Ayurvedic Cookbook


Ayurvedic Cookbook
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Quick Easy Ayurvedic Cookbook


Quick Easy Ayurvedic Cookbook
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Author : Eileen Keavy Smith
language : en
Publisher: Tuttle Publishing
Release Date : 2008-07-15

Quick Easy Ayurvedic Cookbook written by Eileen Keavy Smith and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-07-15 with Cooking categories.


Eat better and live healthier with this easy-to-follow Ayurvedic cookbook. Ayurveda is an ancient Indian system of health and healing based on the principle that each human being is unique and has a distinct individual constitution, genetic inheritance and predisposition to certain ailments. Practitioners can stay healthy and happy by following rules such as: Warm, comfort foods like Shepherd's pie or butternut soup can help alleviate joint pain and poor circulation brought on by chilly, windy weather. In summer, pasta primavera, shimp salad, sauteed tofu, and other sweet and light foods cool off irritable moods and help digestive problems. Pungent, astringent foods—savory lentils, turkey loaf, kasha and the like —can help ease the distress of a winter cold. The Quick & Easy Ayurvedic Cookbook allows you to easily implement Ayurvedic principles in your cooking and improve your health without devoting long hours of study to the subject or breaking your budget. Learn how to cure insomnia and indigestion, and even mood swings, just by making food choices based on your Ayurvedic constitution. The recipes include familiar favorites making this cookbook a practical addition to your kitchen and home.



The Ayurvedic Cookbook


The Ayurvedic Cookbook
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Author : Urmila Desai
language : en
Publisher: Lotus Press
Release Date : 1990

The Ayurvedic Cookbook written by Urmila Desai and has been published by Lotus Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking categories.


"The Ayurvedic Cookbook" gives a fresh new perspective on this ancient art of self-healing. Over 250 taste-tested recipes are specifically designed to balance each constitution, with an emphasis on simplicity, ease and sound nutrition.



Ayurvedic Cooking For Self Healing


Ayurvedic Cooking For Self Healing
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Author : Usha Lad
language : en
Publisher: Motilal Banarsidass Publishe
Release Date : 2005

Ayurvedic Cooking For Self Healing written by Usha Lad and has been published by Motilal Banarsidass Publishe this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookery, Indic categories.


Ayurveda, the ancient healing art of India, teaches that food plays an essential part in one's health and sense of well-being. Here is an authentic guide of the Ayurvedic approach to food and tasty vegetarian cooking. The recipes are formulated using herbs and spices to help balance constitution of each person. The effects of the foods on individual constitution are included with every recipe together with the medicinal properties of many of the foods. This is a cookbook and much more. The Chapters included in this book are on the principles of Ayurveda and individual constitution; maintaining one's health, digestion and constitutional balance; the importance of proper food combining for optimal well-being; setting up an Ayurvedic kitchen and planning menus inclusive of every member of your family; and more than 100 recipes of delicious Ayurvedic cuisine. Three more important sections are included-nearly three hundred simple remedies for everything from the common cold and skin problems to stabilizing blood sugar in diabeties, all using familiar household herbs, fruits and vegetables; a chart for determining your individual constitution; comprehensive food guide lines; and a listing of the qualities of foods and their effects on the doshas.



Sacred Delicious


Sacred Delicious
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Author : Lisa Joy Mitchell
language : en
Publisher: She Writes Press
Release Date : 2018-10-16

Sacred Delicious written by Lisa Joy Mitchell and has been published by She Writes Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-16 with Health & Fitness categories.


Sacred & Delicious is an award-winning vegetarian cookbook, a primer on Ayurveda (India’s ancient wellness system), and a gorgeous food memoir that celebrates the healing power of food. Author Lisa Mitchell writes inspiring and clear prose about the power of the Ayurvedic system to sustain good health and reverse chronic health problems, recounting her own recovery. The book includes 108 recipes and more than 60 full-page color photos. Most of the dishes include vegan options, and all but two are gluten-free. Only ten of the recipes reflect traditional Indian cooking. The rest demonstrate how to apply the balancing principles of Ayurveda and the creative (yet subtle) use of spices to modern Western cuisines that many Westerners prefer. Mitchell shares the Vedic perspective on why food is sacred and how cooks can bring a sacred intention to their kitchen labors to approach food preparation as spiritual practice. Traditional blessings for food from various cultures are sprinkled throughout the book. In April 2019, Sacred & Delicious won silver medals in two prestigious book industry awards competitions: the IBPA Benjamin Franklin Awards (in the Body, Mind, Spirit category) and the Nautilus Awards (in the Food, Cooking, and Healthy Eating category). It also won the cookbook category in the Body, Mind, Spirit Book Awards and is a finalist in the Foreword INDIES Book of the Year Awards (to be announced in June).



The Everyday Ayurveda Cookbook


The Everyday Ayurveda Cookbook
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Author : Kate O'Donnell
language : en
Publisher: Shambhala Publications
Release Date : 2016-10-11

The Everyday Ayurveda Cookbook written by Kate O'Donnell and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-11 with Cooking categories.


Keeping digestion on track is the key to health in Ayurveda, and eating natural, homemade foods in accordance with personal constitution and changes in environment is often all that we need to find balance. In The Everyday Ayurveda Cookbook, Kate O’Donnell inspires you to get into the kitchen and explore this time-honored system of seasonal eating for health and vibrancy.Season by season, learn how the changing weather and environment both mirror and influence your body and appetite.Foundational "everyday" recipes can be adapted to any season and any dosha for nourishing, flavorful meals.Includes lifestyle advice on meal planning, self-care regimens, and how to ensure health during the change of seasons.



Eat Feel Fresh


Eat Feel Fresh
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Author : Sahara Rose Ketabi
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2019-07-04

Eat Feel Fresh written by Sahara Rose Ketabi and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-04 with Cooking categories.


Introducing Eat Feel Fresh, an all-encompassing vegan Ayurvedic cookbook with over 100 healing recipes. Venture on a journey of wellness and serenity with the ancient science of Ayurveda. New to Ayurveda? No worries! It teaches that food is a divine medicine with the power to heal, and is packed with holistic healing recipes suited for your individual needs. This beautifully illustrated cookbook gives a detailed look at how to eat according to your body's specific needs, and will help you connect with your inner self. Dive straight in to discover: -Over 100 deliciously vegan and gluten-free recipes -A clear easy-to follow overview of basic Ayurvedic principles -Comprehensive quizzes to identify your mind-body type to determine the best foods for your body. -A core focus on make-ahead meals designed for a modern healthy lifestyle Looking to develop a new you this New Years? Then look no further! Eat Feel Fresh emphasises a modernised, plant-based approach to Ayurvedic eating, encouraging you to learn how changes in season and climate affect your digestion and how to adjust what you eat accordingly. Fall in love with cooking and change your relationship with food for the better with this contemporary vegan Ayurvedic cookbook: a must-have health book for anyone interested in adopting Ayurvedic principles to their lifestyle. Doubling up as the perfect gift for yoga practitioners who want to complement their physical practice through nutrition and lifestyle, or generally anyone interested in holistic healing to achieve a healthier, more balanced lifestyle. Wellness of the mind and body is vitally important in how we function as human beings. This healthy eating cookbook provides an essential guide on how to best take care of our most precious asset holistically. It has a personal narrative and author-driven success story as well as practical guidance and beautiful photography, to help you best integrate traditional Ayurvedic wisdom and contemporary nutritional science into your diet.



Ayurvedic Cooking For Westerners


Ayurvedic Cooking For Westerners
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Author : Amadea Morningstar
language : en
Publisher: Lotus Press
Release Date : 1995

Ayurvedic Cooking For Westerners written by Amadea Morningstar and has been published by Lotus Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.


Amadea Morningstar, co-author of the bestselling Ayurvedic Cookbook, received many requests for Western recipes that utilized Ayurvedic principles. Well, here it is This is a "one of a kind" book that is sure to be a strong bestseller and represents a dramatic enhancement for people who want to practice Ayurvedic health practices in the West.



The Modern Ayurvedic Cookbook


The Modern Ayurvedic Cookbook
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Author : Amrita Sondhi
language : en
Publisher:
Release Date : 2006

The Modern Ayurvedic Cookbook written by Amrita Sondhi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.


Amrita Sondhi is co-host of The Ayurvedic Way on One: The Body, Mind & Spirit Channel in Canada. Ayurveda is a 5,000-year-old holistic healing tradition from India whose history is linked to the development of yoga, in which physical and spiritual well-being comes from a number of sources, including a healthful diet based on one's individual constitution. Today, it has a growing constituency, including well-known practitioner Dr Deepak Chopra. Ayurveda is about achieving a physical and spiritual balance through a number of means, including diet. This all-vegetarian cookbook based on Ayurvedic traditions features delectable and nutritious recipes that appeal to particular doshas, which are one's personal constitution based on physical and mental characteristics: air (vata), fire (pitta), and earth (kapha) (the book includes a dosha questionnaire so readers can determine their own). And while the recipes are authentically Ayurvedic, they feature easy-to-find ingredients and modern-day cooking methods appropriate for busy lifestyles. Recipes are divided into Breakfasts, Appetizers, Salads, Soups, Entrees, Grains & Breads, Sweets & Desserts, and Condiments. The book also includes yoga postures (with photographs), cleansing programs, and information on aromatherapy, colour therapy, and menu plans. There also are suggested meat substitutions for non-vegetarians (Ayurveda is not exclusively vegetarian, although this book is). Written with both converts and beginners in mind, The Modern Ayurvedic Cookbook is a twenty-first-century approach to an ancient tradition that will restore your health, energy, and sense of well-being. Amrita Sondhi's second cookbook, The Tastes of Ayurveda, was published in 2012. Partial proceeds from the sale of this book will go to support the Pamoja Foundation, www.pamoja.org. Now in its fourth printing.



The Mandeer Ayurvedic Cookbook


The Mandeer Ayurvedic Cookbook
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Author : Ramesh Patel
language : en
Publisher: Taylor & Francis
Release Date : 1997

The Mandeer Ayurvedic Cookbook written by Ramesh Patel and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.


This unique cookbook describes the principles and philosophies of Ayurvedic cookery and gives simple recipes for intensely vital and satisfying food.



Eat Taste Heal


Eat Taste Heal
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Author : Thomas Yarema
language : en
Publisher:
Release Date : 2006

Eat Taste Heal written by Thomas Yarema and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.


Eat Taste Heal: An Ayurvedic Cookbook for Modern Living provides modern applications of Ayurveda, humankind's most ancient system of healthy living. A complete guidebook and cookbook in one, Eat Taste Heal offers every reader an individualized blueprint for achieving vibrant health. Fulfilling the adage, "Let Food Be Thy Medicine," Eat Taste Heal offers recipes that are inviting to both the kitchen novice and master chef. The authors are a unique trio: physician, patient, and chef. Dr. Thomas Yarema M.D., director of the Kauai Center for Holistic Medicine and Research, created for his patients an understandable dietary program rooted in common sense. Daniel Rhoda, a patient who found healing through Ayurveda, demystifies the ancient science that helped restore his health. Chef Johnny Brannigan, an internationally trained Ayurvedic chef, has created more than 150 recipes to empower individual healing through the exploration of taste. Book jacket.