The Cherry In The Cake
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The Artful Baker
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Author : Cenk Sonmezsoy
language : en
Publisher: Abrams
Release Date : 2017-10-17
The Artful Baker written by Cenk Sonmezsoy and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-17 with Cooking categories.
More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.
The Boy Who Bakes
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Author : Edd Kimber
language : en
Publisher:
Release Date : 2011
The Boy Who Bakes written by Edd Kimber and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cake categories.
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
The Cherry On The Cake Italian Proverbs
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Author : Tara Castelli Felice
language : en
Publisher:
Release Date : 2015-03-18
The Cherry On The Cake Italian Proverbs written by Tara Castelli Felice and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-18 with categories.
Cherry The Cake Fairy Party Fairies 1
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Author : Daisy Meadows
language : en
Publisher: Scholastic Inc.
Release Date : 2013-01-01
Cherry The Cake Fairy Party Fairies 1 written by Daisy Meadows and has been published by Scholastic Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-01 with Juvenile Fiction categories.
The Party Fairies' magic is missing --- and the Fairyland jubilee is going to be a flop! This is our tenth group of Rainbow Magic fairies; all seven books in the group will be released at once.It's party time! A big bash for King Oberon and Queen Titania is underway in Fairyland. The Party Fairies keep everything running smoothly, until Jack Frost's goblins steal their magic party bags. Now parties everywhere aren't festive --- they're a flop! It's Kirsty's birthday, but her cake could be ruined! Goblins are stealing candles and stomping in icing. Can Cherry the Cake Fairy make Kirsty's special day sweet again? Find the magic party bag in each book and save celebrations everywhere!
Grandmother S Cherry Cake
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Author : Janice (Taylor) Peek
language : en
Publisher: Dorrance Publishing
Release Date : 2020-09-17
Grandmother S Cherry Cake written by Janice (Taylor) Peek and has been published by Dorrance Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-17 with Juvenile Nonfiction categories.
Grandmother’s Cherry Cake By: Janice (Taylor) Peek In Grandmother’s Cherry Cake, Janice (Taylor) Peek shares one of her childhood memories that left a lasting impression on her life. Peek’s grandmother said she would make cherry cake for the children – and the author and the other children were so excited. Many lessons were learned throughout the author’s childhood. When you do not have everything you need to make an item, you should just be flexible and think outside the box! You can discover new ways to make things. It will be fun!
The Cherry On My Cake
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Author : Luisa Sobral
language : en
Publisher:
Release Date : 2012
The Cherry On My Cake written by Luisa Sobral and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
Helvetic Kitchen
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Author : Andie Pilot
language : en
Publisher: Bergli
Release Date : 2023-02-28
Helvetic Kitchen written by Andie Pilot and has been published by Bergli this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-28 with Cooking, Swiss categories.
"Andie Pilot takes readers on a photographic tour of her favorite recipes--some just like her grandmother made and some modern takes on Swiss classics. With dishes for every time of day, both sweet and savory, the book includes recipes for every chef from Birchermüesli to fondue, Capuns to Rüeblitorte, Andie Pilot makes Swiss cooking easy--and illuminates many of Swiss cuisine's curiosities."--back cover.
Wedding Cakes With Lorelie Step By Step
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Author : Lorelie Carvey
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-02-14
Wedding Cakes With Lorelie Step By Step written by Lorelie Carvey and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-14 with categories.
Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.
Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16
Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Sweeter Off The Vine
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Author : Yossy Arefi
language : en
Publisher: Ten Speed Press
Release Date : 2016-03-22
Sweeter Off The Vine written by Yossy Arefi and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-22 with Cooking categories.
A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what's fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.