A Miscellany Of Garlic
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A Miscellany Of Garlic
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Author : Trina Clickner
language : en
Publisher: Simon and Schuster
Release Date : 2011-11-18
A Miscellany Of Garlic written by Trina Clickner and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-18 with Reference categories.
From ancient Greek lore to vampire movies and modern medicine, what other herb invokes such strong feelings in people as allium sativum—better known as garlic? Most people know garlic can season food and may even protect from evil spirits but they may not know it can cure colds, attract lovers, and sweeten luck—until now. A Miscellany of Garlic reveals all of the splendors of this amazing plant, including: to keep them safe and strong, Egyptian slaves chewed on garlic while building the pyramids eating garlic can help repair lung damage caused by smoking Tibetan monks were banned from eating garlic—due to its reputation as an aphrodisiac large quantities of raw garlic can prevent roundworm and other parasites and a mixture of crushed garlic and water can rid roses of aphids Packed with hundreds of aromatic facts, trivia, and quick-to-table recipes, A Miscellany of Garlic is an homage to the savory herb no garlic lover can resist.
The Book Of Garlic
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Author : Lloyd J. Harris
language : en
Publisher: Addison-Wesley Longman
Release Date : 1988
The Book Of Garlic written by Lloyd J. Harris and has been published by Addison-Wesley Longman this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Cooking categories.
Garlic
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Author : Emily Thacker
language : en
Publisher: James Direct, Inc.
Release Date : 2009-05
Garlic written by Emily Thacker and has been published by James Direct, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-05 with Health & Fitness categories.
Exciting scientific research on garlic's ability to promote good health. Find out for yourself why garlic has the reputation of being able to heal almost magically! Newest in Emily's series of natural heath books! Explore the very latest studies and new remedies using garlic to help with cholesterol, blood pressure, asthma, arthritis, digestive disorders, bacteria, cold and flu symptoms, and MUCH MORE! Amazing cancer studies!
The Complete Book Of Garlic
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Author : Ted Meredith
language : en
Publisher: Timber Press
Release Date : 2008-01-01
The Complete Book Of Garlic written by Ted Meredith and has been published by Timber Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Gardening categories.
Looks at the economics, culture, therapeutic benefits, cultivation, taxonomy, composition, and cuisine of garlic.
Garlic
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Author : Stephen Fulder
language : en
Publisher:
Release Date : 1989
Garlic written by Stephen Fulder and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Garlic categories.
The Little Garlic Book
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Author : Rosamond Richardson
language : en
Publisher: Piatkus Books
Release Date : 1982
The Little Garlic Book written by Rosamond Richardson and has been published by Piatkus Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cooking categories.
The Complete Book Of Garlic
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Author : Ted Jordan Meredith
language : en
Publisher:
Release Date : 2012
The Complete Book Of Garlic written by Ted Jordan Meredith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
Great Garlic Cook Book
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Author : Sophie Hale
language : en
Publisher:
Release Date : 2001-08
Great Garlic Cook Book written by Sophie Hale and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-08 with Cooking (Garlic) categories.
The Great Garlic Cookbook includes fascinating facts about the culinary and nonculinary applications of garlic and features a selection of 100 recipes.
The Healing Power Of Garlic
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Author : Paul Bergner
language : en
Publisher: Prima Lifestyles
Release Date : 1996
The Healing Power Of Garlic written by Paul Bergner and has been published by Prima Lifestyles this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cooking categories.
Healing traditions have recognized garlic as a natural "wonder drug" for thousands of years. Now medical research indicates garlic may prevent and even reverse high blood pressure, heart disease, and cancer, as well as a host of other serious health problems. In fact, a recent head-to-head comparison proved garlic just as effective as the leading cholesterol-reducing drug in lowering cholesterol levels. This comprehensive handbook describes exactly how to use garlic as a versatile, powerful, and effective medicine for a tremendous variety of common illnesses. The simple treatments described in this book can help you: Prevent cancer Lower your cholesterol level Reverse high blood pressure Boost your immune system Overcome fatigue Resist colds and flu Prepare healing garlic oil, ear drops, poultices, syrups, ointments, and other garlic treatments
Garlic An Edible Biography
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Author : Robin Cherry
language : en
Publisher: Shambhala Publications
Release Date : 2014-11-11
Garlic An Edible Biography written by Robin Cherry and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-11 with Cooking categories.
Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world’s most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despised throughout history. No writer has quite captured the epic, roving story of garlic—until now. While this book does not claim that garlic saved civilization (though it might cure whatever ails you), it does take us on a grand tour of its fascinating role in history, medicine, literature, and art; its controversial role in bigotry, mythology, and superstition; and its indispensable contribution to the great cuisines of the world. And just to make sure your appetite isn’t slighted, Garlic offers over 100 recipes featuring the beloved ingredient.
