Petit Manuel D Cologie Int Grale
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Ex Situ Plant Conservation
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Author : Center for Plant Conservation
language : en
Publisher: Island Press
Release Date : 2013-02-22
Ex Situ Plant Conservation written by Center for Plant Conservation and has been published by Island Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-22 with Nature categories.
Faced with widespread and devastating loss of biodiversity in wild habitats, scientists have developed innovative strategies for studying and protecting targeted plant and animal species in "off-site" facilities such as botanic gardens and zoos. Such ex situ work is an increasingly important component of conservation and restoration efforts. Ex Situ Plant Conservation, edited by Edward O. Guerrant Jr., Kayri Havens, and Mike Maunder, is the first book to address integrated plant conservation strategies and to examine the scientific, technical, and strategic bases of the ex situ approach. The book examines where and how ex situ investment can best support in situ conservation. Ex Situ Plant Conservation outlines the role, value, and limits of ex situ conservation as well as updating best management practices for the field, and is an invaluable resource for plant conservation practitioners at botanic gardens, zoos, and other conservation organizations; students and faculty in conservation biology and related fields; managers of protected areas and other public and private lands; and policymakers and members of the international community concerned with species conservation.
Plant Conservation
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Author : Sergei Volis
language : en
Publisher: Cambridge University Press
Release Date : 2019-03-07
Plant Conservation written by Sergei Volis and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-07 with Nature categories.
This practical and bold book unifies multiple aspects of plant conservation into a single coherent concept, linking theory and methodology.
Bioclimatology And Biogeography Of Africa
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Author : Henry N. Houérou
language : en
Publisher: Springer Science & Business Media
Release Date : 2008-12-10
Bioclimatology And Biogeography Of Africa written by Henry N. Houérou and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-10 with Science categories.
Covering an area of over 130 million km2 spanning the Mediterranean, equator and tropics, the African continent features a spectacular geographic diversity. Consequently, it is characterised by extremely variable climatic, edaphic and ecological conditions, associated with a wide range of natural vegetation and wildlife, as well as human population density, crops and livestock. In this book, Henry Le Houérou presents his bioclimatic and biogeographic classification of Africa. The extensive data provide the basis for comparisons between various African regions, and with regions on other continents such as Latin America or the Indian subcontinent. The results constitute a rational basis for national, regional and sub-regional rural development planning, and for agricultural research dealing with aspects such as plant and animal introductions, the extrapolation or interpolation of experimental or developmental findings, and ecosystems dynamics. Possible problems of applications are also examined.
Food Sovereignty In International Context
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Author : Amy Trauger
language : en
Publisher: Routledge
Release Date : 2015-02-11
Food Sovereignty In International Context written by Amy Trauger and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-11 with Nature categories.
Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban spaces. While literature on food sovereignty has proliferated since the first usage of the term in 1996 at the Rome Food Summit, most has been descriptive rather than explanatory in nature, and often confuses food sovereignty with other movements and objectives such as alternative food networks, food justice, or food self-sufficiency. This book is a collection of empirically rich and theoretically engaged papers across a broad geographical spectrum reflecting on what constitutes the politics and practices of food sovereignty. They contribute to a theoretical gap in the food sovereignty literature as well as a relative shortage of empirical work on food sovereignty in the global "North", much previous work having focussed on Latin America. Specific case studies are included from Canada, Norway, Switzerland, southern Europe, UK and USA, as well as Africa, India and Ecuador. The book presents new research on the emergence of food sovereignties. It offers a wide variety of empirical examples and a theoretically engaged framework for explaining the aims of actors and organizations working toward autonomy and democracy in the food system.
Living Territories To Transform The World
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Author : Patrick Caron
language : en
Publisher: Editions Quae
Release Date : 2017-07-03
Living Territories To Transform The World written by Patrick Caron and has been published by Editions Quae this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-03 with Electronic books categories.
What resources underpin the development of a territory? What does territorial management of resources mean? What specific characteristics and opportunities does territorial organization offer for agricultural production, regulation of sectors, and services? How are territorial public policies conceived and applied? What methods and tools can be used for territorial development? This book presents a wide range of studies illustrating how actors, scales and scopes of intervention interact in the development of rural spaces in countries of the Global South.
West Indian Iguanas
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Author : Allison Alberts
language : en
Publisher: World Conservation Union
Release Date : 2000
West Indian Iguanas written by Allison Alberts and has been published by World Conservation Union this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Iguanas categories.
The West Indian Iguanas form a unique group of species inhabiting tropical dry forests throughout the Bahanas and the Greater and Lesser Antilles. They are among the most endangered of the world's lizards, primarily because much of their fragile island habitat has been eliminated by human development or severely degraded by exotic species. The Jamaican iguana, considered by some to be the rarest lizard in the world, may number no more than 100 adults. Because iguanas are likely to be important seed dispersers for many endemic plants, their loss has serious consequences for the ecosystems in which they live. This plan summarizes the status of wild populations, identifies the primary threats, and recommends specific actions. A list of national agencies, research institutions in the countries of origin of taxa covered in the plan is included.
Handbook Of Enology Volume 1
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Author : Pascal Ribéreau-Gayon
language : en
Publisher: John Wiley & Sons
Release Date : 2006-05-01
Handbook Of Enology Volume 1 written by Pascal Ribéreau-Gayon and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-05-01 with Science categories.
The "Microbiology" volume of the new revised and updated Handbook of Enology focuses on the vinification process. It describes how yeasts work and how they can be influenced to achieve better results. It continues to look at the metabolism of lactic acid bacterias and of acetic acid bacterias, and again, how can they be treated to avoid disasters in the winemaking process and how to achieve optimal results. The last chapters in the book deal with the use of sulfur-dioxide, the grape and its maturation process, harvest and pre-fermentation treatment, and the basis of red, white and speciality wine making. The result is the ultimate text and reference on the science and technology of the vinification process: understanding and dealing with yeasts and bacterias involved in the transformation from grape to wine. A must for all serious students and practitioners involved in winemaking.
Medicinal Plants Of Dolpo
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Author : Yeshi Choden Lama
language : bo
Publisher:
Release Date : 2001
Medicinal Plants Of Dolpo written by Yeshi Choden Lama and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Botany, Medical categories.
A Companion To Ancient Agriculture
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Author : David Hollander
language : en
Publisher: John Wiley & Sons
Release Date : 2020-11-10
A Companion To Ancient Agriculture written by David Hollander and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with History categories.
The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.
Microbial Ecology Of Leaves
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Author : John H. Andrews
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Microbial Ecology Of Leaves written by John H. Andrews and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
The leaf surface or phyllosphere is a major habitat for microorganisms. Microbes on or within leaves play important roles in plant ecology, and these microbes can be manipulated to enhance plant growth or reduce plant disease. This book presents a number of critical reviews by internationally recognized experts on the microbial ecology of leaves. Topics include methods of assessment of microbial populations on leaf surfaces, leaves as reservoirs of ice nucleation phenomenon, and leaves as microbial habitats in both aquatic and terrestrial environments. The book will be of interest to students and scientists in numerous disciplines, including botany, aerobiology, meteorology, ecology, agriculture, and microbiology.