A Trend In Adolescent Nutrition
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A Trend In Adolescent Nutrition
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Author : Robyn J. Wallace
language : en
Publisher:
Release Date : 1999
A Trend In Adolescent Nutrition written by Robyn J. Wallace and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Teenagers categories.
Adolescent Nutrition
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Author : Yolanda N. Evans
language : en
Publisher: Springer Nature
Release Date : 2020-09-21
Adolescent Nutrition written by Yolanda N. Evans and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-21 with Medical categories.
Adolescents have unique nutritional needs when compared to young children and adults. As youth go through physical, cognitive, and behavioral development, nutrition needs are dynamic and changing. If these needs go undetected and remain unaddressed, the results can derail physical and social maturation and include life-long effects on health. This comprehensive text offers a multidisciplinary perspective on aspects of adolescent nutrition. Using clinical cases, it covers relevant topics related to adolescent health including normal development, chronic health conditions, and complex biopsychosocial dynamics, among others. The first section of the text contains an overview of adolescent nutrition that is further broken down into more specific topics such as developmental nutrition needs, needs of active youth and athletes and media influences on body image. The next section focuses on health disparities such as culturally appropriate care, health equity, international considerations and food insecurity. The following section specifically addresses eating disorders ranging from anorexia and bulimia to binge eating. Finally, the last section covers additional health considerations such as polycystic ovarian syndrome, teen pregnancy, substance use and gender non-conforming youth. Written by experts in the field, this book is a helpful resource for primary care medical providers, registered dietitians/nutritionists (RDN), adolescent medicine specialists, as well as advanced practice nurses, physician assistants, psychologists, licensed social workers, and certified athletic trainers. /div
Fad Diets And Adolescents
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Author : Maya Michelle Kumar
language : en
Publisher: Springer Nature
Release Date : 2022-11-15
Fad Diets And Adolescents written by Maya Michelle Kumar and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-11-15 with Medical categories.
Fad diets have influenced our society for hundreds of years. While they are heterogeneous in nature, they make many of the same promises: weight loss, fat burning, muscle building, flatter stomachs, improved gut health, clearer skin, and protection of animal rights and the environment. Not only are fad diets usually ineffective, they are often highly restrictive and associated with significant health risks. Furthermore, the practice of fad dieting dramatically increases one’s risk of developing malnutrition and/or an eating disorder. Adolescence is a period of rapid physical and socioemotional growth during which young people become more vulnerable to poor body image and low self-esteem, which may make adolescents particularly likely to adopt fad diets. However, the nutritional risk incurred could result in serious and potentially permanent impairment of physical and psychosocial development. This book provides an overview of fad diets through the ages, highlighting what all fad diets have in common and how to recognize a fad diet. Readers will learn what science tells us about nutritional needs during adolescence for normal physical, cognitive, and socioemotional development, and the risks that may be incurred if a fad diet prevents an adolescent from meeting these needs. This book examines why adolescents may be particularly prone to fad dieting and why they may also have more to lose if they adopt them. Readers will explore factors that shape adolescent diet culture. This book makes specific recommendations for caring adults in the lives of adolescents, including interdisciplinary health care providers, teachers, coaches, trainers, parents and other caregivers, to steer adolescents away from fad diets and towards healthier alternatives for achieving their goals. The initial chapters are didactic chapters that outline core material. Subsequent chapters use illustrative case examples to teach the reader how to screen adolescents for fad dieting, listen to the concerns that attracted them to the diet, engage them in a discussion about their goals, and collaborate with them to find a healthier path. All chapters conclude with discussion questions for further reflection.
Adolescent Nutrition
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Author : Vaughn I. Rickert
language : en
Publisher: Jones & Bartlett Learning
Release Date : 1996
Adolescent Nutrition written by Vaughn I. Rickert and has been published by Jones & Bartlett Learning this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Nutrition disorders categories.
A comprehensive reference that focuses on the nutritional requirements that are unique to adolescent development (12-21 years), clinically useful assessment strategies, and management strategies to enhance the nutritional status of adolescents. Sections cover general issues and developmental factors, such as exercise and contraception; competitive athletics; diets; psychosocial concerns, including body image and behavior change; chronic illness, including HIV and AIDS; and nutritional assessment and management strategies for surgical procedures, including organ transplants and plastic surgery. A case illustration in every chapter summarizes clinical considerations. Annotation copyright by Book News, Inc., Portland, OR
Adolescent Nutrition And Growth
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Author : Felix P. Heald
language : en
Publisher: Butterworths
Release Date : 1969
Adolescent Nutrition And Growth written by Felix P. Heald and has been published by Butterworths this book supported file pdf, txt, epub, kindle and other format this book has been release on 1969 with Children categories.
Disease Control Priorities Third Edition Volume 8
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Author : Donald A. P. Bundy
language : en
Publisher: World Bank Publications
Release Date : 2017-11-20
Disease Control Priorities Third Edition Volume 8 written by Donald A. P. Bundy and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-20 with Medical categories.
More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.
Trends In Intake Of Energy And Macronutrients In Children And Adolescents From 1999 2000 Through 2009 2010
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Author : R. Bethene Ervin
language : en
Publisher:
Release Date : 2013
Trends In Intake Of Energy And Macronutrients In Children And Adolescents From 1999 2000 Through 2009 2010 written by R. Bethene Ervin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Children categories.
Trends In Intake Of Energy And Macronutrients In Children And Adolescents From 1999 2000 Through 2009 2010
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Author : R. Bethene Ervin
language : en
Publisher:
Release Date : 2012
Trends In Intake Of Energy And Macronutrients In Children And Adolescents From 1999 2000 Through 2009 2010 written by R. Bethene Ervin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Children categories.
Investing In Adolescent Girls Nutrition In Bangladesh
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Author : Alayne M. Adams
language : en
Publisher:
Release Date : 2019
Investing In Adolescent Girls Nutrition In Bangladesh written by Alayne M. Adams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with categories.
Adolescents are among the age groups most vulnerable to malnutrition and their situation requires priority attention. However, information on adolescent nutrition in Bangladesh is limited. Using data from the Food Security and Nutrition Surveillance Project (FSNSP), we examined the nutritional situation of adolescent girls including regional and urban-rural patterns in undernutrition and overnutrition, dietary diversity, household food security, and as well as their growth dynamics. Our analysis focused on data collected from 2012 to 2014. The total sample size was 15,740 adolescent girls aged 10-19 years, of which one third were early adolescents aged 10-14 years, and one-tenth lived in urban areas. The authors found that among young adolescent girls, the proportion of moderate to severe thinness declined from 35 percent to 28 percent between 2012 and 2014, and rates of overweight and obesity were consistently low. For older adolescent girls (ages 15-19), the proportion of moderate to severe thinness remained low, while rates of overweight and obesity increased from 13 percent to 23 percent between 2012 and 2014. Overall, 17 percent of younger adolescent girls were stunted in 2012, decreasing to 11 percent in 2014. Study findings also highlighted substantial regional variations in both age groups. Of concern was a decrease in dietary diversity. The proportion of younger adolescent girls falling into the poor dietary diversity group increased from 54 percent in 2012 to 60 percent in 2014, and for older adolescent girls, a similar pattern was evident, with rates increasing from 53 percent to 64 percent. The analysis of growth dynamics indicated substantial deficits relative to healthy norms in the younger adolescent period. Study findings emphasize the importance of leveraging critical developmental entry points through high impact adolescent nutrition interventions. These investments will help ensure a future healthy work force, and a healthy next generation of children in Bangladesh.
Nutrition Intervention For Obesity Management Among Adolescents 16 18 Years
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Author : Jisha A
language : en
Publisher: Asmtm
Release Date : 2022-12-22
Nutrition Intervention For Obesity Management Among Adolescents 16 18 Years written by Jisha A and has been published by Asmtm this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-22 with categories.
The foundation of good health and sound mind is laid during the childhood and adolescence period. According to World Health Organization (WHO, 2011) "adolescence, the period of transition from childhood to adulthood, is crucial in the life of human beings". WHO (2015) identifies adolescents as young people between the ages of 10 and 19 years. Adolescent growth reflects on the adult size and the productivity of the future nation. Adolescents need special care, support and counselling. India's future is in the hands of adolescents and depends on their health, potential and contributions. Being home to 243 million individuals in the age group 10 to 19 years, as reported by the WHO (2017), India has the largest population of adolescents in the world. But the raising epidemic of overweight and obesity greatly affects our adolescents. The number of obese children and adolescents (aged 5 to 19 years) worldwide has risen tenfold in the past four decades, from 11 million in 1975 to 124 million in 2016. An additional 213 million added to overweight population in 2016, but fell below the threshold of obesity. If post-2000 trends continue, more children and adolescents will be obese by 2022 (WHO, 2017). Observing this trend worldwide, the WHO (1998) designated obesity as a global