[PDF] A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects - eBooks Review

A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects


A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects
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A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects


A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects
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Author : Jeannette S. Muhareb
language : en
Publisher:
Release Date : 2010

A Comparison To Methyl Bromide With Two Alternatives Treatments Sulfuryl Fluoride And Heat To Control Stored Products Insects written by Jeannette S. Muhareb and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with categories.


Environmental concerns are growing as new information is being discovered as to what is harmful to the environment. The desire to help the environment along with improving fumigations is a big concern and effects many people. Ongoing research to improve fumigations without harming the environment has shown great promise in advancing technology and lowering the cost in protecting commodities consumed by the consumer. Methyl Bromide (MB) has been the major fumigant used to control stored-product insects for many commodities for many years. There has been a lot of concern surrounding MB because of health and environmental drawbacks. These concerns have caused MB to be reduced by 2005. With the total phase out of MB becoming critical, there is much anticipation as what will be the alternative(s). The research presented in this thesis describes two different and very effective methods of controlling stored product insects. Although there are many other methods of fumigating this thesis analyzes two forms; Sulfuryl Fluoride and Heat. The first presented alternative in this paper will be heat treatments. It has the attraction that chemical forms of treatments do not have by having pesticide-free products. The total cost of heat fumigation depends on the complexity of the lay-out/structure and the cost heaters and electricity. This cost can range anywhere from $15,000-25,000. The second alternative that will be discussed is sulfuryl fluoride. This fumigant has many positive aspects that counter act the negative aspects that have been a concern with methyl bromide treatments. These positive aspects include environmentally safe and fast off-gassing. Sulfuryl fluoride is also very efficacious with stored product insects. The labor costs per job, ProFume shows a cost of about $216.00 less than that of a methyl bromide treatment.



1998 Assessment Of Alternatives To Methyl Bromide


1998 Assessment Of Alternatives To Methyl Bromide
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Author : United Nations Environment Programme. Methyl Bromide Technical Options Committee
language : en
Publisher: UNEP/Earthprint
Release Date : 1998

1998 Assessment Of Alternatives To Methyl Bromide written by United Nations Environment Programme. Methyl Bromide Technical Options Committee and has been published by UNEP/Earthprint this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Bromomethane categories.




Control And Management Of Pests In Stored Products


Control And Management Of Pests In Stored Products
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Author : Digvir S. Jayas
language : en
Publisher: CRC Press
Release Date : 2024-07-01

Control And Management Of Pests In Stored Products written by Digvir S. Jayas and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-01 with Technology & Engineering categories.


Stored commodities are man-made ecosystems and interactions of biological agents with its surrounding physical environment could result in significant economic losses if physical environment is not manipulated to make it lethal or at least difficult for survival of biological agents. Control and Management of Pests in Stored Products is based on 18 invited presentations by world-renowned experts on topics of relevance to control and manage pests in stored products. Each chapter synthesizes the state-of-art knowledge on the selected topics dealing with fumigation, fumigants, and other methods of controlling insects such as low temperature, diatomaceous earth, integrated pest management and provides recommendations for future research. It also includes two chapters on practical aspects of fumigation dealing with engineering considerations and safety. The contents of the chapters were presented as the keynote addresses at the International Conference on Controlled Atmosphere and Fumigation in Stored Products. This book serves as a reference book for graduate students, researchers, and facility managers, and can also be useful as a textbook for courses dealing with aspects of grain storage for students in agricultural engineering, agricultural entomology and food science.



Alternatives To Methyl Bromide


Alternatives To Methyl Bromide
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Author :
language : en
Publisher: UNEP/Earthprint
Release Date : 2001

Alternatives To Methyl Bromide written by and has been published by UNEP/Earthprint this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Bromomethane categories.


Methyl bromide, a potent pest control chemical, was identified as an ozone depleting substance (ODS) in 1972. The phase out of this toxic chemical presents a special challenge. To replace methyl bromide, users around the world must have access to reliable and useful technical information. This publication was produced by the United Nations Environment Programme to promote the methyl bromide phase out. It allows the reader to carefully and thoroughly assess many available alternatives and decide on the best option for their situation. The publication also provides addresses of suppliers and specialists in alternatives; references and websites; and contacts for implementing agencies.



Dates


Dates
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Author : A. Manickavasagan
language : en
Publisher: CRC Press
Release Date : 2012-04-20

Dates written by A. Manickavasagan and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-20 with Science categories.


Of the many varieties of date palms, the species Phoenix dactylifera Linn. is cultivated extensively and traded and consumed worldwide. Dates: Production, Processing, Food, and Medicinal Values draws from a broad spectrum of contributors to present a comprehensive survey of this particular species. The book explores a range of essential facets of what many consider to be a wonder plant—from its cultivation to its potential for medicinal purposes. Divided into four parts, the book begins by examining cultural practices and their implications for date quality. The contributors discuss tissue culture studies, farm water management, mechanization approaches in pollination and harvesting operations, and marketing aspects. The second section focuses on postharvest operations such as drying and explores alternatives for methyl bromide fumigation and value-added products. It also reviews biofuel production from by-products and discusses the issue of waste generated from industry. The third part of the book highlights the physical, chemical, and structural characteristics of dates. It reviews fermentative products that use dates as substrate, discusses the fruits as a substitute for added sugar in food, and explores date palm feeding to livestock. The final section discusses the possibilities for nutritional and medicinal use and reviews the use of dates in indigenous medicine. Exploring essential properties and agricultural implications, this volume is a reliable resource for understanding the many aspects of the Phoenix dactylifera Linn.



Fundamentals Of Stored Product Entomology


Fundamentals Of Stored Product Entomology
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Author : David Hagstrum
language : en
Publisher: Elsevier
Release Date : 2016-06-08

Fundamentals Of Stored Product Entomology written by David Hagstrum and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-08 with Technology & Engineering categories.


This reference discusses the fundamentals of stored-product entomology that need to be considered in planning, implementation, and evaluation of a pest management program. It is based on the review of an extensive database of references and many years of research on stored-product insect problems by the expert authors. The information in this book helps answer consumers’ concern about pesticide residues in food by providing helpful IPM and alternative approaches for pest management. It provides the basic information needed to manage pests with and without the use of chemicals. Managing pests requires a thorough understanding of insect biology, behavior, ecology, sampling, pros and cons of management options, and responses of insects to the various management options. This comprehensive book covers all of these topics, beginning with a discussion of the scope of stored-product entomology. It also provides insight into the diversity of foods and habitats utilized by stored-product insects, the types of economic losses attributable to them, and the ways in which an understanding of their biology can be used to study or manage these insects. Insect mobility, sources of insect infestation, sampling, life history, and population growth are discussed as well, as they play an important role in developing an effective sampling program. In addition, decision aids, the cost of management methods, and the resistance of insects to management methods are covered. For insight into the thought process of choosing treatment options, eight pest management methods are thoroughly described, including a statement of the basic operating principle and background information. For help choosing various chemical and nonchemical methods for diverse situations, the advantages, disadvantages and implementation options for each method are given. Students, extension educators, consultants, food industry sanitarians and managers, legislators, regulators, and insect pest management professionals are sure to find information that will help them to improve pest management. Study questions at the end of each chapter Suggested supplemental reading, including books, conference proceeding papers, literature reviews, research papers, government publications, and popular articles General overview of the biology for a basic understanding of pest control issues Guides the reader through the thought process of designing a pest control program or research study Images of the most damaging of stored-product insect pest species for identification of families Quick methods for distinguishing closely related stored-product insect species



Insect Management For Food Storage And Processing


Insect Management For Food Storage And Processing
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Author : Jerry Heeps
language : en
Publisher: Elsevier
Release Date : 2016-06-05

Insect Management For Food Storage And Processing written by Jerry Heeps and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-05 with Technology & Engineering categories.


Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest scientific research on integrated pest management (IPM) control techniques. Common and unusual exterior/interior pest insects are covered and examples of both chemical and non-chemical pest insect control strategies are thoroughly discussed. The book provides the practical and science-based strategies to solve pest insect problems in an effective and economical manner. Chapter authors are recognized around the world as experts in their respective fields. Scientific language is put in simple terms so those working in a food plant or warehouse environment can easily take information from the chapters and apply it for effective pest insect control strategies. Control methods explained have survived the test of time. This edition addresses the pesticide and food safety regulatory environment food processing personnel must work in every day. Chapter information presented is original research that contains basic reference material, literature reviews, and actual pest insect case histories that authors have experienced with control methods that work. The book is written so its readers can pick it up and use it as a ready reference across any food manufacturing or production environment. It’s a must read for commercial and structural pest control operators, technicians, or directors; food plant inspectors, auditors, and plant sanitarians; as well as QA managers, food safety consultants, and university extension personnel.



2002 Report Of The Methyl Bromide Technical Options Committee


2002 Report Of The Methyl Bromide Technical Options Committee
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Author : United Nations Environment Programme. Methyl Bromide Technical Options Committee
language : en
Publisher: UNEP/Earthprint
Release Date : 2003

2002 Report Of The Methyl Bromide Technical Options Committee written by United Nations Environment Programme. Methyl Bromide Technical Options Committee and has been published by UNEP/Earthprint this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Nature categories.


The Methyl Bromide Technical Options Committee (MBTOC) was established by parties to the Montreal Protocol on Substances that Deplete the Ozone Layer to identify existing and potential alternatives to methyl bromide (MB). This 2002 Assessment reports on MB usage, the quantities produced and consumed, and existing and potential alternate treatments for its use as a fumigant.



2006 Report Of The Methyl Bromide Technical Options Committee


2006 Report Of The Methyl Bromide Technical Options Committee
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Author : United Nations Environment Programme. Methyl Bromide Technical Options Committee
language : en
Publisher: UNEP
Release Date : 2007

2006 Report Of The Methyl Bromide Technical Options Committee written by United Nations Environment Programme. Methyl Bromide Technical Options Committee and has been published by UNEP this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Law categories.


The Montreal Protocol on Substances that Deplete the Ozone Layer was designed so that the phase out schedules could be revised on the basis of periodic scientific and technological assessments. Since the 2002 Assessment of the Technology and Economic Assessment Panel, a large number of technical developments have taken place. The Panel's six Technical Options Committees have each issued a 2006 Assessment Report that document these developments. The present publication contains the report on methyl bromide. Publishing Agency: United Nations Environment Programme (UNEP).



Recent Advances In Stored Product Protection


Recent Advances In Stored Product Protection
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Author : Christos G. Athanassiou
language : en
Publisher: Springer
Release Date : 2018-06-19

Recent Advances In Stored Product Protection written by Christos G. Athanassiou and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-19 with Science categories.


This book aims to assess, evaluate and critically analyze the methods that are currently available for a judicious pest management in durable food. It presents and analyzes a vast amount of methods that are already in use in “real world” industrial applications. After the phase-out of methyl bromide, but also the withdrawal of several insecticides and the continuously updated food safety regulations, there is a significant knowledge gap on the use of risk-reduced, ecologically-compatible control methods that can be used with success against stored-product insect species and related arthropods. The importance of integrated pest management (IPM) is growing, but the concept as practiced for stored products might differ from IPM as historically developed for field crops. This book discusses a wide variety of control strategies used for stored product management and describes some of the IPM components. The editors included chemical and non-chemical methods, as both are essential in IPM. They set the scene for more information regarding emerging issues in stored product protection, such as emerging, alien and invasive species as threats for global food security, as well as the importance of stored-product arthropods for human health. Finally, the analysis of the economics of stored product protection is presented, from theory to practice.