[PDF] Basic Cake Decorating - eBooks Review

Basic Cake Decorating


Basic Cake Decorating
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The Complete Book Of Icing And Frosting Skills


The Complete Book Of Icing And Frosting Skills
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Author : Shelly Baker
language : en
Publisher:
Release Date : 2014

The Complete Book Of Icing And Frosting Skills written by Shelly Baker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cake decorating categories.


Designed to aid and inspire all levels of cake decorator - from the home cook through to the icing and frosting professional this is one book to keep on your kitchen countertop for easy reference whenever you need some expert know how, troubleshooting advice, or a bit of creative input.



Expert Cake Decorating Made Easy


Expert Cake Decorating Made Easy
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Author : Antoine Deschamps
language : en
Publisher: Editora Bibliomundi
Release Date : 2021

Expert Cake Decorating Made Easy written by Antoine Deschamps and has been published by Editora Bibliomundi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Cooking categories.


For some cake decorating is a hobby, and for others, it is a career. The amateurs are those who find it fun and gratifying to bake the cakes and then decorate them for their family and friend, save money by doing it themselves. With expert training along with good decorating tips and ideas, anyone can master this art. With this art form you will be able to stretch your imagination. If you continue building your skills, you will experience the joy of making others happy with your expertise. The art of decorating cakes takes place when a man or woman has turned the kitchen into an art studio. When a cake is decorated in an artistic design it is pleasing to both the creator and the recipient. Creating a cake does not have to be a stressful experience, you just need to get creative. Don’t be afraid to try new ideas and techniques. For the amateur, it is the simple cake decorating tips, which are the best ways to help you get started. Decorating can be as simple as using a stencil and dusting confectioner’s sugar or cocoa powder on the top of a cake. Cakes can be iced with butter cream, royal fondant, or cooked icing. Adding to the icing cakes can be topped with flowers, spun sugar, or candy. Cakes can be created to look like a hot dog, pizza, or just about anything you have the imagination to create. If you want to be an amateur cake decorator, you will need to learn the basics and pick up as many of the tips you can. There are many tips and ideas widely available. You may decide to continue making and decorating cakes as a pastime or you may decide to look into making a career out of decorating and baking cakes. The Wilton schools have several students who have a professional goal in mind. Wilton schools have classes designed for anyone who loves cake decorating. Wilton classes are taught at several local retailers throughout the United States and Canada. Here are some of the Wilton school tips and hints on icing a cake. Wilton schools prefer to use Duncan Hines cake mixes because the batter volume is the same every time you make it. Adding a teaspoon or two of Wilton Meringue Powder to the mix will make the cake rise higher. When preparing your pans, use a 2-inch wide paintbrush to paint on the shortening. If an area is still shiny, apply more shortening and dust with flour. Only fill your cake pans half full. Let your cake cool completely rest in an airtight container for a day or even overnight before you ice it. Cut the mounded portion of the cake off with a leveler or a serrated knife to make the cake level and fit together easier. Turn the cake over and brush the cake with a wide paintbrush to remove the crumbs. Use a lot of icing to ice the top of the cake. Never let your spatula touch the cake. You will have crumbs in your icing if you do. If you are having a difficult time in icing the sides of the cake, Wilton has a tip, number 789, which is made just for icing the sides of the cake. Let the cake rest for 15 minutes after you have iced it. Then smooth out the cake by using parchment paper. To do this, place the parchment paper on the cake and gently smooth out the icing. If you have a cake mix, which only makes one layer. Then turn it into a torte. Slice the cake horizontally. By adding a ring of icing from a decorating bag through a tip, you will be able to create a dam on the outside of the bottom half of the cake. For a filling use the pudding from a child’s pudding cup, and spread it inside the ring. Top with the other half of the cake and ice as directed. You will need to choose a source of instruction. The culinary schools are colleges and will give you a degree making you more marketable if you choose to look for employment in this line of work. However, if you just want to be an expert there are many types of schools and classes you can take to achieve this. Some of the courses can be taken on location online or you can find web sites, which will give you instruction by video or walking you through it, step-by-step. A professional cake baker is a culinary expert who specializes in creating cakes. Most of these cakes are made for special events and weddings. There are a number of cake bakers who have their own bakeries. Cake bakers do some cake baking, whereas some pastry professional only specialize in cake decorating.



Cake Decorating Guide For Beginners


Cake Decorating Guide For Beginners
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Author : Megan McEdward
language : en
Publisher: Independently Published
Release Date : 2024-02-13

Cake Decorating Guide For Beginners written by Megan McEdward and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-13 with Cooking categories.


Cake decorating is the art of transforming plain cakes into stunning and visually appealing creations. It involves various techniques and tools to add color, texture, and design elements to cakes, making them not only delicious but also aesthetically pleasing. Cake decorators use their creativity and skills to bring cakes to life, turning them into works of art for special occasions like birthdays, weddings, anniversaries, and other celebrations. The art of cake decorating has a rich history that dates back centuries. It has evolved from simple decorations to elaborate designs and intricate details. In the past, cake decorations were limited to basic icing and simple designs made using piping techniques. However, today's cake decorators have access to a wide range of tools and materials, allowing them to create intricate patterns, 3D sculptures, and lifelike edible art on cakes. To get started with cake decorating, one must have a passion for baking and a keen eye for design. It's essential to have a good understanding of basic cake baking techniques and recipes before moving on to the decoration process. Once you have a well-baked cake, you can begin the decorating process by preparing the cake surface and applying a layer of icing, also known as frosting. Cake decorators use various types of icing, such as buttercream, royal icing, fondant, and ganache, each with its own unique properties and applications. Buttercream is a popular choice due to its versatility and smooth texture, while fondant provides a sleek and polished finish. Royal icing is commonly used for intricate piping work, and ganache adds a rich and glossy look to cakes. After applying the base layer of icing, decorators can employ a variety of techniques to add texture and design. These techniques include piping, stenciling, fondant modeling, airbrushing, and hand-painting. Piping involves using a pastry bag fitted with different tips to create patterns, borders, and flowers on the cake's surface. Stenciling allows decorators to transfer intricate designs onto the cake using edible powders or icing sugar. Fondant modeling involves shaping and sculpting edible fondant or gum paste to create decorative figures and 3D designs. Airbrushing is a technique where food coloring is sprayed onto the cake using an airbrush machine, creating smooth gradients and vibrant colors. Hand-painting allows decorators to use food-safe paintbrushes and edible colors to create intricate designs, such as flowers, landscapes, or personalized messages. Cake decorating is a skill that requires practice, patience, and a willingness to experiment. Beginners can start by mastering basic techniques and gradually progress to more advanced ones. Taking classes or watching online tutorials can also be helpful in learning new techniques and gaining inspiration. The joy of cake decorating lies in the ability to transform a simple cake into a masterpiece that delights both the eyes and the taste buds. It offers a creative outlet and a way to express oneself through edible art. So whether you're a professional pastry chef or an enthusiastic home baker, cake decorating opens up a world of endless possibilities to create beautiful and memorable cakes for any occasion.



The Essential Guide To Cake Decorating


The Essential Guide To Cake Decorating
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Author :
language : en
Publisher: Merehurst
Release Date : 2001

The Essential Guide To Cake Decorating written by and has been published by Merehurst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cake categories.


The newcomer to cake decorating will be encouraged to great things by this colourful title, while more experienced decorators will be excited by the choice of recipes and techniques. Whether it's a simple chocolate buttercream house for a child's sticky birthday party, or a royal-iced wedding cake for fifty guests, the clear instructions and beautiful photography will reassure and inspire.



First Cake Decorating


First Cake Decorating
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Author : Collins & Brown
language : en
Publisher:
Release Date : 2014

First Cake Decorating written by Collins & Brown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.


Now there’s no need to opt for a shop-bought cake for that special occasion. Become a confident cake decorator, even if you’ve never tried it before, with this handy book that will get you creating your own spectacular masterpieces in no time. Clear photography guides you through all the basic techniques before tackling beautiful cake designs to suit any occasion. Not sure where to start? First Cake Decorating shows you where to begin with planning advice, basic and specialist equipment, ingredients, techniques and handy troubleshooting advice to help you tackle problem areas. You’ll be moulding animals and figures, modelling with sugarpaste and marizipan, working with chocolate and sugar and making your very own beautifully decorated cakes before you know it! Other titles in this series include: First Beading (9781843406136), First Crochet (9781843406129), First Card Making (9781843406143) and First Knits (9781843406112). New Firsts for 2014: First Sewing Word count: 20,000



Cake Decorating With The Kids


Cake Decorating With The Kids
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Author : Jill Collins
language : en
Publisher: David and Charles
Release Date : 2012-07-04

Cake Decorating With The Kids written by Jill Collins and has been published by David and Charles this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-04 with Cooking categories.


Cake Decorating with the Kids: Get messy in the kitchen with 30 gorgeous, easy-to-follow contemporary cake decorating projects to make at home with the kids. Children of all ages will love to get involved and take charge of spreading the fillings and toppings, rolling out fondant icing, cutting shapes and making sugar decorations to help create delicious sweet treats, from cupcakes and cookies to cake pops, whoopie pies and tiered party cake ideas. Cake decorating is a fun, exciting craft for children and each recipe includes tasks for younger and older kids. The cake designs are perfect for school events, birthday cakes for children, parties, or simply rainy day fun in the kitchen, but as they are so professional-looking they are would also suitable for adult parties as well! Includes essential safety information for working with children in the kitchen, as well as storage, transportation and presentation advice, perfect for children's parties! You will also find yummy cake recipes and all the basic cake decorating techniques you need to know to create the projects. Comes with lay-flat binding to keep the book open when your hands are covered in flour!



Basic Cake Decorating


Basic Cake Decorating
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Author :
language : en
Publisher:
Release Date : 1975

Basic Cake Decorating written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1975 with Cake categories.




Easy Party Cakes


Easy Party Cakes
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Author : Debbie Brown
language : en
Publisher: New Holland Pub Limited
Release Date : 2007

Easy Party Cakes written by Debbie Brown and has been published by New Holland Pub Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.


Demonstrates how to make cakes for any celebration, including recipes for cake decoration basics such as sugarpaste, and step-by-step instructions and illustrations for creating thirty novelty cakes.



Cake Decorating Step By Step


Cake Decorating Step By Step
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Author : Giovanna Torrico
language : en
Publisher: Allen & Unwin
Release Date : 2016-04-27

Cake Decorating Step By Step written by Giovanna Torrico and has been published by Allen & Unwin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-27 with Cooking categories.


Simple instructions for gorgeous cakes. Whether you are a beginner or an experienced baker, this book is designed to provide you with all the baking and decorating techniques you'll need to become a confident and creative cake, cupcake and cookie maker. With easy-to-follow recipes and advice about essential tools, experienced cake decorator Giovanna Torrico guides you through the planning and preparation stages, including baking and icing tips and how to layer and stack a cake. Using stylish designs and handcrafted edible flowers and animals, you can create personalised masterpieces for all occasions. Step-by-step photography enables you to follow the decorating techniques closely to achieve stunning results every time.



Cake Decorating For Beginners


Cake Decorating For Beginners
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Author : Rose Atwater
language : en
Publisher: Rockridge Press
Release Date : 2022-05-17

Cake Decorating For Beginners written by Rose Atwater and has been published by Rockridge Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-17 with Cooking categories.


"Super easy step-by-steps will guide you through cake decorating techniques, like smoothing or texturing frosting, handling a pastry bag, piping rosettes, creating a drip effect, hand lettering, and much more. Then, put your skills to the test with 10 amazing cakes you'd be proud to share with your loved ones―not to mention your social media feed."--Back cover.