Al Roker S Big Bad Book Of Barbecue
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Al Roker S Big Bad Book Of Barbecue
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Author : Al Roker
language : en
Publisher: Simon and Schuster
Release Date : 2008-05-20
Al Roker S Big Bad Book Of Barbecue written by Al Roker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-20 with Cooking categories.
A backyard-loving guy, Al Roker's passionate about firing up all three of his grills at once and cooking everything from Steaks As Big As Your Head and Kansas City-Style Ribs to Grilled Sea Bass. The hundred recipes in this book are casual and simple -- just the way Al likes to cook for his family and friends. Like most of us, Al first learned to grill at the knee of his dad, whose policy was "the more lighter fluid, the better." But a trip to the Memphis in May Barbecue Championship ignited a real passion, and since then Al's grills have rarely grown cold. And while Al does have some hard-and-fast rules, like "don't keep moving your meat around" and "never touch another man's grill," his food is simple yet inventive, impressive and delicious. In addition to great stuff for over the fire -- Jerk Chicken, Marinated Pork Tenderloin, Kebabs Cooked Right, New Orleans-Style Barbecued Shrimp, Fish Fillets with Lemon-Parsley Sauce, Turkey on the Grill, and, from "The Wurst City in the World," Sheboygan Bratwurst -- Al Roker's Big Bad Book of Barbecue has something for everyone, including recipes for quick-and-easy starters, marinades, main-dish salads, sides, classic American desserts, cooling drinks, vegetarian dishes, and low-fat fare. So lean back in that lawn chair and have a sip of Lemon-Lime Fizz. Munch on a Spicy Wing or some BBQ Popcorn. That brisket should take care of itself in another hour or so.
Al Roker S Big Bad Book Of Barbecue
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Author : Al Roker
language : en
Publisher:
Release Date : 2002
Al Roker S Big Bad Book Of Barbecue written by Al Roker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Barbecuing categories.
Al Roker shares one hundred favorite grilling recipes in a cookbook that is complemented by family anecdotes, grilling tips and techniques, and observations on the art of barbecuing.
Al Roker S Big Bad Book Of Barbecue
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Author : Al Roker
language : en
Publisher: Scribner
Release Date : 2002-05-07
Al Roker S Big Bad Book Of Barbecue written by Al Roker and has been published by Scribner this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-05-07 with Cooking categories.
Al Roker shares one hundred favorite grilling recipes in a cookbook that is complemented by family anecdotes, grilling tips and techniques, and observations on the art of barbecuing.
Al Roker S Hassle Free Holiday Cookbook
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Author : Al Roker
language : en
Publisher: Simon and Schuster
Release Date : 2007-11-01
Al Roker S Hassle Free Holiday Cookbook written by Al Roker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-01 with Cooking categories.
From Thanksgiving and Christmas to Super Bowl Sunday, the Fourth of July, and Halloween, holidays are a time to enjoy the company of family and friends, not to spend hours working alone in the kitchen. Al Roker is passionate about food and cooking, but he also knows that spending time with his family is more important than preparing a seven-course meal for Easter dinner. In Al Roker's Hassle-Free Holiday Cookbook, Al presents more than 125 simple and casual recipes that will make your holiday gatherings stress free and special. Here are traditional American favorites for every occasion, from no-cook appetizers and simple side dishes to manageable main courses, and of course, plenty of grilling and outdoor food. And Al has the classics covered -- Thanksgiving turkey with gravy, stuffing, and all the trimmings; splendid Christmas fare, including Crown Pork Roast with Fruit Stuffing and scrumptious and quick gift breads and cookies; satisfying Super Bowl Sunday chili and snacks; a romantic Valentine's Day menu for two; and Halloween treats for adults and kids. Enjoy a Fourth of July picnic of Oven-Fried Chicken with Pecan-Cornmeal Crust accompanied by appetizing salads; honor the patron saint of barbecue on St. Lawrence Day with Texas Brisket and Al's fabulous Grilled Glazed Doughnuts with Vanilla Ice Cream; or try a St. Patrick's Day menu of Irish Stew, Soda Bread, and Bread Pudding with Whiskey Sauce. Al provides his own holiday memories and tells how his family holiday celebrations have evolved over time. There are also a wealth of tips and hints on topics such as how to stock a holiday pantry, carve a turkey, handle leftovers creatively, and cook with kids. Think of Al Roker's Hassle-Free Holiday Cookbook as the one thing you'll need to make each holiday flavorful, easy, and fun -- even for the cook!
The Experts Guide To Life At Home
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Author : Samantha Ettus
language : en
Publisher: Potter Style
Release Date : 2011-12-07
The Experts Guide To Life At Home written by Samantha Ettus and has been published by Potter Style this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-07 with House & Home categories.
Read a little, learn a lot! In the bestselling The Experts’ Guide to 100 Things Everyone Should Know How to Do, the world’s most knowledgeable experts provided unparalleled insights into mastering the little things in life that are often invariably the hardest to accomplish. Now, Experts’ Guide series creator Samantha Ettus once again brings together 100 renowned experts who share their proficiency and know-how to show you not only how to make your home more beautiful, but how to live more happily in it. The first book to join three home-related genres—home improvement, self-help, and interior design—The Experts’ Guide to Life at Home is the ultimate must-have guide to mastering your domain. Divided into six sections (To Nest, To Protect, To Improve, To Beautify, To Relax, and To Enjoy), 100 of the world’s leading experts provide consummate insight into how to successfully accomplish everything from properly folding fitted sheets, as taught by the world’s leading computational origami expert; to hanging holiday lights, with guidance from the man who decorates the world-renowned Rockefeller Center Christmas tree; to carving a turkey, with instructions from Oprah’s personal chef. The experts include: • Al Roker, on how to Create a Family Barbecue • Senator Dianne Feinstein, on how to Prevent Identity Theft • Joy Browne, on how to Compromise • Ina Garten, on how to Host a Dinner Party • Harvey Karp, on how to Discipline Your Children • Susie Coelho, on how to Make the Most of a Spare Room • Jorge Cruise, on how to Incorporate Fitness into Your Daily Life • Alexandra Stoddard, on how to Lead a Happy Life The contributors to The Experts’ Guide to Life at Home range from instantly recognizable names like Rachael Ray and Leeza Gibbons to industry leaders like the CEO of AARP and the co-creators of the hit TV show The Amazing Race. All have been chosen for inclusion because they are at the very top of their profession, be it finance, cooking, relationships, medicine, security, or even building the perfect snowman. From the bedroom to the kitchen, the kid’s room to the basement, the backyard to the front yard, The Experts’ Guide to Life at Home makes it easy to read a little and learn a lot about making the most of your home. Also available:The Experts’ Guide to 100 Things Everyone Should Know How to Do
Never Goin Back
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Author : Al Roker
language : en
Publisher: Penguin
Release Date : 2012-12-31
Never Goin Back written by Al Roker and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-31 with Biography & Autobiography categories.
What’s holding you back? What excuses are you making up that are stopping you from living your best life? I used them all, and look where that got me! Are you ready to stop living insane and get real with yourself? Al Roker’s aha! moment came a decade ago. Closing in on 350 pounds, he promised his dying father that he wasn’t going to keep living as he was. That led to his decision for a stomach bypass—and his life-changing drop to 190. But fifty of those pounds crept back until he finally devised a plan and stuck to it. Never Goin’ Back is Roker’s inspiring, candid, and often hilarious story of self-discovery, revealing a (slimmer) side of his life that no one knows. With illuminating and sometimes painfully honest stories about his childhood, his struggle against the odds to make something of himself, and his family life today, Roker reveals the effects that a lifelong battle with weight issues can have on a person—and how, regardless of the frustration and setbacks, you must never lose faith in yourself (just inches). Most important, he knows that losing weight is as much—if not more—a state of mind as of body. That’s why he’s here: to recharge your willpower and see you through it like a friend—with warmth, humor, and a healthy new outlook on life.
Smoke Spice Revised Edition
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Author : Cheryl Jamison
language : en
Publisher: Harvard Common Press
Release Date : 2003-03-05
Smoke Spice Revised Edition written by Cheryl Jamison and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-03-05 with Cooking categories.
300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Today S Kitchen Cookbook
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Author : Meredith Books
language : en
Publisher: Meredith Books
Release Date : 2005
Today S Kitchen Cookbook written by Meredith Books and has been published by Meredith Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
Presents a collection of recipes from a variety of chefs and celebrities, along with the hosts, of the "Today Show."
Made With Love
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Author : Enid Borden
language : en
Publisher: BenBella Books, Inc.
Release Date : 2012-09-18
Made With Love written by Enid Borden and has been published by BenBella Books, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-18 with Biography & Autobiography categories.
Celebrating the importance of family, Made With Love: The Meals On Wheels Family Cookbook includes recipes from the tables of well-known actors, chefs, writers, and other celebrities along with personal stories about their favorite family meals. Learn to cook: • Patti LaBelle's Baja Fish Tacos • Cokie Roberts' Artichoke Gratin • Al Roker's New Orleans–Style Barbecued Shrimp • Judi Dench's Bread and Butter Pudding Other contributors include Helen Mirren, Martha Stewart, former First Lady Barbara Bush, Mario Batali, Paula Deen, Joan Lunden, Kurt Warner, Dr. Maya Angelou, Joan Rivers, and many more. Providing more than a million meals a day for seniors across America, Meals On Wheels Association of America is the oldest and largest national organization of its kind. Each sale of Made With Love: The Meals On Wheels Family Cookbook helps to end senior hunger in America.
Murder On Demand
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Author : Al Roker
language : en
Publisher: Blackstone Publishing
Release Date : 2024-04-23
Murder On Demand written by Al Roker and has been published by Blackstone Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-23 with Fiction categories.
Murder on Demand, the new book in the delightful Morning Show Murders series from bestselling author and TV news icon Al Roker, finds Billy Blessing investigating a suspicious boating accident in Long Island. Ten years have passed since Billy Blessing’s adventure in Chicago, and a lot has changed. With the advances in television—the vanishing cable news and the flood of streaming channels entering the market—Billy found himself out of a job. Oh, and his restaurant had a fire (maybe suspicious? Billy does have enemies . . .), but the insurance won’t cover a rebuild. So Billy is reinventing himself on the North Fork of Long Island, where on a clear day you can see the Hamptons across the bay. The pace of life is slower—and more affordable—and he’s been enjoying his new job as a chef in Greenport. That is, until a young woman walks into the restaurant talking about murder. Her father’s boat washed up down the coast, but the man himself is nowhere to be found. The police are calling it an accident, but she thinks it’s way more than that, and would Billy, maybe, look into it? Nice and quiet since, well, any other way might not be safe. Billy is back in another hilarious, suspenseful, and delectable murder mystery perfect for new and old fans alike.