An Introduction To The History Of Sugar As A Commodity 1905


An Introduction To The History Of Sugar As A Commodity 1905
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An Introduction To The History Of Sugar As A Commodity


An Introduction To The History Of Sugar As A Commodity
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Author : Ellen Deborah Ellis
language : en
Publisher:
Release Date : 1905

An Introduction To The History Of Sugar As A Commodity written by Ellen Deborah Ellis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1905 with Sugar categories.




An Introduction To The History Of Sugar As A Commodity


An Introduction To The History Of Sugar As A Commodity
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Author : Ellen Deborah Ellis
language : en
Publisher: Forgotten Books
Release Date : 2015-07-14

An Introduction To The History Of Sugar As A Commodity written by Ellen Deborah Ellis and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-14 with categories.


Excerpt from An Introduction to the History of Sugar as a Commodity: A Dissertation Presented to the Faculty of Bryn Mawr, College for the Degree of Doctor of Philosophy The people of the Spanish Peninsula were at once the last to receive the cane at the hands of the Mohammedans, and the first to start it on its further migration across the Atlantic Ocean. In the early fifteenth century the islands nearer the Old World were planted with the sugar cane. From the Madeira and Canary Islands its culture spread southward to the islands about the equator - St. T homas and the rest. In the sixteenth century the first plantations were started in the New World, and the center moved from that time constantly toward the west. In the Spanish West Indies and in Mexico and Brazil on the mainland, promising harvests were reaped. This transplanting to the New World was the last great stage in the westward migration of the cane. Various political struggles were worked out in those early days in the tropical regions of America, as the European nations con tended for supremacy there, and the Spanish predominance in sugar culture was followed in turn by the English and the French.' About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.



Intro To The Hist Of Sugar As


Intro To The Hist Of Sugar As
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Author : Ellen Deborah 1878-1974 Ellis
language : en
Publisher:
Release Date : 2016-08-29

Intro To The Hist Of Sugar As written by Ellen Deborah 1878-1974 Ellis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-29 with History categories.




An Introduction To The History Of Sugar As A Commodity Scholar S Choice Edition


An Introduction To The History Of Sugar As A Commodity Scholar S Choice Edition
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Author : Ellen Deborah Ellis
language : en
Publisher:
Release Date : 2015-02-18

An Introduction To The History Of Sugar As A Commodity Scholar S Choice Edition written by Ellen Deborah Ellis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-18 with categories.


This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.



Making Of A Sugar Giant


Making Of A Sugar Giant
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Author : Philippe Chalmin
language : en
Publisher: Routledge
Release Date : 2022-02-15

Making Of A Sugar Giant written by Philippe Chalmin and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-15 with Business & Economics categories.


First Published in 1990. This is a revised and updated second version for English translation from French by Erica E. Long-Michalke. Sugar provides a fascinating example of an international commodity, and this book deals with the history both of a multinational company and of the world sugar economy. It describes the emergence, in the nineteenth century, of the two family companies of Henry Tate and Abram Lyle. By 1914 they were the largest and most prosperous sugar-refining businesses in the British Empire. In 1921 they amalgamated and became after the Second World War pre-eminent in the world sugar economy. The book's final chapter covers the company's most recent acquisitions and demonstrates the management strategy of Tate & Lyle in its relations with the developed and developing worlds.



The Making Of A Sugar Giant


The Making Of A Sugar Giant
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Author : Philippe Chalmin
language : en
Publisher: Taylor & Francis
Release Date : 1990

The Making Of A Sugar Giant written by Philippe Chalmin and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Business & Economics categories.


First Published in 1990. Routledge is an imprint of Taylor & Francis, an informa company.



Experiment Station Record


Experiment Station Record
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Author : United States. Office of Experiment Stations
language : en
Publisher:
Release Date : 1906

Experiment Station Record written by United States. Office of Experiment Stations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1906 with Agricultural experiment stations categories.




Experiment Station Record


Experiment Station Record
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Author : U.S. Office of Experiment Stations
language : en
Publisher:
Release Date : 1906

Experiment Station Record written by U.S. Office of Experiment Stations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1906 with Agricultural experiment stations categories.




A Bibliography Of Female Economic Thought Up To 1940


A Bibliography Of Female Economic Thought Up To 1940
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Author : Kirsten Madden
language : en
Publisher: Routledge
Release Date : 2004-03-01

A Bibliography Of Female Economic Thought Up To 1940 written by Kirsten Madden and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-01 with Business & Economics categories.


Contributions to female economic thought have come from prolific scholars, leading social reformers, economic journalists and government officials along with many other women who contributed only one or two works to the field. It is perhaps for this reason that a comprehensive bibliographic collection has failed to appear, until now. This innovative book brings together the most comprehensive collection to date of references to women’s economic writing from the 1770s to 1940. It includes thousands of contributions from more than 1,700 women from the UK, the US and many other countries. This bibliography is an important reference work for systematic inquiry into questions of gender and the history of economic thought. This volume is a valuable resource and will interest researchers on women's contributions to economic thought, the sociology of economics, and the lives of female social scientists and activist-authors. With a comprehensive editorial introduction, it fills a long-standing gap and will be greeted warmly by scholars of the history of economic thought and those involved in feminist economics.



American Sugar Kingdom


American Sugar Kingdom
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Author : César J. Ayala
language : en
Publisher: Univ of North Carolina Press
Release Date : 2009-11-15

American Sugar Kingdom written by César J. Ayala and has been published by Univ of North Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-15 with History categories.


Engaging conventional arguments that the persistence of plantations is the cause of economic underdevelopment in the Caribbean, this book focuses on the discontinuities in the development of plantation economies in Cuba, Puerto Rico, and the Dominican Republic in the early twentieth century. Cesar Ayala analyzes and compares the explosive growth of sugar production in the three nations following the War of 1898--when the U.S. acquired Cuba and Puerto Rico--to show how closely the development of the Spanish Caribbean's modern economic and social class systems is linked to the history of the U.S. sugar industry during its greatest period of expansion and consolidation. Ayala examines patterns of investment and principal groups of investors, interactions between U.S. capitalists and native planters, contrasts between new and old regions of sugar monoculture, the historical formation of the working class on sugar plantations, and patterns of labor migration. In contrast to most studies of the Spanish Caribbean, which focus on only one country, his account places the history of U.S. colonialism in the region, and the history of plantation agriculture across the region, in comparative perspective.