A Sustentabilidade Ambiental Da Agricultura E De Florestas Tropicais Uma Vis O Cient Fica Ecol Gica Pol Tica E Social
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A Sustentabilidade Ambiental Da Agricultura E De Florestas Tropicais Uma Vis O Cient Fica Ecol Gica Pol Tica E Social
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Author : Elke Jurandy Bran Nogueira Cardoso
language : pt-BR
Publisher: Editora Appris
Release Date : 2021-05-26
A Sustentabilidade Ambiental Da Agricultura E De Florestas Tropicais Uma Vis O Cient Fica Ecol Gica Pol Tica E Social written by Elke Jurandy Bran Nogueira Cardoso and has been published by Editora Appris this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-26 with Nature categories.
O livro A sustentabilidade ambiental da agricultura e de florestas tropicais: uma visão científica, ecológica, política e social é quase um pequeno testamento para nós pesquisadores, no qual apresentamos, ao longo dos seus capítulos, algumas considerações sobre a sustentabilidade ambiental em diversos aspectos. Gostaríamos de mostrar aos brasileiros a fundamental importância de preservar o nosso deslumbrante ambiente e deixá-los cientes da grande necessidade dessa preservação para o futuro do Brasil e, talvez, até da humanidade. Embora não sendo o "pulmão" do mundo como se alegava antigamente, a manutenção e a saúde das florestas e de todos os diversos biomas vegetais são indispensáveis para a manutenção do clima, tendo um efeito essencial para impedir o aumento exagerado das temperaturas e o excesso de tempestades, contribuindo para a diminuição dos gases de efeito estufa. Neste livro contamos sobre os serviços ecossistêmicos e da agricultura altamente produtiva para podermos alimentar o grande contingente humano sempre em crescimento, como, também, fornecer um alimento mais saudável e sem resíduos tóxicos (Capítulo 1). Falamos sobre as florestas e as razões múltiplas para que sejam preservadas (Capítulo 2). Frisamos a importância da saúde do solo e da influência dos micro-organismos para uma agricultura com equilíbrio ecológico (Capítulo 3). Mostramos, também, os tipos de cultivo e de manejo agrícola e seus resultados, além de salientar a sua sustentabilidade (Capítulo 4). Abordamos a importância da agricultura familiar e da legislação a respeito (Capítulo 5). Por fim, apresentamos considerações sobre a sustentabilidade agrícola e florestal frente à política ambiental vigente (Capítulo 6).
A Sustentabilidade Ambiental Da Agricultura E De Florestas Tropicais
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Author : Elke Jurandy Bran Nogueira (Organizador) Cardoso
language : pt-BR
Publisher:
Release Date : 2021-05-06
A Sustentabilidade Ambiental Da Agricultura E De Florestas Tropicais written by Elke Jurandy Bran Nogueira (Organizador) Cardoso and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-06 with Science categories.
O livro A sustentabilidade ambiental da agricultura e de florestas tropicais: uma visão científica, ecológica, política e social é quase um pequeno testamento para nós pesquisadores, no qual apresentamos, ao longo dos seus capítulos, algumas considerações sobre a sustentabilidade ambiental em diversos aspectos. Gostaríamos de mostrar aos brasileiros a fundamental importância de preservar o nosso deslumbrante ambiente e deixá-los cientes da grande necessidade dessa preservação para o futuro do Brasil e, talvez, até da humanidade. Embora não sendo o “pulmão” do mundo como se alegava antigamente, a manutenção e a saúde das florestas e de todos os diversos biomas vegetais são indispensáveis para a manutenção do clima, tendo um efeito essencial para impedir o aumento exagerado das temperaturas e o excesso de tempestades, contribuindo para a diminuição dos gases de efeito estufa. Neste livro contamos sobre os serviços ecossistêmicos e da agricultura altamente produtiva para podermos alimentar o grande contingente humano sempre em crescimento, como, também, fornecer um alimento mais saudável e sem resíduos tóxicos (Capítulo 1). Falamos sobre as florestas e as razões múltiplas para que sejam preservadas (Capítulo 2). Frisamos a importância da saúde do solo e da influência dos micro-organismos para uma agricultura com equilíbrio ecológico (Capítulo 3). Mostramos, também, os tipos de cultivo e de manejo agrícola e seus resultados, além de salientar a sua sustentabilidade (Capítulo 4). Abordamos a importância da agricultura familiar e da legislação a respeito (Capítulo 5). Por fim, apresentamos considerações sobre a sustentabilidade agrícola e florestal frente à política ambiental vigente (Capítulo 6).
Tropical Forest Ecology
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Author : Florencia Montagnini
language : en
Publisher: Springer Science & Business Media
Release Date : 2005-12-12
Tropical Forest Ecology written by Florencia Montagnini and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-12 with Technology & Engineering categories.
Research in tropical forestry is confronted with the task of finding strategies to alleviate pressure on remaining forests, and techniques to enhance forest regeneration and restore abandoned lands, using productive alternatives that can be attractive to local human populations. In addition, sustainable forestry in tropical countries must be supported by adequate policies to promote and maintain specific activities at local and regional scales. Here, a multi-disciplinary approach is presented, to better the understanding of tropical forest ecology, as a necessary step in developing adequate strategies for conservation and management. The authors have long experience in both academic and practical matters related to tropical forest ecology and management.
Oecd Fao Agricultural Outlook 2016 2025
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2016-07-04
Oecd Fao Agricultural Outlook 2016 2025 written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-04 with categories.
The OECD-FAO Agricultural Outlook 2016-2025 provides an assessment of prospects for the coming decade of the agricultural commodity markets across 41 countries and 12 regions, including OECD countries and key agricultural producers, such as India, China, Brazil, the Russian Federation and Argentina.
A Checklist With Distribution Maps Of The Turtles Of The World
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Author : John B. Iverson
language : en
Publisher:
Release Date : 1986
A Checklist With Distribution Maps Of The Turtles Of The World written by John B. Iverson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Turtles categories.
The Hyperreal Indian
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Author : Alcida Rita Ramos
language : pt
Publisher:
Release Date : 1992
The Hyperreal Indian written by Alcida Rita Ramos and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Indians of South America categories.
Nanoscience In Food And Agriculture 1
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Author : Shivendu Ranjan
language : en
Publisher: Springer
Release Date : 2016-08-18
Nanoscience In Food And Agriculture 1 written by Shivendu Ranjan and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-18 with Technology & Engineering categories.
Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society. Whereas the first applications of nanotechnology have been developed mainly in material sciences, applications in the agriculture and food sectors are still emerging. Due to a rapid population growth there is a need to produce food and beverages in a more efficient, safe and sustainable way. Here, nanotechnology is a promising way to improve crop production, water quality, nutrition, packaging, and food security. There are actually few comprehensive reviews and clear textbooks on nanotechnology in agriculture, water, and food. In this book there are 10 chapters describing the synthesis and application of nanomaterials for health, food, and agriculture are presented. Nanomaterials with unique properties will dramatically improve agriculture and food production. Applications will include nanofertilisers to enhance plant growth and nanosensors to detect food contamination. An overall view of nanotechnology applications in agriculture, food, water, and environment are described in the first two chapters by Dasgupta et al. and Singh. Health and environmental applications of nanotechnology are presented in chapters 3-5. Shukla and Iravani review green methods to synthesize metal nanoparticles, and give applications to water purification, in chapter 3. The removal of up to 95% of contaminants by nanoparticles, nanotubes and nanostructured membranes is described by Naghdi et al. in chapter 4. Yoti et al. then review nanosensors for the detection of pathogenic bacteria in chapter 5. Those nanosensors can be used as biodiagnostics to control food and water quality. Food applications of nanoscience are presented in chapters 6 and 7 by Kuswandi and Sarkhar et al. Kuswandi explain in chapter 6 that nanomaterials can improve packaging quality and that nanosensors can detect freshness and contanimants. The use of nanoparticles to protect ingredients such as vitamins, flavours, and antimicrobials is reviewed by Sarkhar et al. in chapter 7.
Food Science And Technology
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Author : Geoffrey Campbell-Platt
language : en
Publisher: John Wiley & Sons
Release Date : 2011-08-26
Food Science And Technology written by Geoffrey Campbell-Platt and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-26 with Technology & Engineering categories.
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produced and edited, Food Science and Technology provides the following: Coverage of all the elements of food science and technology degree programs internationally Essential information for all professionals in the food industry worldwide Chapters written by authoritative, internationally respected contributing authors A must-have reference book for libraries in every university, food science and technology research institute, and food company globally Additional resources published on the book's web site: www.wiley.com/go/campbellplatt About IUFoST The International Union of Food Science and Technology (IUFoST) is a country-membership organisation representing some 65 member countries, and around 200,000 food scientists and technologists worldwide. IUFoST is the global voice of food science and technology, dedicated to promoting the sharing of knowledge and good practice in food science and technology internationally. IUFoST organises World Congresses of Food Science and Technology, and has established the International Academy of Food Science and Technology (IAFoST) to which eminent food scientists can be elected by peer review. For further information about IUFoST and its activities, visit: www.iufost.org
Spaces Of Culture
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Author : Mike Featherstone
language : en
Publisher: SAGE
Release Date : 1999-03-30
Spaces Of Culture written by Mike Featherstone and has been published by SAGE this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-03-30 with Social Science categories.
In Spaces of Culture an international group of scholars examines the implications of questions such as: What is culture? What is the relationship between social structure and culture in a globalized and networked world? Do critical perspectives still apply, or does the speed and complexity of cultural production demand new forms of analysis? They explore the key themes in social theory: the nation state; the city; modernity and reflexivity; post-Fordism and the spatial logic of the informational city. The contributors go on to analyze the public sphere, questioning the reductive representation of technology as a form of instrumentality, and demonstrating how new technologies can offer new spaces of culture. This analysis of public space is essential to an understanding of issues like global citizenship and multicultural human rights.
Amazonian Caboclo Society
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Author : Stephen Nugent
language : en
Publisher: Routledge
Release Date : 2021-01-06
Amazonian Caboclo Society written by Stephen Nugent and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-06 with Social Science categories.
Amazonian Caboclo Society is concerned with peasant society in Brazilian Amazonia. Most anthropological work in Amazonia has focused on Indian groups, and caboclos (peasants of mixed ancestry) have generally been regarded as relics of the haphazard development of Amazonia and have received little serious attention. This volume aims to analyze the reasons for the relative 'invisibility' of caboclo society. It traces the development of caboclo societies and argues that much of the current discussion of 'sustainable development' fails to recognize the important legacy of historical caboclo society.
