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Assessment Of Improved Crop Production Technologies


Assessment Of Improved Crop Production Technologies
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Assessment Of Improved Crop Production Technologies


Assessment Of Improved Crop Production Technologies
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Author : Ajoy Gangopadhyay
language : en
Publisher:
Release Date : 2007

Assessment Of Improved Crop Production Technologies written by Ajoy Gangopadhyay and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Agricultural biotechnology categories.


Low Agricultural Productivity In Developing Countries Is A Common Feature. One Of The Resason Is Non-Adoption Of Improved And Recommended Technologies. Crop Production Technologies Are There But Their Adoption Is Low. Increase In The Productivity Has Always Remained A Concern Of Scientists. Many Technologies Have Developed By The Researchers To Improve The Efficiency Of Crop Production Systems. By Adopting Improved Crop Production Technologies, Farmers Can Get Yields Closer To Potential Yields. To Enhance The Adoption Of Technologies, Which Ultimately Leads In Reducing The Gap Between Actual And Potential Yields Creation Of Awareness Is Very Important. The Strengthening Of Linkages Between Research Extension And Farmer Is Also Essential. This Book Assesses The Adaptability Of Improved Crop Production Technologies By Farmer Community. In A Writing Style That Is Clear, To-The-Point, And Easy To Understand, This Book Provides The Necessary Background For A Solid Understanding Of All Issues Related To The Topic. The Book Will Be Suitable For Use In Courses Covering Crop Production At Either The Introductory Or Intermediate Levels Of Study And Will Be An Invaluable Reference For Students And Professionals Alike. Contents Chapter 1: Improved Crop Production; Chapter 2: Crop-Livestock Technologies; Chapter 3: Analysis Of Non-Gm Biotechnologies; Chapter 4: Analysis Of Gm Crop Varieties; Chapter 5: Traditional Technologies For Agricultural Production; Chapter 6: Characterisation Of Mixed Farming; Chapter 7: Improving Water Resources; Chapter 8: Icts For Improving Crop Management; Chapter 9: Foliar Fertilisation; Chapter 10: Impact Of Climate On Agricultural Improvement; Chapter 11: Crop Marketing Services; Chapter 12: Agricultural Technologies And Intellectual Property Rights.



Assessment Of Improved Crop Production Technologies


Assessment Of Improved Crop Production Technologies
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Author :
language : en
Publisher:
Release Date : 2007

Assessment Of Improved Crop Production Technologies written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Agricultural biotechnology categories.




Harvestchoice Supporting Strategic Investment Choices In Agricultural Technology Development And Adoption


Harvestchoice Supporting Strategic Investment Choices In Agricultural Technology Development And Adoption
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Author : Koo, Jawoo
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2020-07-13

Harvestchoice Supporting Strategic Investment Choices In Agricultural Technology Development And Adoption written by Koo, Jawoo and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-13 with Political Science categories.


HarvestChoice began in 2006, when detailed and readily accessible data on agriculture, human welfare, and the environment were scarce for Africa South of the Sahara (SSA). Statistics to support agricultural policy and investment decisions in the region were often too coarse—available only at national scale. Since then, technology advances (e.g., remote sensing, geographic information systems, and modeling tools) have enabled rapid data generation.



Improved Crop Productivity For Africa S Drylands


Improved Crop Productivity For Africa S Drylands
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Author : Tom Walker
language : en
Publisher: World Bank Publications
Release Date : 2016-08-17

Improved Crop Productivity For Africa S Drylands written by Tom Walker and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-17 with Business & Economics categories.


More than 200 million people living in dryland regions of Sub-Saharan Africa make their living from agriculture. Most are exposed to weather shocks, especially drought, that can decimate their incomes, destroy their assets, and plunge them into a poverty trap from which it is diffi cult to emerge. Their lack of resilience in the face of these shocks can be attributed in large part to the poor performance of agriculture on which their livelihood depends. Opportunities exist to improve the fortunes of farming households in the drylands. Improved farming technologies that can increase and stabilize the production of millet, sorghum, maize, and other leading staples are available. Irrigation is technically and economically feasible in some areas and offers additional opportunities to increase and stabilize crop production, especially small-scale irrigation, which tends to be more affordable and easier to manage. Yet many of these opportunities have not been exploited on a large scale, for reasons that include lack of farmer knowledge, nonavailability of inputs, unfavorable price incentives, high levels of production risk, and high cost. Future production growth in drylands agriculture is expected to come mainly from raising yields and increasing the number of crop rotations on land that is already being cultivated (intensifi cation), rather than from bringing new land into cultivation (extensifi cation). Controlling for rainfall, average yields in rainfed cropping systems in Sub-Saharan Africa are still much lower than yields in rainfed cropping systems in other regions, suggesting that there is considerable scope to intensify production in these systems. Furthermore, unlike in other regions, production of low-value cereals under irrigation is generally not economic in Sub-Saharan Africa unless the cereals can be grown in rotation with one or more high-value cash crops. The long-run strategy for drylands agriculture, therefore, must be to promote production of staples in rainfed systems and production of high-value cereals (for example, rice), horticultural cops, and industrial crops in irrigated systems. Based on a detailed review of currently available technologies, Improved Crop Productivity for Africa’s Drylands argues that improving the productivity and stability of agriculture in the drylands has the potential to make a signifi cant contribution to reducing vulnerability and increasing resilience. At the same time, it is important to keep in mind that in an environment characterized by limited agro-climatic potential and subject to repeated shocks, farming on small land holdings may not generate suffi cient income to bring people out of poverty.



Crop Production Technologies


Crop Production Technologies
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Author : Peeyush Sharma
language : en
Publisher: BoD – Books on Demand
Release Date : 2012-01-05

Crop Production Technologies written by Peeyush Sharma and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-05 with Medical categories.


Crop production depends on the successful implementation of the soil, water, and nutrient management technologies. Food production by the year 2020 needs to be increased by 50 percent more than the present levels to satisfy the needs of around 8 billion people. Much of the increase would have to come from intensification of agricultural production. Importance of wise usage of water, nutrient management, and tillage in the agricultural sector for sustaining agricultural growth and slowing down environmental degradation calls for urgent attention of researchers, planners, and policy makers. Crop models enable researchers to promptly speculate on the long-term consequences of changes in agricultural practices. In addition, cropping systems, under different conditions, are making it possible to identify the adaptations required to respond to changes. This book adopts an interdisciplinary approach and contributes to this new vision. Leading authors analyze topics related to crop production technologies. The efforts have been made to keep the language as simple as possible, keeping in mind the readers of different language origins. The emphasis has been on general descriptions and principles of each topic, technical details, original research work, and modeling aspects. However, the comprehensive journal references in each area should enable the reader to pursue further studies of special interest. The subject has been presented through fifteen chapters to clearly specify different topics for convenience of the readers.



Organizing And Financing Basic Research To Increase Food Production


Organizing And Financing Basic Research To Increase Food Production
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Author : United States. Congress. Office of Technology Assessment. Food Program Staff
language : en
Publisher:
Release Date : 1977

Organizing And Financing Basic Research To Increase Food Production written by United States. Congress. Office of Technology Assessment. Food Program Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Agriculture categories.




Technology Public Policy And The Changing Structure Of American Agriculture


Technology Public Policy And The Changing Structure Of American Agriculture
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Author : United States. Congress. Office of Technology Assessment
language : en
Publisher: DIANE Publishing
Release Date : 1986

Technology Public Policy And The Changing Structure Of American Agriculture written by United States. Congress. Office of Technology Assessment and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Agricultural innovations categories.




Farmers Quality Assessment Of Their Crops And Its Impact On Commercialization Behavior A Field Experiment In Ethiopia


Farmers Quality Assessment Of Their Crops And Its Impact On Commercialization Behavior A Field Experiment In Ethiopia
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Author : Abate, Gashaw T.
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2017-03-24

Farmers Quality Assessment Of Their Crops And Its Impact On Commercialization Behavior A Field Experiment In Ethiopia written by Abate, Gashaw T. and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-24 with Political Science categories.


Adoption of quality-enhancing technologies is often driven largely by farmers’ expected returns from these technologies. Without proper grades, standards, and certification systems, however, farmers may remain uncertain about the actual financial return associated with their quality-enhancing investments. This report summarizes the outcomes of a short video-based randomized training intervention on wheat quality measurement and collective marketing among 15,000 wheat farmers in Ethiopia. Our results suggest that the intervention led to significant changes in farmers’ commercialization behaviors—namely, it prompted farmers to adopt behaviors geared toward assessing their wheat’s quality using easily implementable test-weight measures, assessing the accuracy of the equipment used by buyers in their kebeles (scales, in particular), and contacting more than one buyer before concluding a sale. The training also led to improvements in share of output sold, price received, and collective marketing, albeit with important limitations. First, farmers who measured their wheat quality received a higher price, but only if their wheat was of higher quality. Second, farmers who found that their wheat was of higher quality were more reluctant to aggregate their wheat (that is, sell their products through local cooperatives) than those who found that their wheat was of lower quality. Lastly, the training intervention led to better use of fertilizer in the following season. Our discovery that a short training intervention can significantly change farmers’ marketing and production behavior should encourage the development of further interventions aimed at enhancing farmers’ adoption of improved technologies and commercialization.



Technology In Agriculture


Technology In Agriculture
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Author : Fiaz Ahmad
language : en
Publisher: BoD – Books on Demand
Release Date : 2021-10-13

Technology In Agriculture written by Fiaz Ahmad and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-13 with Technology & Engineering categories.


Food security is one of the primary themes of the United Nations’ Sustainable Development Goals. In this regard, agricultural engineering is considered the backbone of agriculture, and agricultural mechanization is considered a helpful way to enhance crop yield and farmers’ profitability. Technology in Agriculture presents research in the field of agricultural engineering technologies and applications in agricultural equipment engineering, biosystem engineering, energy systems engineering, and computers in agriculture. It provides an overview of recent advancements in agricultural engineering and examines key aspects of emerging technologies and their applications. In addition, the book explores modern methodologies such as artificial intelligence and machine learning for agricultural mechanization.



Agro Technology Transfer Programme An Assessment


Agro Technology Transfer Programme An Assessment
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Author : D DasGupta, S Chowdhury
language : en
Publisher: Mittal Publications
Release Date : 2002

Agro Technology Transfer Programme An Assessment written by D DasGupta, S Chowdhury and has been published by Mittal Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Agricultural innovations categories.


In Indian context.