Tom Ii El M N Vegetal
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Disease Problems In Vegetable Production 2nd Ed
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Author : Satish K. Gupta
language : en
Publisher: Scientific Publishers
Release Date : 2018-04-01
Disease Problems In Vegetable Production 2nd Ed written by Satish K. Gupta and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-01 with Technology & Engineering categories.
The book entitled “Disease Problems in Vegetable Production” 2nd edition, is specifically prepared for under and post graduate students in Agriculture/ Horticulture and range of professionals including teachers, researchers, extension plant pathologists and elite vegetable growers. The book gives a comprehensive over-view of economic importance, symptomatology, etiology, pre-disposing factors and management of vegetable diseases employing cultural, biological, host resistance, plant extracts and chemical methods as such and in anintegrated approach so that the ravages due to the diseases remain below economic threshold level. A total of 19 chapters dealing with important diseases of vegetables like potato, tomato, crucifers, cucurbits, pea, French bean, chillies and bell pepper, onion, garlic, eggplant, carrot, sugar beet, colocasia, okra and leafy vegetables have been compiled in this book. Two new chapters on diseases of ginger and diseases of vegetables under protected cultivation as well as some important diseases of different vegetable crops left out in the first edition have been added in this edition. Besides, the book also includes chapters on common pathogens of vegetable crops, disease problems in nurseries, post harvest diseases and diseases caused by nematodes. All chapters have been updated in the light of available literature up to 2017. Symptoms, disease cycles of important diseases and different structures of pathogen(s) have also been given in the book that will not only help in better diagnosis and understanding of the perpetuation and spread of the causal pathogens but will also help in the management of these diseases more effectively. Coloured photographs of disease symptoms have also been included for easy identification of vegetable diseases.
Subject Catalog
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Author : Library of Congress
language : en
Publisher:
Release Date : 1981
Subject Catalog written by Library of Congress and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Subject catalogs categories.
Handbook Of Vegetable Preservation And Processing
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Author : Y. H. Hui
language : en
Publisher: CRC Press
Release Date : 2015-11-05
Handbook Of Vegetable Preservation And Processing written by Y. H. Hui and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-05 with Technology & Engineering categories.
The second edition of a bestseller, Handbook of Vegetable Preservation and Processing compiles the latest developments and advances in the science and technology of processing and preservation of vegetables and vegetable products. It includes coverage of topics not found in similar books, such as nutritive and bioactive compounds of vegetables; veg
Eec Import Deposits On Vegetable Protein Products
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Oilseeds and Rice
language : en
Publisher:
Release Date : 1976
Eec Import Deposits On Vegetable Protein Products written by United States. Congress. House. Committee on Agriculture. Subcommittee on Oilseeds and Rice and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Soybean categories.
Bad Bug Book
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Author : Mark Walderhaug
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2014-01-14
Bad Bug Book written by Mark Walderhaug and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-14 with Medical categories.
The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.
Review Of Production And Marketing Challenges Facing The U S Fruit And Vegetable Industries
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
language : en
Publisher:
Release Date : 1991
Review Of Production And Marketing Challenges Facing The U S Fruit And Vegetable Industries written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Business & Economics categories.
Review Of The Marketing Mechanisms Of The Fruit And Vegetable Industries
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
language : en
Publisher:
Release Date : 1990
Review Of The Marketing Mechanisms Of The Fruit And Vegetable Industries written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Fruit categories.
The Vegetable Ink Printing Act
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Author : United States. Congress. House. Committee on Government Operations. Information, Justice, Transportation, and Agriculture Subcommittee
language : en
Publisher:
Release Date : 1995
The Vegetable Ink Printing Act written by United States. Congress. House. Committee on Government Operations. Information, Justice, Transportation, and Agriculture Subcommittee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Business & Economics categories.
Distributed to some depository libraries in microfiche.
Diet And Health
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1989-01-01
Diet And Health written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989-01-01 with Medical categories.
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Allele Mining For Genomic Designing Of Vegetable Crops
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Author : Chittaranjan Kole
language : en
Publisher: CRC Press
Release Date : 2024-06-03
Allele Mining For Genomic Designing Of Vegetable Crops written by Chittaranjan Kole and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-03 with Science categories.
This book deliberates on the concept, strategies, tools, and techniques of allele mining in vegetable crops and its application potential in genome elucidation and improvement including studying allele evolution, discovery of superior alleles, discerning new haplotypes, assessment of intra- and interspecific similarity, and studies of gene expression and gene prediction. Available gene pools in global germplasm collections specifically consisting of wild allied species and local landraces for almost all major crops have facilitated allele mining. Development of advanced genomic techniques including PCR-based allele priming and Eco-TILLING based allele mining are being widely used now for mining superior alleles. Allele's discovery has become more relevant now for employing molecular breeding to develop designed crop varieties matching consumer needs and with genome plasticity to adapt the climate change scenarios. All these concepts and strategies along with precise success stories are presented in the chapters dedicated to the major vegetable crops. The first book on the novel strategy of allele mining in vegetable crops for precise breeding Presents genomic strategies for mining superior alleles underlying agronomic traits from genomic resources Depicts case studies of PCR-based allele priming and Eco-TILLING based allele mining Elaborates on gene discovery and gene prediction in major vegetable crops This book will be useful to the students and faculties in various plant science disciplines including genetics, genomics, molecular breeding, agronomy, and bioinformatics; the scientists in seed industries; and, the policymakers and funding agencies interested in crop improvement.