A Practical Guide To The Feeding Of Organic Farm Animals
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A Practical Guide To The Feeding Of Organic Farm Animals Pigs Poultry Cattle Sheep And Goats
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Author : Robert Blair
language : en
Publisher: 5m Books Ltd
Release Date : 2016-12-31
A Practical Guide To The Feeding Of Organic Farm Animals Pigs Poultry Cattle Sheep And Goats written by Robert Blair and has been published by 5m Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-31 with Technology & Engineering categories.
Authored by a renowned animal scientist with a peerless reputation in organic livestock nutrition, A Practical Guide to the Feeding of Organic Farm Animals aims to translate the science of feeding organic livestock and distil it into practical guidance for farmers and producers. The latest research is broken down into a practical approach to on-the-farm feeding, providing applied methodology backed up by scientific research. There is also advice on making the transition from conventional to organic farming systems regarding feeding. There are sections covering poultry, pigs, cattle, sheep and goats, reviewing the nutritional requirements of the species, identifying suitable ingredients and feeds, overviewing husbandry techniques and system approaches, providing advice on selecting suitable breeds, and advising on nutrition and its relationship to health with a preventative approach. The final section provides advice on organic nutritional regimes under integrated farming operations making this book an ideal resource for the smallholder farmer as well as traditional and aspiring organic livestock farmers. 5m Books
Nutrition And Feeding Of Organic Cattle 2nd Edition
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Author : Robert Blair
language : en
Publisher: CABI
Release Date : 2021-04-28
Nutrition And Feeding Of Organic Cattle 2nd Edition written by Robert Blair and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-28 with Technology & Engineering categories.
Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients.
Organic Farm Management Handbook 2023
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Author : Nic Lampkin
language : en
Publisher: Organic Research Centre
Release Date : 2023-09-30
Organic Farm Management Handbook 2023 written by Nic Lampkin and has been published by Organic Research Centre this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-30 with Technology & Engineering categories.
The Organic Farm Management Handbook from the Organic Research Centre is the only source of information on the costs and performance of organic farming. One of the key barriers is the lack of current information on the costs and business performance of organic farms and related management issues that is vital to anyone contemplating the seismic shift to organic farming. The revised OFMH will provide that information – utilising in depth historical data and expert opinion. It is the essential tool for understanding the economics of organic farming in the UK. It can: Help with business plans and budgets Provide a means of assessing the viability of specific crops and livestock Advise on conversion related innovations such as new marketing approaches.
Six Inches Of Soil
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Author : Molly Foster
language : en
Publisher: 5m Books Ltd
Release Date : 2024-04-30
Six Inches Of Soil written by Molly Foster and has been published by 5m Books Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-30 with Technology & Engineering categories.
How has it come to this point in our history that we hardly value the food we eat and the soil that it’s grown in? How is it that we care so little how food production impacts animals and the environment? Industrial farming has transformed Britain’s rural landscapes, increasing crop yields and reducing hunger. Yet this has all come at a terrible ecological cost. It is ‘both a miracle and a disaster’. Six Inches of Soil, the film and this companion book, is the inspiring story of three British farmers standing up to the industrial food system and transforming the way they produce food – to heal the soil, benefit our health and provide for local communities. Six Inches of Soil is a story of courage, vision and hope. This book is not just for farmers. Reconnecting with our food, and regenerating our soils, ourselves and our communities benefits everyone and needs everyone to be involved. We want to inspire farmers with the confidence and practical know-how to adopt regenerative farming approaches. We want to give consumers the impetus and information to rethink their food choices. This book and the film are closely related but stand on their own. In these pages you will find detailed chapters on each of the three farmers that provide replicable case studies and inspiration. Additionally, there are chapters examining the problems with the current agri-food system and proposing solutions and a vision for the future. Recognised experts: explain agroecological farming systems and soil science; consider the issues of land use, greenwashing, subsidies, food security; and provide examples of agroforestry applications, and farm enterprise stacking and diversification. Their three stories are inspiring, guiding and frustrating. Allow yourself to be inspired, to be guided and to turn your frustration in to action. 5m Books
The Practical Guide To Buying And Running A Smallholding In Wales
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Author : Liz Shankland
language : en
Publisher: University of Wales Press
Release Date : 2008-05-15
The Practical Guide To Buying And Running A Smallholding In Wales written by Liz Shankland and has been published by University of Wales Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-15 with Business & Economics categories.
Offers guidance to buying and running a smallholding in Wales, aimed at would-be downshifters, wherever they may live.
The Green Farm Revolution
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Author : Barrett Williams
language : en
Publisher: Barrett Williams
Release Date : 2025-07-23
The Green Farm Revolution written by Barrett Williams and has been published by Barrett Williams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-23 with Gardening categories.
Discover the transformative world of sustainable agriculture with "The Green Farm Revolution," your comprehensive guide to organic farming. Whether you're a seasoned farmer or a budding enthusiast, this eBook offers a treasure trove of insights to propel your farming practice into the eco-friendly future. Dive into the foundational principles of organic farming systems, where sustainability reigns supreme. Learn the art of selecting crop varieties that thrive naturally, and embrace the power of biodiversity to enhance soil health without synthetic fertilizers. From seed selection to preservation, embark on a journey to optimize your farm's resilience and productivity. Navigate the complex landscape of pest management with Integrated Pest Management (IPM) techniques that leverage natural solutions and cultural practices. Cultivate a resilient farming system with effective water management strategies, including efficient irrigation and rainwater harvesting, ensuring your operations conserve precious resources. Unlock the doors to organic certification and market access, learning the ropes of branding and labeling in a competitive marketplace. Explore the benefits of sustainable livestock rearing, from animal welfare to pasture management, ensuring an ethical and productive farming enterprise. Enhance your livestock's health with insights into organic feed and nutrition, preventive health strategies, and natural remedies. Gain a thorough understanding of the economic viability of organic farming, featuring diversification strategies, grants, and other support mechanisms to bolster farm resilience. "The Green Farm Revolution" doesn't shy away from the challenges of organic farming. Instead, it equips you with innovative solutions to combat soil degradation and climate change. Explore compelling case studies and success stories that provide real-world inspiration and guidance. Prepare to enter an era of sustainable agriculture, motivated by emerging trends, global impact, and technologies that promise a greener future. With this eBook, you'll be ready to inspire the next generation of farmers and contribute meaningfully to the global movement towards sustainability.
Organic Hobby Farming
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Author : Andy Tomolonis
language : en
Publisher: CompanionHouse Books
Release Date : 2014-06-03
Organic Hobby Farming written by Andy Tomolonis and has been published by CompanionHouse Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-03 with Gardening categories.
In Organic Hobby Farming, Andy Tomolonis, a longtime organic gardener, part-time hobby farmer, and award-winning Boston-area journalist, strips down the concept of "organic" and explains why natural farming has emerged as the healthiest and most viable method of growing for hobby farms and other small-scale operations. In addition to the improved taste and the appeal of excluding toxic materials, organic farming benefits farmers, their families, and the environment. It offers economic plusses as well. The current consumer demand for "local" and "organic" food underscores the need for small hobby farms that offer unique high-end goods. Tomolonis explains the basic principles of organic farming and describes how hobby farmers and their families can eat healthier, save money, help preserve the environment, and even turn their passion into a small-scale side business. Chapter 1 will help you assess the land you live on to determine whether it's suited for organic vegetables, fruit, berries, or livestock. Farmers who are looking to lease or buy land will find practical advice on how to evaluate properties and find their best use, taking climate, soil, water and geography into consideration. In Chapter 2, Tomolonis continues with practical advice on how to choose the right tools without overspending—starting slowly with quality hand implements and then expanding as you determine the need for costlier power equipment. Chapter 3 moves on to the heart of any successful organic farm—building the soil. "The Good Earth" brings readers down to earth, i.e., the soil. You'll learn how to evaluate and improve your soil with compost and cover crops and protect it from erosion, chemical contamination and other harm. The author also stresses the importance of understanding the complex relationship between underground soil organisms that play such a crucial role in natural plant health. The best soil, with the right balance of nutrients and a healthy population of microbes, will help your plants survive hardship, resist diseases and produce healthier more bountiful harvests, the author explains. Chapter 4 walks you through the steps needed to develop an organized farm plan. The chapter presents a convenient month-by-month overview of the farmer's year, offering a timeline and detailed instructions for sowing seeds indoors, transplanting seedlings, guarding against insects and weeds, harvesting, planting cover crops extending the season and developing a schedule for successive food crops. Whether you want to feed your growing family all summer long or produce enough food for a small-scale agribusiness, the information here is invaluable. This chapter also covers organic methods for harnessing the power of nature by luring beneficial insects that will help control farm and garden pests. Learn about heirlooms, hybrids, and eclectic vegetable varieties in the comprehensive directory of vegetable crops and herbs introduced in Chapter 5. Tomolonis reveals his favorite varieties, including many alluring heirlooms that have grown in popularity. Each crop description offers detailed information on soil preparation, sowing, companion planting, and battling weeds and insects without harmful chemicals. The author, a former produce manager for a national grocery chain, also includes tips for harvesting crops, prepping them for display, and bringing the goods to market. If you're looking for advice on fruits and berries, Organic Hobby Farms introduces new options in Chapter 6, where the author suggests ways to branch out with Asian pears, peaches, and apples, as well as nutritious blueberries, blackberries, raspberries and strawberries. As he does in other chapters, Tomolonis explains in common terms, how to choose the best varieties for your region, prepare the soil for maximum production, and deal with pests and diseases organically.
Keeping Pigs
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Author : Claire Scott
language : en
Publisher: The Crowood Press
Release Date : 2023-09-25
Keeping Pigs written by Claire Scott and has been published by The Crowood Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-25 with Technology & Engineering categories.
Written by experts in the field, Keeping Pigs – A Practical Guide for Smallholders is the only pig-keeping book aimed both at the small-scale producer and at keepers of pigs as pets that is written from a veterinary and keeper perspective. It offers practical and achievable advice about all aspects of pig husbandry and health, enabling readers to understand how their pigs cannot just survive, but also thrive. This detailed guide is an invaluable source of reference for anyone considering keeping pigs, as well as those who have already embarked on their porcine adventure. With hundreds of photos and diagrams, this book provides everything you need to know.
Improving Animal Welfare
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Author : Temple Grandin
language : en
Publisher: CABI
Release Date : 2020-12-08
Improving Animal Welfare written by Temple Grandin and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-08 with Medical categories.
Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare. This book is edited by an outstanding world expert on animal welfare, it emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport.The book combines scientific information with practical recommendations for use on commercial operations and reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior.
Organic Vegetable Grower
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Author : Phil Sumption
language : en
Publisher: The Crowood Press
Release Date : 2023-11-28
Organic Vegetable Grower written by Phil Sumption and has been published by The Crowood Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-28 with Gardening categories.
The Organic Vegetable Grower is a practical guide for those growing, or wishing to grow, market and sell organic vegetables for a living. The book is rooted in organic principles and covers: •Getting on the land – gaining the skills and setting up •How to maximise diversity and productivity at a range of scales •A crop-by-crop guide to the basics of growing quality produce •Selling and marketing your produce •The human element - managing staff, complexity, and avoiding burnout Lavishly illustrated with over 250 colour photographs, The Organic Vegetable Grower highlights best practice within the industry with numerous case study examples. It focuses on agroecological and regenerative approaches that build soil health and biodiversity to grow quality vegetables for a growing market. Packed with the latest research, innovations, and grower knowledge, it will also be invaluable for advisers and students of organic farming.