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51 Exotic Asian Salads


51 Exotic Asian Salads
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51 Exotic Asian Salads


51 Exotic Asian Salads
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Author : Serra Fuji
language : en
Publisher:
Release Date : 2021-05-16

51 Exotic Asian Salads written by Serra Fuji and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-16 with categories.


We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the preparation you will also find instructions to make it work.You will find many traditional recipes in our cookbooks, but also modernized ones. Since it is often the case that you can't get all the ingredients for a recipe nearby, we have modified some recipes with similar ingredients that give the same result, but in any case can be recooked without spending a lot of money on ingredients and without having to search for them.Let our delicious recipes inspire you and get to know a new culture of cooking.



Vatch S Southeast Asian Salads


Vatch S Southeast Asian Salads
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Author : Vatcharin Bhumichitr
language : en
Publisher:
Release Date : 2001

Vatch S Southeast Asian Salads written by Vatcharin Bhumichitr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookery, Southeast Asia categories.


Southeast Asian food has become a great influence on how we now cook. Red and green curries have taken the place of vindaloos and Singapore fried rice is among the most popular convenience foods. This work helps westerners get to grips with the Asian salad, until now unexplored on these shores.



Vegetable Cookbook


Vegetable Cookbook
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Author : Mary Beth Crain
language : en
Publisher: Rowman & Littlefield
Release Date :

Vegetable Cookbook written by Mary Beth Crain and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.


Knack Vegetable Cookbook brings together the 350 best recipes out there. For each vegetable, the book offers a range of recipe types, some including meat—from delicious, simple recipes any cook will want to add to his or her everyday culinary repertoire, to recipes for making the most of a big harvest or a good seasonal price, ethnic and regional recipes, and recipes suited to dinner parties or holiday celebrations.



Garden Greens


Garden Greens
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Author : Jean Paré
language : en
Publisher: Company's Coming Publishing Limited
Release Date : 2003

Garden Greens written by Jean Paré and has been published by Company's Coming Publishing Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.


Garden Greens draws attention to the colourful and versatile world of salads and vegetables. Discover a wide range of exotic and unique salads and vegetables to partner perfectly with, or serve as a main course dish. Spicy salsa, deep-fried vegetables, seafood and pasta salads are just part of the wonderful selection to be found. An informative glossary identifies the many kinds of leafy greens and vegetables, their flavour, texture, and how they are best stored. Also included in this distinct grouping of salad recipes are vegetable side dishes and soups.



Asian Barbecue Book


Asian Barbecue Book
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Author : Alex Skaria
language : en
Publisher: Tuttle Publishing
Release Date : 2012-02-28

Asian Barbecue Book written by Alex Skaria and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-28 with Cooking categories.


"A beautiful cookbook"--Steven Raichlen, author of The Barbecue Bible The Asian Barbecue Book is an inspired and practical guide to creating countless delicious Asian-inspired meals hot off the flame. Traveling and eating barbecue throughout Asia, author Alex Skaria has mastered the technique and art of barbecue, combining Western barbecue techniques with the aromatic and enticing flavors of Asia. All of the recipes in the book can be made using conventional backyard grills, yet for those truly adventurous barbecue enthusiasts sidebars and tips on making some exotic barbecued meats are included (such as whole pit-roasted pig). This Asian barbecue cookbook starts off with barbecuing fundamentals--choice of grills is discussed, including unique Asian grills, grilling tools, grilling techniques, timing and temperature control, and much more. From tips on tenderizing meat and achieving moist, juicy barbecue, the author guides cooks through the process, ensuring they end up with a great meal every time. For cooks who want to grab flavors quickly, or don't want to complete a main recipe from start to finish, numerous quick and easy recipes for barbecue sauces, rubs, pastes and marinades provide the basis for infusing new and exciting flavors into meat, poultry and seafood. Complete with sides and salads, such as Thai Papaya Salad and Asian Slaw, and desserts, such as Grilled Mango with Ginger Syrup, this treasury of Asian barbecue recipes will be a resource for years to come. Asian barbecue recipes include: Tandoori Spice Rub Wasabi Mayonnaise Korean-Style Barbecued Sirloin Steaks Thai T-bone Steaks Stuffed Saffron Chicken Grilled Duck Breast with Orange Soy Glaze Bombay-Style Swordfish Steaks Seared Teriyaki Tuna Vindaloo Pork Steaks Spicy Sweet Pork Satays with Fiery Lime Chili Dip Lamb Shish Kebabs Zucchini with Pesto Tabbouleh Salad Grilled Bananas with Chocolate and Coconut



Mozaic


Mozaic
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Author : Chris Salans
language : en
Publisher: Editions Didier Millet
Release Date : 2011

Mozaic written by Chris Salans and has been published by Editions Didier Millet this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.


"This restaurant has become known for its innovative French cuisine laced with Indonesian flavors. Guests choose from four sixcourse tasting menus that showcase the chef, Chris Salans's, 'market cooking' style, which takes Indonesian ingredients and incorporates them into a range of French dishes, resulting in creations like curry butter-roasted crayfish and passion fruit cream baked in filo pastry. The French-American chef has also expanded his restaurant to include a workshop, where cooking classes and private chef's tastings are held". Take your tastebuds on an epic culinary journey through the best of this new Balinese cuisine with this superb collection of 40+ recipes - all accompanied by stunning full-colour photography - as well as an overview of Bali's food culture. This is a must-have book for foodies with a taste for the exotic.



A Feast Of Good Cooking


A Feast Of Good Cooking
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Author : World Publications Group, Incorporated
language : en
Publisher: World Publications (MA)
Release Date : 1995-12

A Feast Of Good Cooking written by World Publications Group, Incorporated and has been published by World Publications (MA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-12 with Cooking categories.




The Hungry Family Cookbook


The Hungry Family Cookbook
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Author : Kjartan Skjelde
language : en
Publisher: Simon and Schuster
Release Date : 2016-10-11

The Hungry Family Cookbook written by Kjartan Skjelde and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-11 with Cooking categories.


Authored by an award-winning chef and a nutrition specialist, this inspiring family cookbook features more than 100 delicious and wholesome recipes for every type of meal. The well-rounded collection of family-friendly fare will nourish—and appeal to—all ages. With easy, healthy meals for any weeknight, plus more elaborate dishes for family cooking on the weekend, parents will find nourishing inspiration in The Hungry Family Cookbook. This complete book also features a section on health benefits, including best choices for kids of all ages, with lots of helpful guidelines—like which fats to eat, the importance of protein, how to replace sugar in foods, and how to cook vegetables to retain maximum nutritional value. Rich with lifestyle imagery, this cookbook emphasizes the connection between healthy eating and happy living. Table of Contents Chapter 1: Breakfast: Whether it’s a drink to kick start your day or breads with different spreads, this book has enjoyable healthy breakfast recipes for the most important meal of the day. Sample recipes include: Red Smoothie with Oatmeal, Scrambled Eggs with Cottage Cheese, Nugatti Spread, Bread Baked in a Cast-Iron Pot. Chapter 2: Everyday Meals: From lemon mackerel with sweet cabbage and grilled asparagus to chicken wings with Caesar salad to pork stew with tomatoes and mashed potatoes, this chapter is the longest chapter of the book and covers a diverse range of dishes. Chapter 3: Small Dishes: For anyone who craves something healthy and quick to eat between meals, The Hungry Family Cookbook gives you ideas for everything from energy bars to smoked trout and avocado on crisp bread to a hot sandwich with lox. Chapter 4: Weekend Meals: Weekend meals are different from weekday meals, with more time for creativity and cooking with your family. Sample recipes include: Moussaka, Shellfish Bonanza, Grilled Mussels with Green Curry Soup and Yoghurt Lefse. Chapter 5: Sweets: Fruits and berries are the common thread in this chapter. Light desserts like coconut drops, strawberry and yogurt bars, and chocolate cookies will help you round out any meal or double as snacks.



The Everything Vegan Paleo Cookbook


The Everything Vegan Paleo Cookbook
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Author : Daelyn Fortney
language : en
Publisher: Simon and Schuster
Release Date : 2015-07-12

The Everything Vegan Paleo Cookbook written by Daelyn Fortney and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-12 with Cooking categories.


The best of both worlds! You might think that paleo and vegan diets are complete opposites. But that's not true! There are plenty of foods besides meat in the paleo diet. After all, our ancestors were hunters and gatherers, and they likely ate plant-based diets for much of the time. Both paleo and vegan diets focus on clean eating, and The Everything Vegan Paleo Cookbook provides readers with 300 deliciously clean recipes that focus on fresh vegetables and fruits, nuts, sprouts, and healthy fats, including: Two-Tomato Salsa Avocado-Watermelon Salad Almond Joy Smoothie Acorn Squash Autumn Bisque Veggie Kebabs with Chimichurri Sauce Tropical Cashew Nut Butter Pistachio-Pumpkin Trail Mix Plum Blueberry Coconut Crumble With these full-flavored, whole-food recipes, you’ll have hundreds of options for following both the paleo and vegan lifestyles.



The Asian Slow Cooker


The Asian Slow Cooker
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Author : Kelly Kwok
language : en
Publisher: Page Street Publishing
Release Date : 2016-11-08

The Asian Slow Cooker written by Kelly Kwok and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-08 with Cooking categories.


Named one of the best cookbooks of 2016 by the Washington Post. Faster, Easier, Tastier and Healthier Than Takeout Kelly Kwok, founder of Life Made Sweeter, provides great new flavors to try in your slow cooker. These simple and delicious recipes will have your favorite Asian dishes waiting for you right when you get home. With the press of a button, you can make authentic dishes that are healthier and tastier than their restaurant counterparts. You'll experience a wide variety of flavors; choose spicy, vegetarian, noodles or rice. There are even recipes that have 5 ingredients or less. Extra long day? Kelly’s fuss-free one-pot and skillet recipes will have dinner on the table in 30 minutes or less—and with only one pan to wash, cleanup will be a breeze. Whether you're in the mood for General Tso's Chicken, Pad Thai Noodles with Chicken, Beef Chow Fun, Panang Curry, Mapo Tofu or Tom Yum Hot and Sour Soup, you can have fast, delicious meals every day of the week the easy way.