Land And Food
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Man Land And Food
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Author : Lester Russell Brown
language : en
Publisher: Forgotten Books
Release Date : 2018-09-19
Man Land And Food written by Lester Russell Brown and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-19 with Business & Economics categories.
Excerpt from Man, Land and Food: Looking Ahead at World Food Needs The world food problem is closely associated with a rapidly developing population crisis. The food problem is two dimensional. It is partly a production problem, partly a distribution problem. Food supplies in the developed regions are abundant and steadily rising on a per capita basis. In the less developed regions, supplies are inadequate and although grain output per capita is now rising it is still below prewar. The distribution aspects of the food problem give little evidence of immediate improvement. Population in the less developed regions, now totaling billion, is expected to reach nearly 5 billion by the end of the century. If the expected addition of about 3 billion materializes, the less developed regions will need to develop an additional food production capacity equal to current world capacity. Land, the most important ingredient in the agricultural produc tion mix, is in limited supply. Of the earth's land surface of 33 billion acres, less than 3 billion acres actually produces crops in any given year. Ninety-three percent of this area produces edible crops; 71 percent of the total is used to produce grain. Much of the 7 percent in nonfood crops is planted to fibers, mostly cotton. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Man Land Food
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Author : Lester Russell Brown
language : en
Publisher:
Release Date : 1963
Man Land Food written by Lester Russell Brown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with Agriculture categories.
The Politics Of Land And Food Scarcity
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Author : Paolo De Castro
language : en
Publisher: Routledge
Release Date : 2012-11-12
The Politics Of Land And Food Scarcity written by Paolo De Castro and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-12 with Business & Economics categories.
In recent years the issue of food security has become centre stage in the global agenda. Since the 2007/8 food price crisis, a number of works have been published on the topic, addressed from various perspectives: economic, social and cultural, environmental, agronomic and climate change. Very rarely is there a comprehensive approach, which also includes the crucial issue of politics. Through a multidisciplinary approach, this book provides an overview of the new global challenges connected with land, food supply and agriculture. It also contributes to engagement in a new global food policy, through a political analysis of land and food scarcity, including 'land grabs' by affluent countries in poorer nations. It does not simply raise the debate; rather it aspires to move forward the debate that has started with the G20 meetings. It discusses how national governments, local agricultural policies and supranational entities are facing the new scenario of feeding a growing population when land resources are limited and subject to competing claims.
From Land To Mouth
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Author : Brewster Kneen
language : en
Publisher:
Release Date : 1991
From Land To Mouth written by Brewster Kneen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Food supply categories.
Soils Land And Food
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Author : Alan Wild
language : en
Publisher: Cambridge University Press
Release Date : 2003-01-09
Soils Land And Food written by Alan Wild and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-09 with Business & Economics categories.
A major challenge of the twenty-first century will be to ensure sufficient global food production to cope with the burgeoning world population. Soils, Land and Food is a short text aimed at undergraduates, graduates, agricultural scientists and policy makers which describes how the use of technology in soil management can increase and sustain agricultural production. The book leads the reader through the development of techniques of land management and discusses reasons why some agricultural projects have succeeded while others have failed. It shows how surveying and protecting soils before new land is brought into cultivation, raising soil fertility, increasing inputs and improving economic conditions can all help to increase food production. Particular emphasis is placed on the need for both economic change and technological intervention in developing countries where, in many cases, food production will need to more than double in the next fifty years.
The Living Land
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Author : Jules N. Pretty
language : en
Publisher: Earthscan
Release Date : 1999
The Living Land written by Jules N. Pretty and has been published by Earthscan this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Environmental protection categories.
First Published in 1999. Routledge is an imprint of Taylor & Francis, an informa company.
The State Of The World S Land And Water Resources For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Routledge
Release Date : 2013-06-17
The State Of The World S Land And Water Resources For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-17 with Law categories.
The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.
The Lean Farm
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Author : Ben Hartman
language : en
Publisher: Chelsea Green Publishing
Release Date : 2015
The Lean Farm written by Ben Hartman and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Business & Economics categories.
A practical, systems-based approach for a more sustainable farming operation To many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply whether you are producing cars or carrots. Author Ben Hartman and other young farmers are increasingly finding that incorporating the best new ideas from business into their farming can drastically cut their wastes and increase their profits, making their farms more environmentally and economically sustainable. By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed on progressive farms around the world. Using examples from his own family's one-acre community-supported farm in Indiana, Hartman clearly instructs other small farmers in how to incorporate lean practices in each step of their production chain, from starting a farm and harvesting crops to training employees and selling goods. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman's prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale that hope to harness the power of lean in their production processes.
Planetary Health
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Author : Andy Haines
language : en
Publisher: Cambridge University Press
Release Date : 2021-07-22
Planetary Health written by Andy Haines and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-22 with Law categories.
Human health is facing unprecedented threats from global environmental change. This book describes the challenges and opportunities to safeguard health.
We Want Land To Live
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Author : Amy Trauger
language : en
Publisher: University of Georgia Press
Release Date : 2017
We Want Land To Live written by Amy Trauger and has been published by University of Georgia Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Political Science categories.
We Want Land to Live explores the current boundaries of radical approaches to food sovereignty. First coined by La Via Campesina (a global movement whose name means "the peasant's way"), food sovereignty is a concept that expresses the universal right to food. Amy Trauger uses research combining ethnography, participant observation, field notes, and interviews to help us understand the material and definitional struggles surrounding the decommodification of food and the transfor-mation of the global food system's political-economic foundations. Trauger's work is the first of its kind to analytically and coherently link a dialogue on food sovereignty with case studies illustrating the spatial and territorial strate-gies by which the movement fosters its life in the margins of the corporate food regime. She discusses community gardeners in Portugal; small-scale, independent farmers in Maine; Native American wild rice gatherers in Minnesota; seed library supporters in Pennsylvania; and permaculturists in Georgia. The problem in the food system, as the activists profiled here see it, is not markets or the role of governance but that the right to food is conditioned by what the state and corporations deem to be safe, legal, and profitable--and not by what eaters think is right in terms of their health, the environment, or their communities. Useful for classes on food studies and active food movements alike, We Want Land to Live makes food sovereignty issues real as it illustrates a range of methodological alternatives that are consistent with its discourse: direct action (rather than charity, market creation, or policy changes), civil disobedience (rather than compliance with discriminatory laws), and mutual aid (rather than reliance on top-down aid).