All About Coffee The Original Classic Edition
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All About Coffee The Original Classic Edition
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Author : William H Ukers
language : en
Publisher: Tebbo
Release Date : 2012
All About Coffee The Original Classic Edition written by William H Ukers and has been published by Tebbo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.
SEVENTEEN years before this book was finished....the author of this work made his first trip abroad to gather material for a book on coffee. Subsequently he spent a year in travel among the coffee-producing countries. After the initial surveys, correspondents were appointed to make researches in the principal European libraries and museums; and this phase of the work continued until April, 1922. Simultaneous researches were conducted in American libraries and historical museums up to the time of the return of the final proofs to the printer in June, 1922. It took Ten years to sort and classify the material for this book. The actual writing of the manuscript has extended over four years. Among the unique features of the book are the Coffee Thesaurus; the Coffee Chronology, containing 492 dates of historical importance; the Complete Reference Table of the Principal Kinds of Coffee Grown in the World; and the Coffee Bibliography, containing 1,380 references. There has been no serious American work on coffee since Hewitt's Coffee: Its History, Cultivation and Uses, published in 1872; and Thurber's Coffee from Plantation to Cup, published in 1881. Both of these are now out of print, as is also Walsh's Coffee: Its History, Classification and Description, published in 1893. This book is The Bible of all other coffee books - The information contained in this book is perhaps the most complet and concise information on the subject. While it was written nearly 75 years ago there is no other work that is more complete. If I could rate it a 12 I would have. A must for any coffee profeciadnoda. This is a legend book for the connaisseurs of coffee. Highly recommended for anyone interested in coffee. An etymological tour de force - If you ever wondered where the word 'coffee' came from, this book will tell you. Bought as a birthday present for my son who is already on the path to becoming an experienced Barista. He was thrilled to get the book and finds the book very informative and is already sharing the knowledge held within this essential manual with fellow baristas. Great book would recommend to anyone interested in knowing all about coffee.
All About Coffee
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Author : William H. Ukers
language : en
Publisher: DigiCat
Release Date : 2022-09-04
All About Coffee written by William H. Ukers and has been published by DigiCat this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-04 with Fiction categories.
DigiCat Publishing presents to you this special edition of "All About Coffee" by William H. Ukers. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
All About Coffee Classic Illustrated Edition
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Author : William H Ukers
language : en
Publisher:
Release Date : 2019-08-15
All About Coffee Classic Illustrated Edition written by William H Ukers and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-15 with categories.
* Beautifully illustrated with delightful illustrations from an early edition, All About Coffee is a fascinating and in depth account of the coffee trade written by William H. Ukers, a coffee expert who travelled all over the world for his research. This superb book has long been referred to as 'the bible of the coffee trade' and continues to be regularly referenced.* Just as accessible and enjoyable for today's readers as it would have been when first published, this study is one of the great works of American academic literature and continues to be widely read and referenced throughout the world.* This meticulous edition from Heritage Illustrated Publishing is a faithful reproduction of the original text and is enhanced with images carefully selected by our team of professional editors.
All About Coffee Classic Reprint
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Author : William Harrison Ukers
language : en
Publisher: Forgotten Books
Release Date : 2017-07-28
All About Coffee Classic Reprint written by William Harrison Ukers and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-28 with History categories.
Excerpt from All About Coffee Ten years ago the sorting and classification of the material was begun. The actual writing of the manuscript has extended over four years. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
All About Coffee
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Author : William H Ukers
language : en
Publisher: Simon and Schuster
Release Date : 2012-10-18
All About Coffee written by William H Ukers and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-18 with History categories.
The original homage to the world's most extraordinary drink! In 1922, William H. Ukers wrote the definitive work on coffee. As the founder of The Tea and Coffee Trade Journal, an industry magazine still active today, he spent seventeen years traveling the world and uncovering everything there was to know about both the bean and the beverage. From its historic roots and the drinking customs of different countries to its effects on the mind and the preparation of the perfect cup, this book captures all the rich and complex history of coffee. Filled to the brim with robust facts, aphorisms, and more, All About Coffee culls the best of Ukers's research and observations sip after sip, page after page.
Before The Coffee Gets Cold
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Author : Toshikazu Kawaguchi
language : en
Publisher: Harlequin
Release Date : 2020-11-17
Before The Coffee Gets Cold written by Toshikazu Kawaguchi and has been published by Harlequin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-17 with Fiction categories.
PREORDER YOUR COPY OF BEFORE WE FORGET KINDNESS, the fifth book in the best-selling and much loved series, NOW! *NOW AN LA TIMES BESTSELLER* *OVER ONE MILLION COPIES SOLD* *AN INTERNATIONAL BESTSELLER* If you could go back in time, who would you want to meet? In a small back alley of Tokyo, there is a café that has been serving carefully brewed coffee for more than one hundred years. Local legend says that this shop offers something else besides coffee—the chance to travel back in time. Over the course of one summer, four customers visit the café in the hopes of making that journey. But time travel isn’t so simple, and there are rules that must be followed. Most important, the trip can last only as long as it takes for the coffee to get cold. Heartwarming, wistful, mysterious and delightfully quirky, Toshikazu Kawaguchi’s internationally bestselling novel explores the age-old question: What would you change if you could travel back in time? Meet more wonderful characters in the rest of the captivating Before the Coffee Gets Cold series: Tales from the Cafe Before Your Memory Fades Before We Say Goodbye And the upcoming BEFORE WE FORGET KINDESS
Real Fresh Coffee
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Author : Jeremy Torz
language : en
Publisher: Rizzoli Publications
Release Date : 2016-07-01
Real Fresh Coffee written by Jeremy Torz and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-01 with Cooking categories.
*SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 ‘DEBUT DRINK BOOK’ CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you’re at the final stage – delightful for you – of an incredibly complicated process. A ‘simple’ agricultural product that has found its way through many hands and many thousands of miles before becoming the drink you enjoy so much. This is the ultimate guide to the perfect cup – whether you are an everyday enthusiast, a bean obsessive or a budding barista. Explore the exciting global scene; follow the progress of the humble bean from cultivation to coffee shop; and discover how to source, roast, grind and brew fresh coffee with confidence. Jeremy Torz and Steven Macatonia have been living and loving good coffee since 2001, and they share their expertise and trade secrets, in this indispensable companion to one of the world’s most popular drinks.*Allegra European Coffee Awards: 2015 Best Artisan Coffee Roaster (Europe); 2015 Most Ethical Coffee Company; 2015 Outstanding contribution to the coffee industry: Jeremy Torz; 2014 Best European Coffee Roaster; and 22 Great Taste Awards 2013-15
Provence Glory
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Author : François Simon
language : en
Publisher: Assouline Publishing
Release Date : 2021-03-01
Provence Glory written by François Simon and has been published by Assouline Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-01 with Travel categories.
From cities to quaint towns and everything in between, Provence has something for everyone. Swim in the crystal clear waters of the Calanque de Sormiou in Marseille. Drive with the top down through fields of lavender in Valensole. Experience a bite of just-out-of-the-oven fougasse, a Provençal classic. Stand in awe of the beautiful, white Camargue horses native to the area. Located in the South of France, Provence is uniquely positioned to be a cultural blend of the Mediterranean. Roman landmarks still prevail from the 1st century AD alongside châteaus from medieval times—a varied legacy brightened by the indigenous mimosas and cypresses.
Coffee
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Author : Francis Beatty Thurber
language : en
Publisher: Forgotten Books
Release Date : 2016-10-06
Coffee written by Francis Beatty Thurber and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-06 with Business & Economics categories.
Excerpt from Coffee: From Plantation to Cup; A Brief History of Coffee Production and Consumption I have endeavored to tell the story of coffee in a practical way, so as to make the information valuable alike to consumers and dealers. I have been induced to add to the innumerable com pany Of books from the fact that there seemed to be a want for a work which, besides furnishing statistical and historical matter relative to the coffee-plant, should give the reader a thorough knowledge of the characteristics of the world's coffee supply, and the mode of preserving and preparing the coffee-bean so as to best secure all those qualities which make coffee the favorite beverage with most Of the civilized nations of the earth. My reliance has been chiefly upon twenty years' experience as a dealer, and such in formation as was to be gathered from a trip around the world. I have to acknowledge my indebtedness to many books for facts re garding coffee culture, and historical matter relating thereto, and also to a large circle of business acquaintances for valuable statis tical information. To mention them specifically is hardly pos sible, and would be of little interest to the general reader. It is, however, but just that I should here recognize the many courtesies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
How To Make Perfect Coffee Classic Reprint
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Author : W. S. Quinby
language : en
Publisher:
Release Date : 2015-08-04
How To Make Perfect Coffee Classic Reprint written by W. S. Quinby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-04 with House & Home categories.
Excerpt from How to Make Perfect Coffee There is only one test you apply to the coffee you serve in your restaurant. Do the people like it? Do they go away saying, "That was a delicious cup of coffee"? Coffee is, after all, a very important part of a good meal. If the coffee is not good, patrons will get the feeling that something was wrong, something not quite up to standard. On the other hand when the coffee is supremely good, it will impress itself strongly and bring patrons back to you, smiling in anticipation of a real treat. We have all had the coffee crank say to us at some time or other, "Let's go around to Blank's for lunch. Did you ever try the coffee there? Its fine!" The test of your coffee is whether you send coffee lovers away with a grin or a grouch. And the secret of good coffee is all in one word - flavor. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.