A Cook S Alphabet Of Quotations
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A Cook S Alphabet Of Quotations
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Author : Maria Polushkin Robbins
language : en
Publisher: Dutton Adult
Release Date : 1991
A Cook S Alphabet Of Quotations written by Maria Polushkin Robbins and has been published by Dutton Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
A collection of gastronomic quotations on subjects ranging from airline food to zakuski includes comments from Queen Victoria, Julia Child, James Beard, Oscar Wilde, M.F.K. Fisher, Charles Lamb, and Marcel Proust
A Cook S Alphabet Of Quotations
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Author :
language : en
Publisher:
Release Date : 1997
A Cook S Alphabet Of Quotations written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cookery categories.
The Oxford Dictionary Of Quotations
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Author : Elizabeth M. Knowles
language : en
Publisher: Oxford [England] : Oxford University Press
Release Date : 1999
The Oxford Dictionary Of Quotations written by Elizabeth M. Knowles and has been published by Oxford [England] : Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Language Arts & Disciplines categories.
This major new edition of The Oxford Dictionary of Quotations offers the broadest and most up-to-date coverage of quotations available today. Now with 20,000 quotations arranged by author, this is Oxford's largest quotations dictionary ever. As well as quotations from traditional sources,and with improved coverage of world religions and classical Greek and Latin literature, this foremost dictionary of quotations now covers areas such as proverbs and nursery rhymes. For the first time there are special sections for Advertising Slogans, Epitaphs, Film Lines, and Misquotations, whichbring together topical and related quotes, and allow you to browse through the best quotations on a given subject. In this new fifth edition there is enhanced accessibility with a new thematic index to help you find the best quotes on a chosen subject, more in-depth details of the earliest traceable source, an extensive keyword index, and biographical cross-references, so you will easily be able to findquotations for all occasions, and identify who said what, where, and when.
The New Yale Book Of Quotations
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Author : Fred R. Shapiro
language : en
Publisher: Yale University Press
Release Date : 2021
The New Yale Book Of Quotations written by Fred R. Shapiro and has been published by Yale University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Reference categories.
A revised and updated edition of an essential reference book filled with more than twelve thousand famous quotations
Resource Guide For Food Writers
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Author : Gary Allen
language : en
Publisher: Routledge
Release Date : 2013-01-11
Resource Guide For Food Writers written by Gary Allen and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-11 with Social Science categories.
A feast for all food writers, The Resource Guide for Food Writers is a comprehensive guide to finding everything there is to know about food, how to write about it and how to get published. An educator at the Culinary Institute of America, Gary Allen has compiled an amazing handbook for anyone who wants to learn more about food and share that knowledge with others. Including a foreword by Mr. Tim Ryan, Senior Vice President of the Culinary Institute of America, this multifaceted guide teaches readers how to: * find appropriate libraries use catalogs, directories, bibliographies and periodicals and locate specialty booksellers. Chapters on the writing process provide real guidance on: how to write what resources are helpful and how to combat writer's block In the final section, the intimidating task of getting published is tackled with specific help in drafting proposals and finding the appropriate publisher. An impressive menu of resources, this authoritative reference is essential for every epicurean, from the food service professional to the ambitious home gourmet.
The Cumulative Book Index
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Author :
language : en
Publisher:
Release Date : 1992
The Cumulative Book Index written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with American literature categories.
A world list of books in the English language.
A Cook S Book
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Author : Nigel Slater
language : en
Publisher: HarperCollins UK
Release Date : 2021-10-14
A Cook S Book written by Nigel Slater and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-14 with Cooking categories.
‘If you were to only have one Slater cookbook in your life, this is it’ OFM, Books of the Year ‘He is king among food writers’ Nigella Lawson ‘Slater’s best book’ Diana Henry, Sunday Telegraph A Cook’s Book is the story of Nigel Slater’s life in the kitchen.
The Macmillan Dictionary Of Quotations
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Author : Macmillan Publishing Company
language : en
Publisher: New York : Macmillan
Release Date : 1989
The Macmillan Dictionary Of Quotations written by Macmillan Publishing Company and has been published by New York : Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Reference categories.
Informative and fascinating, this is an innovative reference work that sets anew standard for usefulness in quotation books.
Reference Books Bulletin
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Author :
language : en
Publisher:
Release Date : 1992
Reference Books Bulletin written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Reference books categories.
A compilation of evaluations appearing in Reference books bulletin (a section of the journal, Booklist)
Regular Army O
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Author : Douglas C. McChristian
language : en
Publisher: University of Oklahoma Press
Release Date : 2017-05-04
Regular Army O written by Douglas C. McChristian and has been published by University of Oklahoma Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-04 with History categories.
“The drums they roll, upon my soul, for that’s the way we go,” runs the chorus in a Harrigan and Hart song from 1874. “Forty miles a day on beans and hay in the Regular Army O!” The last three words of that lyric aptly title Douglas C. McChristian’s remarkable work capturing the lot of soldiers posted to the West after the Civil War. At once panoramic and intimate, Regular Army O! uses the testimony of enlisted soldiers—drawn from more than 350 diaries, letters, and memoirs—to create a vivid picture of life in an evolving army on the western frontier. After the volunteer troops that had garrisoned western forts and camps during the Civil War were withdrawn in 1865, the regular army replaced them. In actions involving American Indians between 1866 and 1891, 875 of these soldiers were killed, mainly in minor skirmishes, while many more died of disease, accident, or effects of the natural environment. What induced these men to enlist for five years and to embrace the grim prospect of combat is one of the enduring questions this book explores. Going well beyond Don Rickey Jr.’s classic work Forty Miles a Day on Beans and Hay (1963), McChristian plumbs the regulars’ accounts for frank descriptions of their training to be soldiers; their daily routines, including what they ate, how they kept clean, and what they did for amusement; the reasons a disproportionate number occasionally deserted, while black soldiers did so only rarely; how the men prepared for field service; and how the majority who survived mustered out. In this richly drawn, uniquely authentic view, men black and white, veteran and tenderfoot, fill in the details of the frontier soldier’s experience, giving voice to history in the making.
