100 Years Of Good Cooking
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100 Years Of Good Cooking
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Author :
language : en
Publisher:
Release Date : 1993
100 Years Of Good Cooking written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cooking categories.
Celebrate 100 Years Of Good Cooking
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Author : Carter County Extension Homemakers (Carter County, Okla.)
language : en
Publisher:
Release Date : 1987*
Celebrate 100 Years Of Good Cooking written by Carter County Extension Homemakers (Carter County, Okla.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987* with Cooking categories.
Minnesota Centennial Cook Book
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Author :
language : en
Publisher:
Release Date : 1958
Minnesota Centennial Cook Book written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1958 with Cooking categories.
One Hundred Years Of Good Cooking
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Author :
language : en
Publisher:
Release Date : 2012
One Hundred Years Of Good Cooking written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cookbooks categories.
Celebrate 1887 1987
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Author : Carter County (Okla.) Extension Homemakers
language : en
Publisher:
Release Date : 1987
Celebrate 1887 1987 written by Carter County (Okla.) Extension Homemakers and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with categories.
100 Years Of Good Cooking
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Author : First Mennonite Church (Hillsboro, Kan.)
language : en
Publisher:
Release Date : 1984
100 Years Of Good Cooking written by First Mennonite Church (Hillsboro, Kan.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Mennonite cooking categories.
100 Year Old Recipes
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Author : Robert W. Surridge
language : en
Publisher: CreateSpace
Release Date : 2013-07-27
100 Year Old Recipes written by Robert W. Surridge and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-27 with Cooking categories.
One of the neighborhood grandmothers used to tell my mother: “If Bobby wants to eat chocolate cake for breakfast...let him eat the cake...it has all the things that are good for him...eggs, flour, butter, milk, and chocolate!” Not exactly the advice of today, however the ladies of the Kingston Presbyterian Church must have agreed because over half of the 425 recipes in this cookbook are for desserts. Loaded with historic recipes, this cookbook is guaranteed to return you once again to your grandma's kitchen.To be sure that you get the same results that grandma did you will need to use period ingredients: real butter, cream, and so on, when using these recipes. Otherwise, they will not taste the same and some may not work at all. Old recipes were designed for use with unbleached flour and often will not work with bleached flour because of additives and bleaching agents that cause the flour to act differently. The recipes also may not work properly when you substitute modern ingredients for the use of lard in cooking. Old recipes also used different units of measurement than we do today. Standardized measurements did not appear until 1896. Where teaspoons or tablespoons are mentioned they are the spoons people ate or served with, a cup meant a teacup and a glass or tumbler was a small water glass. Readers are forewarned of other challenges to preparing these recipes. For instance, often the recipes are simply a list of ingredients without instructions. Cooking times and temperatures are a more modern invention and a recipe like the one for Beaf Loaf tells us to “Bake an hour and a quarter” but is silent as to the oven temperature. On the other hand, the recipe for Oyster Pie says to “bake in a quick oven” without mention to how long to bake the pie. Or, for that matter what a “quick oven” means. Other instructions like “cook until done” or “milk to make a batter” may also challenge readers aspiring to cook like their grandmother and/or great grandmother. Quite a challenge, but I am sure your grandmother will be there with you helping you recreate history!
100 Years Of Good Cooking
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Author : Tate Springs Baptist Church
language : en
Publisher:
Release Date : 1982
100 Years Of Good Cooking written by Tate Springs Baptist Church and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Arlington (Tex.) categories.
100 Years Of Good Cooking
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Author :
language : en
Publisher:
Release Date : 1980
100 Years Of Good Cooking written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cooking, American categories.
100 Years Of Good Cooking 1874 1974
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Author :
language : en
Publisher:
Release Date : 1974
100 Years Of Good Cooking 1874 1974 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking categories.