Recipes To Help You Fall Back In Love With Cooking
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Author : Lucy Lord
language : en
Publisher: HarperCollins
Release Date : 2021-04-15
Food For The Soul Over 80 Delicious Recipes To Help You Fall Back In Love With Cooking written by Lucy Lord and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-15 with Cooking categories.
Reclaim your time, your kitchen, and your tastebuds with over 80 delicious recipes to feed your soul!
Chicken Soup For The Soul Food And Love
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Author : Amy Newmark
language : en
Publisher: Simon and Schuster
Release Date : 2011-11-22
Chicken Soup For The Soul Food And Love written by Amy Newmark and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-22 with Self-Help categories.
Food is an expression love – both the romantic kind of love and the comforting kind of love between family and friends. With its savory, sweet, and sometimes spicy stories, this book will stir up memories, sprinkle in laughs, and warm hearts of readers. Chicken Soup for the Soul: Food and Love will stir up those delectable feelings and memories that certain aromas and tastes always bring. Readers will relish in the succulent and tasty stories on how love and food together played a flavorful part in life, leaving them with a divine aftertaste and a pungent yearning to read more.
Momma Cherri S Soul In A Bowl Cookbook
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Author : Charita Jones
language : en
Publisher: Absolute Press
Release Date : 2008-05-28
Momma Cherri S Soul In A Bowl Cookbook written by Charita Jones and has been published by Absolute Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-28 with Cooking categories.
A first book from Charita Jones - a.k.a Momma Cherri. Soul Food is the food of the deep south of America, borne out of the deprivations of slavery, where a variety of ingredients and dishes, some unique and some shared with other parts of the world, come together to make up a stunning cuisine of spice and flavour. Momma Cherri has taken her version of Soul Food and transplanted it to Britain - fried chicken, ribs, jambalaya, gumbo, prawns, black-eye peas, sweet potatoes, mash, cornbread, key lime pie, pecan pie, pancakes and waffles. If you're looking for a quick answer to what gives soul food its soul, it is simply to say that it is a cuisine born when you have far more love than money! With stunning photography by Peter Cassidy, this brilliantly original book showcases a great array of soul food classics.
Carla Hall S Soul Food
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Author : Carla Hall
language : en
Publisher: HarperCollins
Release Date : 2018-10-23
Carla Hall S Soul Food written by Carla Hall and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.
Beloved TV chef (ABC’s Emmy Award-winning The Chew and fan favorite on Bravo’s Top Chef), Carla Hall takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine. In Carla Hall’s Soul Food, the beloved chef and television celebrity takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine and traces soul food’s history from Africa and the Caribbean to the American South. Carla shows us that soul food is more than barbecue and mac and cheese. Traditionally a plant-based cuisine, everyday soul food is full of veggie goodness that’s just as delicious as cornbread and fried chicken. From Black-Eyed Pea Salad with Hot Sauce Vinaigrette to Tomato Pie with Garlic Bread Crust, the recipes in Carla Hall’s Soul Food deliver her distinctive Southern flavors using farm-fresh ingredients. The results are light, healthy, seasonal dishes with big, satisfying tastes—the mouthwatering soul food everyone will want a taste of. Recipes include: Cracked Shrimp with Comeback Sauce Ghanaian Peanut Beef Stew with Onions and Celery Caribbean Smothered Chicken with Coconut, Lime, and Chiles Roasted Cauliflower with Raisins and Lemon-Pepper Millet Field Peas with Country Ham Chunky Tomato Soup with Roasted Okra Rounds Sweet Potato Pudding with Clementines Poured Caramel Cake With Carla Hall’s Soul Food, you can indulge in rich celebration foods, such as deviled eggs, buttermilk biscuits, Carla’s famous take on Nashville hot fried chicken, and a decadent coconut cream layer cake. Featuring 145 original recipes, 120 color photographs, and a whole lotta love, Carla Hall’s Soul Food is a wonderful blend of the modern and the traditional—honoring soul food’s heritage and personalizing it with Carla’s signature fresh style. The result is an irresistible and open-hearted collection of recipes and stories that share love and joy, identity, and memory.
Soul Food Love
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Author : Alice Randall
language : en
Publisher: Clarkson Potter
Release Date : 2015-02-03
Soul Food Love written by Alice Randall and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-03 with Cooking categories.
A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger. NAACP IMAGE AWARD WINNER • “Soul Food Love has preserved our traditions but reinvented how they’re prepared. Its focus on health is a godsend.”—Viola Davis “This beautifully written compendium is literary history, cookbook, family album, motherwit, daughter-grace, and the gospel truth. I’ll be cooking from this book for years to come.”—Elizabeth Alexander, poet and professor After bestselling author Alice Randall penned an op-ed in the New York Times titled “Black Women and Fat,” chronicling her quest to be “the last fat black woman” in her family, she turned to her daughter, Caroline Randall Williams, for help. Together they overhauled the way they cook and eat, translating recipes and traditions handed down by generations of black women into easy, affordable, and healthful—yet still indulgent—dishes, such as Peanut Chicken Stew, Red Bean and Brown Rice Creole Salad, Fiery Green Beans, and Sinless Sweet Potato Pie. Soul Food Love relates the authors’ fascinating family history, which mirrors that of much of black America in the twentieth century, explores the often-fraught relationship African American women have had with food, and forges a powerful new way forward that honors their cultural and culinary heritage.
Ammu
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Author : Asma Khan
language : en
Publisher: Random House
Release Date : 2022-03-17
Ammu written by Asma Khan and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-17 with Cooking categories.
* The Times Cookbook of the Year 2022 * 'Asma Khan... is one of the most articulate, powerful voices in the world of food, and this book is her masterpiece...More than a cookbook, this is a meditation on the power of food to nourish and heal.' - Bee Wilson, The Times 'An entrancing book' - Nigella Lawson Indian family food with heart - the mouthwatering new cookbook from Asma Khan, founder of the iconic Darjeeling Express This book is a joyful celebration of the universal power of food to restore, and to comfort. It is a tribute to Ammu, Asma's mother, to the simple home cooking from her kitchen in Calcutta, and an exploration of the inextricable link between food and love. These dishes will bring warmth to your kitchen when you need a meal or dish to share with your family and friends - from quick-and-easy Baghare Aloo and Shahi Paneer, a vegetarian staple all ages love, to Ammu's Chicken Biriyani the much-requested Darjeeling Express favourite. With over 100 recipes, easy-to-follow instructions and a photograph for every dish Ammu is an essential book for anyone wanting to make Indian comfort food at home. 'This is the food I cook for my family every day, meals to restore and nourish. I give these recipes to you, with love.' - Asma
Ammu
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Author : Asma Khan
language : en
Publisher: Ebury Press
Release Date : 2022-03
Ammu written by Asma Khan and has been published by Ebury Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03 with categories.
Neo Soul
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Author : Lindsey Williams
language : en
Publisher: Penguin
Release Date : 2007-02-01
Neo Soul written by Lindsey Williams and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-02-01 with Cooking categories.
More than one hundred taste-tempting soul-food recipes. From the grandson of Harlem's queen of soul food, Sylvia Woods, comes a new take on soul food-down-home cooking that tastes as good as the food you grew up with. Lindsey Williams knows soul food. He was raised in the kitchen of his grandmother's restaurant, Sylvia's, where he mastered the art of soul-food cooking. But being around all of that good food took its toll. When he tipped the scales at four hundred pounds, he knew he had to make some serious changes. That's when he lost more than half his body weight and began his own brand of healthy soul-food cooking that's loved by the clients of his catering business. Now, with Neo Soul, we can all enjoy some guilt-free soul food. Neo Soul features more than one hundred of Williams's delectable recipes, including Grandma's Roasted Turkey, Lenzo's Trout Stuffed with Collard Greens, Okra Gumbo, Neo Sweet Potato Pie, and Blueberry Buckle. They're all so good, you'll never miss the fat
Son Of A Southern Chef
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Author : Lazarus Lynch
language : en
Publisher: Penguin
Release Date : 2019-06-11
Son Of A Southern Chef written by Lazarus Lynch and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-11 with Cooking categories.
A wildly inventive soul food bible from a two-time Chopped winner and the host of Snapchat's first-ever cooking show. Thousands of fans know Lazarus Lynch for his bold artistic sensibility, exciting take on soul food, and knockout fashion sense. Laz has always had Southern and Caribbean food on his mind and running through his veins; his mother is Guyanese, while his father was from Alabama and ran a popular soul food restaurant in Queens known for its Southern comfort favorites. He created "Son of a Southern Chef" on Instagram as a love letter to the family recipes and love of cooking he inherited. In his debut cookbook, Laz offers up more than 100 recipe hits with new takes on classic dishes like Brown Butter Candy Yam Mash with Goat Cheese Brülée, Shrimp and Crazy Creamy Cheddar Grits, and Dulce de Leche Banana Pudding. Packed with splashy color photography that pops off the page, this cookbook blends fashion, food, and storytelling to get readers into the kitchen. It's a Southern cookbook like you've never seen before.