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Agriculture Naturelle


Agriculture Naturelle
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The Natural Way Of Farming


The Natural Way Of Farming
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Author : Masanobu Fukuoka
language : en
Publisher: Kodansha
Release Date : 1985

The Natural Way Of Farming written by Masanobu Fukuoka and has been published by Kodansha this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Gardening categories.


An approach to farming the natural way; the theory and practice of working with nature, and living better for it.



The One Straw Revolution


The One Straw Revolution
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Author : Masanobu Fukuoka
language : en
Publisher: NYRB Classics
Release Date : 2010-09-08

The One Straw Revolution written by Masanobu Fukuoka and has been published by NYRB Classics this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-08 with Nature categories.


Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.



Natural Farming


Natural Farming
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Author : Pat Coleby
language : en
Publisher: Scribe Publications
Release Date : 2004-07-01

Natural Farming written by Pat Coleby and has been published by Scribe Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-07-01 with Technology & Engineering categories.


Natural Farming carries a simple but widely overlooked message: healthy soil makes healthy plants, which in turn make healthy animals and healthy people. The book explores the consequences in the soil of applications of superphosphate and other artificial fertilisers over decades, and explains soil chemistry in terms that every farmer can understand. It describes the exact role of each mineral and vitamin, both in the soil and in the body. And it explains how to prevent expensive disease outbreaks and minimise the use of costly artificial sprays and fertilisers. The prescriptions are simple and can be applied to any farming enterprise market gardens, orchards, broadacre crops and pasture to restore the natural balance and fertility of the land, improve soil health, and increase productivity. The book is enlivened with accounts of spectacular successes in regenerating degraded land and curing animals that, in many cases, had been given up for dead. Natural Farming is an essential handbook for any farmer, with detailed information on: understanding a soil analysis establishment and management of pasture treatment of compacted soil and erosion alternatives to artificial fertilisers, herbicides, and pesticides the significance of weeds strategies for drought diagnosis of diseases and deficiencies in stock remedies for common diseases, including Johne's disease and immune-system disorders rearing orphan animals. Natural Farming equips the farmer to get the best from the land using environmentally sustainable methods that save time, expense, and worry — and to supply the rising global demand for pure food.



Natural Asset Farming


Natural Asset Farming
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Author : David B. Lindenmayer
language : en
Publisher: CSIRO PUBLISHING
Release Date : 2022-03

Natural Asset Farming written by David B. Lindenmayer and has been published by CSIRO PUBLISHING this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03 with Business & Economics categories.


Farm dams, creeklines, vegetation and rocky outcrops are natural assets that are essential for healthy, sustainable farms. Protecting and enhancing these elements of natural capital on farms not only supports biodiversity, but also contributes to farm productivity and to the well-being of farmers and farming communities. Natural Asset Farming: Creating Productive and Biodiverse Farms reveals seven key natural assets and why they are so valuable for biodiversity and productivity on farms. Drawing on two decades of long-term ecological monitoring and knowledge exchange with farmers, Landcare groups and natural resource management experts, this book is a tool for building and enhancing natural assets in agricultural landscapes. In bringing together ecological science and the experience of farmers in the wheat–sheep belt of south-eastern Australia, Natural Asset Farming will help foster ideas, boost resilience and improve the sustainability of agricultural production.



Agriculture Naturelle


Agriculture Naturelle
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Author : Joseph Pousset
language : fr
Publisher: France Agricole Editions
Release Date : 2008

Agriculture Naturelle written by Joseph Pousset and has been published by France Agricole Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Agricultural pollution categories.


Nourrir une population plus nombreuse, consommer moins d'énergie fossile, ne plus polluer : voilà le triple défi, apparemment insurmontable, auquel est confrontée l'agriculture mondiale... L'auteur propose ici de nous inspirer d'une observation attentive de la nature qui "sait " depuis bien longtemps "produire" de manière parfaitement durable. Son raisonnement original et novateur, audacieux et parfois décapant, s'appuie à la fois sur une sensibilité à la nature, un humanisme constant, l'alliance trop rare entre expérience paysanne et connaissance scientifique rigoureuse. Dans cet ouvrage il nous donne d'abord sa vision de la "responsabilité" de l'agriculteur puis résume les principes agronomiques de base auxquels il est attaché et les techniques culturales qui en découlent. Après s'être attardé sur la culture du blé et celle des plantes énergétiques, il n'oublie pas le petit domaine de l'amateur. Il poursuit par une étude sans concessions sur la capacité nourricière, à l'échelle nationale puis planétaire des techniques qu'il préconise. Il termine par rune réflexion sur nos modes de vie et leurs implications sur la nature et l'agriculture. Ce livre est un véritable traité universel et intemporel d'agriculture " naturelle ". Il s'adresse au professionnel comme au non spécialiste.



Agriculture In The Environment


Agriculture In The Environment
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Author : United States. Department of Agriculture. Natural Resource Economics Division
language : en
Publisher:
Release Date : 1971

Agriculture In The Environment written by United States. Department of Agriculture. Natural Resource Economics Division and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with categories.




Participatory Research And Development For Sustainable Agriculture And Natural Resource Management


Participatory Research And Development For Sustainable Agriculture And Natural Resource Management
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Author : Julian F. Gonsalves
language : en
Publisher: IDRC
Release Date : 2005

Participatory Research And Development For Sustainable Agriculture And Natural Resource Management written by Julian F. Gonsalves and has been published by IDRC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Technology & Engineering categories.


Intended for aspiring and new practitioners of Participatory Research and Development (PR&D) as well as field-based researchers in developing countries. Highlights that agricultural research and development has become a joint approach to deal with diverse biophysical environments, multiple livelihood goals, rapid changes in local and global economies, and an expanded range for stakeholders over agriculture and natural resources.



Food Environment Education


Food Environment Education
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Author : Lindsay Falvey
language : en
Publisher: lindsay falvey
Release Date : 1996

Food Environment Education written by Lindsay Falvey and has been published by lindsay falvey this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Agricultural education categories.


Forword It was agriculture that enabled human beings to become producers rather than hunters and gatherers, and in doing so to settle into communities. From these earliest settlements have developed the elaborate and complex societies of today. During all these millennia, we have tended to take agriculture for granted. This is unfortunate, and unfair by all those - farm men and women in the fields, scientists in their laboratories, and policy makers in parliaments and elsewhere, for instance - who have contributed to the development of agriculture; an enterprise that is as significant as it is exciting. The history of modern agriculture which has made possible the greatest leap in well-being that the human family has yet experienced, has seen the integration of research-based knowledge with traditional wisdom to bring about great improvements in agricultural varieties, farming techniques and management practices. The consequence of that “marriage” has been undreamed of increases of food productivity which served as the center of concentric circles of progress. Understanding that process and, more important, the substance that made - and can continue to make - that process work, is the task of agricultural education. The origins of agricultural education as we know it today, and the challenges that lie ahead of it, are the central themes of this marvelous little book by Dean Lindsay Falvey. This is a very personal book. It is not just a scholarly recounting of events, an arid collection of theories, or a series of anecdotal episodes strung together. It bespeaks intense knowledge of the subject and material as well as personal experience in the field. Most of all, however, it presents agricultural education as a societal endeavor whose future development is of clear relevance to the progress of all people everywhere. It is presented with a rare combination of erudition and a warm sense of humanity. The major challenge for the future, as he points out, is for agricultural education to explore and fully comprehend the complex interactions of science, people, and the environment; to strengthen its relevance by grappling with the scientific issues, both national and international, that affect the continued transformation of agriculture and the protection of the natural resources on which agriculture depends. For all those like myself who believe that agriculture and agricultural research, more specifically, stand at the very heart of the future of humanity, it is important to be aware of the strength and the weaknesses of current agricultural education. It is only from that starting point that we can move towards ensuring that agricultural education remains relevant, interesting, and vibrant. Dean Falvey makes a signal contribution to helping us acquire such understanding. He makes the material easily accessible in an engaging and “user friendly” style. He has organized his text in such a way that it can attract many classes of readers. He caters to the needs of browsers, dedicated readers who have not succumbed to the “sound bite syndrome”, teachers who seek out resource material, students who want to be inspired, specialists who are interested only in information on a particular topic, or even those who do not wish to handle a book at all but want access to it in electronic form. For those who want their minds to soar, there is poetry as well. This is truly a book for our times by an author whose knowledge and interests are not bound by time. From yesterday’s experience he challenges us to create bright tomorrows. Dare we evade that challenge? Ismail Serageldin Chairman, The Consultative Group on International Agricultural Research Vice President for Environmentally Sustainable Development, The World Bank



Organic Agriculture Environment And Food Security


Organic Agriculture Environment And Food Security
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Author : Nadia Scialabba
language : en
Publisher: Food & Agriculture Org.
Release Date : 2002

Organic Agriculture Environment And Food Security written by Nadia Scialabba and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.


Organic agriculture is defined as an environmentally and socially sensitive food supply system. This publication considers the contribution of organic agriculture to ecological health, international markets and local food security. It contains a number of case studies of the practical experiences of small farmers throughout the world (including India, Iran, Thailand, Uganda and Brazil) who have adopted fully integrated food systems, and analyses the prospects for a wider adoption of organic agriculture. The book also discusses the weakness of institutional support for nurturing existing knowledge and exchange in organic agriculture.



Agriculture As A Mimic Of Natural Ecosystems


Agriculture As A Mimic Of Natural Ecosystems
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Author : E. C. Lefroy
language : en
Publisher:
Release Date : 1999

Agriculture As A Mimic Of Natural Ecosystems written by E. C. Lefroy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Agricultural ecology categories.