A Legend In The Baking
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A Legend In The Baking
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Author : Jamie Wesley
language : en
Publisher: St. Martin's Griffin
Release Date : 2024-11-19
A Legend In The Baking written by Jamie Wesley and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-11-19 with Fiction categories.
After accidentally going viral on social media, a cupcake-baking football player gets assistance from a social media maven—and his best friend's little sister—to help promote his new bakery. August Hodges was supposed to be the silent partner in Sugar Blitz Cupcakes. Emphasis on silent. That is until his impromptu feminist rant about how women bakers are the backbone of the industry and baking cupcakes isn’t a threat to masculinity goes viral, making him the hottest bachelor in town. With a new location in the works, August and his partners decide to capitalize on this perfect opportunity to help cement their place in the community. But the hiring of his best friend’s younger sister, the woman who has haunted some of his best dreams for years, was as much of a shock as his new-found fame. Social media manager Sloane Dell fell hard for her brother’s best friend the moment she met him more than a decade ago, but that teenage infatuation cost her dearly. Still, she accepts her brother’s request to revamp the bakery’s social media presence to take advantage of August’s newfound popularity, knowing it’s the big break her fledgling career needs. She’ll just ignore the fact that August is still August, i.e. sexier and sweeter than any man has a right to be. And that he drives her crazy with his resistance to all her ideas. They vow to leave the past in the past. But when an explosive make-out session makes it clear their attraction burns hotter than ever, Sloane and August are forced to reconsider what it means to take a risk and chase your dreams. As they’re both about to find out, all’s fair in love and cupcakes.
Figgy And Frannie
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Author : Jill Calvagna
language : en
Publisher:
Release Date : 2021-10-06
Figgy And Frannie written by Jill Calvagna and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-06 with categories.
When a baking mishap causes a mess, you just might find a surprise guest!Figgy and Frannie "A Legend in the Baking" is a story that celebrates traditions, food, fun and the love of family.Inspired by our own Sicilian heritage and the "Cookie Lady" herself, our Aunt Frannie.Tie up your aprons and get ready to meet the cutest cucciadati you ever did see!
A Jewish Baker S Pastry Secrets
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Author : George Greenstein
language : en
Publisher: Ten Speed Press
Release Date : 2015-08-18
A Jewish Baker S Pastry Secrets written by George Greenstein and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-18 with Cooking categories.
This follow-up to the author's James Beard award-winning Secrets of a Jewish Bakeris a charming collection of European-style bakery classics, such as coffee cake and strudel. George Greenstein has a gift for teaching home bakers to think, work, and bake like the pros with his evocative and tactile descriptions of baking. In A Jewish Baker's Pastry Secrets, he crafts master dough recipes for Jewish holiday baking and European classics, creating a comprehensive set of building blocks for both beginners and baking enthusiasts. Greenstein's expert guidance for making doughs like bundt, babka, strudel, gugelhopf, stollen, pressburger, puff pastry, and Danish create a jumping-off point for more than 200 variations of classic pastries, including napoleons, coffee cakes, and sweet buns. The book also offers an in-depth guide to ingredients and equipment, including both professional and home ovens, as well as 40 basic recipes for fillings, icings, and glazes. With Greenstein's steady guidance and familiar voice, home bakers and professionals alike will be encouraged to turn out flawless pastry creations for any occasion.
The Loaf That Became A Legend
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Author : Kenneth M. Jones
language : en
Publisher:
Release Date : 1997-09
The Loaf That Became A Legend written by Kenneth M. Jones and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-09 with Baking categories.
Peter Bakes
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Author : Peter Sawkins
language : en
Publisher: Black & White Publishing
Release Date : 2021
Peter Bakes written by Peter Sawkins and has been published by Black & White Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Baked products categories.
BAKING TO BRING A SMILE TO EVERYONE'S FACE When Peter Sawkins became the youngest ever winner of the Great British Bake Off in 2020, it was a landmark moment on a journey that began when he started baking flapjacks and shortbread aged five. In his debut cookbook, Peter reveals his trademark tricks to baking success. With easy-to-follow recipes, he shares everything from bakes for beginners to celebratory showstoppers . . . and, of course, all with a gluten-free option. From his Cranachan Cake and Christmas Croquembouche to Apple Galette and Mini Carrot Cakes, Peter's flair for flavour and passion for baking make this a book you will turn to again and again.
Cake Boss
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Author : Buddy Valastro
language : en
Publisher: Simon and Schuster
Release Date : 2020-07-28
Cake Boss written by Buddy Valastro and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-28 with Biography & Autobiography categories.
In this heartfelt memoir, master baker and star of the #1 hit TLC show, Buddy Valastro tells his inspiring story—and recounts his family’s warm memories from a lifetime of living, loving, and cake making. Television viewers have fallen in love with Buddy Valastro, master cake maker, and his funny and fiery family, proprietors of Carlo’s Bakery in Hoboken, New Jersey, on the smash hit TLC series Cake Boss. Now, to coincide with Carlo’s 100th anniversary, cake designer extraordinaire Buddy Valastro brings together his passion for baking and his high-energy family stories in the pages of this charming, heartwarming book—complete with 25 recipes and tips that will make every reader the “cake boss” of their own kitchen. Buddy’s beautifully designed cakes are the stuff of legend—and so is the remarkable story of his father, a beloved pillar of the community and himself a talented baker who set the stage for his family’s rise to the pinnacle of their industry. Cake Boss recounts the story of Buddy’s life and of his family’s bakeshop, originally established in 1910 and now a Hoboken, New Jersey, landmark and culinary tourist destination. Here also are twenty-five recipes for Carlo’s Bakery’s most sought-after pastries, pies, cupcakes, and cakes, an irresistible combination of time-tested old-world recipes and modern creations, all founded on a rock-solid “old-school” baking foundation and classic techniques. This is the incredible true story of how Carlo’s Bakery came to be, how one hard-working family realized their patriarch’s dream of making their beloved bake shop a household name. The special bond and loving dynamic of the Valastro clan make this an uncommonly touching and truly inspiring memoir.
The Comfort Bake
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Author : Sally Wise
language : en
Publisher: Allen & Unwin
Release Date : 2022-03-01
The Comfort Bake written by Sally Wise and has been published by Allen & Unwin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-01 with Cooking categories.
Timely recipes for food that gives you a hug from the inside out, by a living legend of Australian country cooking. 'Sally Wise is the Granny-We-All-Wished-We-Had. In one book she's compiled all the recipes you'll ever need to bake. It's as sumptuous as it is soothing.' Matthew Evans Life can be stressful and tough and sometimes just a bit ... meh. Baking is the perfect antidote to busy times, providing a double dose of solace: the contemplative act of baking itself, and the great big buttery prize at the end, which tastes even better when shared or given away entirely. You don't need fancy equipment or specialist skills. In this foolproof recipe collection, icon of good old-fashioned country cooking Sally Wise serves up recipes that are big on comfort and low on fuss. Savoury classics (including pies, quiches, breads and focaccia - and the creamiest potato bake ever) sit proudly alongside a glorious line-up of sweet treats, including Coffee Hazelnut Cake with Espresso Drizzle, Rhubarb & Caramel Slice, Spiced Ginger Cookie Sandwiches and a supremely simple Whisky & Orange Chocolate Self-Saucing Pudding. The Comfort Bake is all the invitation you need to nourish yourself and your loved ones with food that warms the heart.
Happiness Is Baking
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Author : Maida Heatter
language : en
Publisher: Hachette UK
Release Date : 2019-04-16
Happiness Is Baking written by Maida Heatter and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-16 with Cooking categories.
From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes "Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them, reading and writing about them, thinking about them, and sharing them with you." Maida Heatter is one of the most iconic and fondly remembered cookbook authors of all time. Her recipes, each a modern classic, are must-haves in every home baker's bag of tricks: her cookies, cakes, muffins, tarts, pies, and sweets of all kinds range from extravagantly special to the comforting and everyday. Her brown-sugary Budapest Coffee Cake, her minty Palm Beach Brownies, her sophisticated East 62nd Street Lemon Cake, and many other desserts have inspired legions of devotees. Happiness Is Baking reproduces Maida's best-loved recipes in a fully illustrated new edition with a foreword by Dorie Greenspan. Developed for foolproof baking by experienced cooks and novices alice, these recipes bear Maida's trademark warmth, no-nonsense style, and her promise that they will work every time. Happiness Is Baking is the perfect gift for anyone who loves baking--or who knows the happiness that comes from a delicious dessert.
Rose S Ice Cream Bliss
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Author : Rose Levy Beranbaum
language : en
Publisher: Houghton Mifflin
Release Date : 2020
Rose S Ice Cream Bliss written by Rose Levy Beranbaum and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with Cooking categories.
Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime. Here she gives her foolproof base method, plus all the tips and info you need to know--on machines, ingredients, techniques, and her own unique approaches and discoveries (for example, an easier method of mixing custard bases without needing to "temper" them; how to make a substitution for glucose by microwaving corn syrup;and how adding milk powder can help prevent ice crystals). Flavors include classics and new twists, including Lemon Ginger, Peanut Butter and Chocolate Fudge, Back Road Mint Chocolate Chip, Brown Sugar with Black Pepper, Roasted Corn, and Red Wine, plus mix-ins, toppings, and "ice cream social" desserts like waffle cones, ice cream sandwiches, brownies, ice cream cake, and more.
Sugar Rush
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Author : Johnny Iuzzini
language : en
Publisher: Clarkson Potter
Release Date : 2014-09-30
Sugar Rush written by Johnny Iuzzini and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-30 with Cooking categories.
James Beard–award-winning pastry chef Johnny Iuzzini returns to basics in this complete baking course in a book with everything a home baker needs to confidently turn out 150+ sweets with sophisticated flavors. Iuzzini starts by sharing his expert tips on fundamentals such as making caramel and mixing butter cakes, with accompanying step-by-step photographs, before moving on to recipes for Salted Caramels and Sticky Caramel Date Cake. After mastering the simple method for making light-as-air meringues, anyone can make ethereal espresso marshmallows, mile-high soufflés, and chewy French macaron sandwich cookies. Readers can finally expand their cake and ice cream horizons to embrace flavors as thrilling as those in Brown Sugar-Molasses Layer Cake and Bitter Orange Ice Cream. The 250 photographs include both instructive technique shots to reassure bakers at every turn as well as stunning photographs of the ready-to-eat treats. With Sugar Rush, baking at home has never been easier—or more inviting.