A Case Of Syrah Syrah
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A Case Of Syrah Syrah
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Author : Nancy J. Parra
language : en
Publisher: National Geographic Books
Release Date : 2018-12-11
A Case Of Syrah Syrah written by Nancy J. Parra and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-11 with Fiction categories.
Winery tour guide Taylor O’Brian must weed out a killer before her own blood is spilled in this intoxicating series debut for fans of Laura Childs and Ellen Crosby Prospects are looking rosy for Taylor O’Brian, founder of “Off the Beaten Path” Wine Country Tours, who lives on a small winery with her Aunt Jemma and leads tours around romantic Sonoma County. At first blush, things are running smoothly, until a tour member is found dead—with Taylor’s corkscrew buried in her neck. Taylor has no nose for detective work, but as she begins to follow a trail of bottled-up secrets, events take a sour new turn. Only two weeks after the murder, her assistant Amy marries Dan, the dead woman’s husband, whose short-lived bereavement seems like a sham. And just as her investigation begins to take shape, Dan’s sister turns up dead. Could Taylor be next on the list? Now it’s up to Taylor to uncork this open-bottle mystery before more blood is spilled. A dry, witty, complex bouquet of a whodunit, A Case of Syrah, Syrah, the charming first in Nancy J. Parra’s Sonoma Wine Country mysteries, will delight cozy and wine lovers alike.
A Case Of Syrah Syrah
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Author : Nancy J. Parra
language : en
Publisher: Crooked Lane Books
Release Date : 2017-12-12
A Case Of Syrah Syrah written by Nancy J. Parra and has been published by Crooked Lane Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-12 with Fiction categories.
Winery tour guide Taylor O’Brian must weed out a killer in this intoxicating series debut perfect for fans of Laura Childs and Ellen Crosby. Prospects are looking rosy for Taylor O’Brian, founder of “Off the Beaten Path” Wine Country Tours, who lives on a small winery with her Aunt Jemma and leads tours around romantic Sonoma County. At first blush, things are running smoothly, until a tour member is found dead—with Taylor’s corkscrew buried in her neck. Taylor has no nose for detective work, but as she begins to follow a trail of bottled-up secrets, events take a sour new turn. Only two weeks after the murder, her assistant Amy marries Dan, the dead woman’s husband, whose short-lived bereavement seems like a sham. And just as her investigation begins to take shape, Dan’s sister turns up dead. Could Taylor be next on the list? Now it’s up to Taylor to uncork this open-bottle mystery before more blood is spilled. A dry, witty, complex bouquet of a whodunit, A Case of Syrah, Syrah, the charming first in Nancy J. Parra’s Sonoma Wine Country mysteries, will delight cozy and wine lovers alike.
The New California Wine
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Author : Jon Bonné
language : en
Publisher: Ten Speed Press
Release Date : 2013-11-05
The New California Wine written by Jon Bonné and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-05 with Cooking categories.
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.
Documenting The Future Navigating Provenance Metadata Standards
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Author : Rhiannon Bettivia
language : en
Publisher: Springer Nature
Release Date : 2022-11-29
Documenting The Future Navigating Provenance Metadata Standards written by Rhiannon Bettivia and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-29 with Computers categories.
This book explores provenance, the study and documentation of how things come to be. Traditionally defined as the origins, source, or ownership of an artifact, provenance today is not limited to historical domains. It can be used to describe what did happen (retrospective provenance), what could happen (subjunctive provenance), or what will happen (prospective provenance). Provenance information is ubiquitous and abundant; for example, a wine label that details the winery, type of grape, and country of origin tells a provenance story that determines the value of the bottle. This book presents select standards used in organizing provenance information and provides concrete examples on how to implement them. Provenance transcends disciplines, and this book is intended for anyone who is interested in documenting workflows and recipes. The goal is to empower readers to frame and answer provenance questions for their own work. Provenance is increasingly important in computational workflows and e-sciences and addresses the need for a practical introduction to provenance documentation with simple-to-use multi-disciplinary examples and activities. Case studies and examples address the creation of basic records using a variety of provenance metadata models, and the differences between PROV, ProvONE, and PREMIS are discussed. Readers will gain an understanding of the uses of provenance metadata in different domains and sectors in order to make informed decisions on their use. Documenting provenance can be a daunting challenge, and with clear examples and explanations, the task will be less intimidating to explore provenance needs.
American Rhone
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Author : Patrick J. Comiskey
language : en
Publisher: Univ of California Press
Release Date : 2016-10-11
American Rhone written by Patrick J. Comiskey and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-11 with Cooking categories.
"Thoughtfully conceived and very well written, this is essential somm reading."—The Somm Journal "This is the most important wine book of the year, perhaps in many years."—The Seattle Times "Crisply written, impeccably researched, balanced if fundamentally enthusiastic, scholarly but accessible, and full of unexpected details and characters."—The World of Fine Wine No wine category has seen more dramatic growth in recent years than American Rhône–variety wines. Winemakers are devoting more energy, more acreage, and more bottlings to Rhône varieties than ever before. The flagship Rhône red, Syrah, is routinely touted as one of California’s most promising varieties, capable of tremendous adaptability as a vine, wonderfully variable in style, and highly expressive of place. There has never been a better time for American Rhône wine producers. American Rhône is the untold history of the American Rhône wine movement. The popularity of these wines has been hard fought; this is a story of fringe players, unknown varieties, and longshot efforts finding their way to the mainstream. It’s the story of winemakers gathering sufficient strength in numbers to forge a triumph of the obscure and the brash. But, more than this, it is the story of the maturation of the American palate and a new republic of wine lovers whose restless tastes and curiosity led them to Rhône wines just as those wines were reaching a critical mass in the marketplace. Patrick J. Comiskey’s history of the American Rhône wine movement is both a compelling underdog success story and an essential reference for the wine professional.
The Juice
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Author : Jay McInerney
language : en
Publisher: A&C Black
Release Date : 2013-05-23
The Juice written by Jay McInerney and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-23 with Cooking categories.
Jay McInerney has written unique, witty, vinous essays for over a decade. Here, with his trademark flair and expertise, McInerney provides a master class in the almost infinite varieties of wine, creating a collage of the people and places that produce it all over the world, from historic past to the often confusing present. Stretching from France and South Africa to Australia and New Zealand, McInerney's tour is a comprehensive and thirst-inducing expedition that explores viticulture, investigates great champagne and delves into a vast array of styles, capturing the passion that so many people feel for the world of wine.
Red White
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Author : Oz Clarke
language : en
Publisher: Hachette UK
Release Date : 2018-10-04
Red White written by Oz Clarke and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-04 with Cooking categories.
SHORTLISTED FOR THE 2018 ANDRE SIMON AWARD SHORTLISTED FOR THE FORTNUM AND MASON DRINK BOOK AWARD SHORTLISTED FOR THE JAMES BEARD AWARD With Red & White, Oz Clarke has reinvented wine writing. This is a book to read for pleasure, rather than merely refer to. Combining fast-paced witty memoir with passionately opinionated guide, Oz pops the cork on his life-long love affair with wine. The best loved wine communicator of our time, Oz Clarke is the guest you want at your table, the person to select the wine, and the ideal drinking companion. He explains how, why & where he fell in love with wine; he explains the essentials of how wine is grown and made today; then takes you into the world's wine regions and introduces you to the wines he loves. Oz reveals how he tastes wine and how you can enjoy wine whatever the budget. He covers with equal care & attention all categories of wine, from the blue-chip to the most affordable. With Red & White, you are in the hands of the best-informed and the most inspirational guide, and you will pick up, without even trying, a wealth of knowledge that Oz is bursting to share with you. With climate change and the move to organic & sustainable practices, wine is evolving faster than ever before. And hundreds of local grape varieties, until recently facing extinction, are also being rediscovered. There have never been so many brilliant & original wines. To discover them, all you need is a glass in your hand, a sense of adventure, and Oz's Red & White as your companion & inspiration!
The New York Times Book Of Wine
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Author : Howard G. Goldberg
language : en
Publisher: Union Square & Co.
Release Date : 2012-08-07
The New York Times Book Of Wine written by Howard G. Goldberg and has been published by Union Square & Co. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-07 with Cooking categories.
The best on wine from the New York Times! The newspaper of record has always showcased the writing of some of the worlds most respected wine experts, and these 125 articles from its archives feature such esteemed names as Eric Asimov, Frank Prial, Florence Fabricant, and R. W. Apple Jr. They cover everything from corkscrews and winespeak to pairing wine with food, wines from the Continent and South of the Border, and restaurant experiences. This is the ideal gift book for wine lovers.
Gluten For Punishment
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Author : Nancy J. Parra
language : en
Publisher: Penguin
Release Date : 2013-05-07
Gluten For Punishment written by Nancy J. Parra and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-07 with Fiction categories.
Gluten-free baker Toni Holmes may not cook with wheat, but when there’s a criminal on the loose, she’ll do what it takes to figure out who has their finger in the pie… Even though Toni is used to going against the grain by preparing allergy-safe, gluten-free products for her online bakery, Baker’s Treat, opening a storefront in the middle of wheat country Kansas might be biting off more than she can chew. The town is already skeptical of her flour-free ways, but when a local wheat farmer is murdered outside her patisserie, skepticism turns into outright suspicion. With the help of her eccentric grandmother, her handsome lawyer, and the sexy new widower in town, Toni is determined to find the real criminal before bad publicity and increasingly personal acts of vandalism shut her down. But when another suspect winds up dead, Toni realizes that this half-baked killer isn’t just trying to get her to close shop—he’s trying to make sure that she’s made her last gluten-free cookie…forever. INCLUDES GLUTEN-FREE RECIPES
Wine Spirits
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Author :
language : en
Publisher:
Release Date : 2010
Wine Spirits written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Liquor categories.
