Beyond Borscht
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Beyond Borscht
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Author : Tatyana Nesteruk
language : en
Publisher: Page Street Publishing
Release Date : 2020-03-31
Beyond Borscht written by Tatyana Nesteruk and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-31 with Cooking categories.
Authentic Recipes for the Hearty, Comforting Foods of Ukraine Bring the warming, fresh and savory flavors of Ukraine and Eastern Europe into your kitchen. This beautiful and personal collection was born from Tatyana Nesteruk's authentic Ukrainian family recipes passed down through generations. From growing up in a close-knit Slavic community that gathered daily to celebrate food, Tatyana learned the art of honoring tradition while also making the recipes accessible for the modern home cook. Her simple instructions and treasure chest of time-honored dishes will have you flawlessly re-creating the food you love—or have yet to discover! Capturing the classic tastes of Eastern Europe is easy, thanks to Tatyana’s nifty cooking hacks, such as rinsing cottage cheese to quickly transform it into the beloved tvorog (farmer’s cheese). Dive into timeless recipes like Beef and Cheese Piroshki (hand pies), Smoked Salmon and Caviar Blini and Classic Beef Borscht. Whip up epic main dishes like Shashliki (Shish Kebabs), Plov (Beef and Garlic Rice Pilaf) and Potato Latkes with Chicken, and pair them with delicious sides like Mushroom Buckwheat and Olivier Potato Salad for a truly unbeatable spread. With desserts like Sweet Cherry Pierogi and Poppy Seed Roll, you’ll be transported back to the old world with each delicious bite. If you grew up eating this incredible cuisine, visited this part of the world and can’t stop dreaming of the food, or are trying these authentic dishes for the first time, the unique, comforting and nostalgic flavors packed into Tatyana’s recipes will send your taste buds on an unforgettable journey.
Beyond Borscht
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Author : Savannah Jewish Federation. Russian Resettlement Project
language : en
Publisher:
Release Date : 199?
Beyond Borscht written by Savannah Jewish Federation. Russian Resettlement Project and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 199? with Cooking, Russian categories.
Borscht And Beyond
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Author : Louise Pepper
language : en
Publisher:
Release Date : 2009-09
Borscht And Beyond written by Louise Pepper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09 with Cooking categories.
Faith In The Market
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Author : John Michael Giggie
language : en
Publisher: Rutgers University Press
Release Date : 2002
Faith In The Market written by John Michael Giggie and has been published by Rutgers University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Business & Economics categories.
Reveals the many ways in which religious groups actually embraced commercial culture to establish an urban presence. [back cover].
The European Cake Cookbook
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Author : Tatyana Nesteruk
language : en
Publisher: Page Street Publishing
Release Date : 2018-03-13
The European Cake Cookbook written by Tatyana Nesteruk and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-13 with Cooking categories.
Exquisite, Delightful and Effortlessly Charming The European Cake Cookbook takes readers on a delectable journey through Europe—via cake! With Tatyana Nesteruk as your guide, allow your imagination to transport you to a bakery in France, Italy, Germany, Switzerland, Russia, Great Britain, Norway and anywhere else your taste buds desire. Try new techniques with classic cakes such as the Strawberry Swiss Roll, or explore unique creations based on popular desserts such as the Crème Brûlée Cheesecake. Since European cakes are less sweet than their American counterparts, you can enjoy a slice with your tea or coffee any time of day. And if you’ve never made French or Italian buttercream, you are in for a treat! Tatyana walks you through the steps using simple syrup and whipped eggs for a topping that’s light, creamy, mildly sweet and refreshing. A few of the 65 gorgeous creations inside are Raspberry Sachertorte, a rich chocolate cake from Austria; indulgent Amaretto Crème Cake, featuring Italy’s famous almond liqueur; Victorian Sponge Cake, sure to be found on the menu at any British tea house; showstopping Chocolate Kiev Cake, the prized dessert of Ukraine; and many more delights.
Beyond The North Wind
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Author : Darra Goldstein
language : en
Publisher: Ten Speed Press
Release Date : 2020-02-04
Beyond The North Wind written by Darra Goldstein and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-04 with Cooking categories.
100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage. IACP AWARD FINALIST • LONGLISTED FOR THE ART OF EATING PRIZE • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE WASHINGTON POST AND FORBES “A necessary resource for food writers and for eaters, a fascinating read and good excuse to make fermented oatmeal.”—Bon Appétit Russian cookbooks tend to focus on the food that was imported from France in the nineteenth century or the impoverished food of the Soviet era. Beyond the North Wind explores the true heart of Russian food, a cuisine that celebrates whole grains, preserved and fermented foods, and straightforward but robust flavors. Recipes for a dazzling array of pickles and preserves, infused vodkas, homemade dairy products such as farmers cheese and cultured butter, puff pastry hand pies stuffed with mushrooms and fish, and seasonal vegetable soups showcase Russian foods that are organic and honest--many of them old dishes that feel new again in their elegant minimalism. Despite the country's harsh climate, this surprisingly sophisticated cuisine has an incredible depth of flavor to offer in dishes like Braised Cod with Horseradish, Roast Lamb with Kasha, Black Currant Cheesecake, and so many more. This home-style cookbook with a strong sense of place and evocative storytelling brings to life a rarely seen portrait of Russia, its people, and its palate—with 100 recipes, gorgeous photography, and essays on the little-known culinary history of this fascinating and wild part of the world.
Insight Guides City Guide Moscow Travel Guide Ebook
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Author : Insight Guides
language : en
Publisher: Apa Publications (UK) Limited
Release Date : 2016-11-01
Insight Guides City Guide Moscow Travel Guide Ebook written by Insight Guides and has been published by Apa Publications (UK) Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-01 with Travel categories.
Moscow is a fascinating mix of old and new, East meets West, elegance and kitsch and spirituality and dowdiness. Be inspired to visit by the new edition of City Guide Moscow, a comprehensive full-colour guide to the fascinating capital of Russia. City Guide Moscow: A fully-overhauled edition by our expert Russia author. Stunning, specially-commissioned new photography that brings this intriguing city and its people to life. Highlights of the city's top attractions, including the Red Square, The Kremlin and the Pushkin Museum of Fine Arts. in our Best of Moscow. Descriptive accounts of each neighbourhood cover the whole city from the Red Square and Tverskaya and Lubyanka. The Day Trips from Moscow chapter includes the ancient cities of the Golden Ring. Detailed, high-quality maps throughout will help you get around and travel tips give you all the essential information for planning a memorable trip. About Insight Guides: Insight Guides has over 40 years' experience of publishing high-quality, visual travel guides. We produce around 400 full-colour print guide books and maps as well as picture-packed eBooks to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture together create a unique visual reference and planning tool to inspire your next adventure. 'Insight Guides has spawned many imitators but is still the best of its type.' - Wanderlust Magazine
Mamushka
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Author : Olia Hercules
language : en
Publisher: Hachette UK
Release Date : 2015-06-04
Mamushka written by Olia Hercules and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-04 with Cooking categories.
'This is a game-changer of a book.' - The Sunday Times '...a joyful celebration of Eastern European cooking' - Observer 'My present to myself: not to be played with until my own writing is done!' - Nigella Lawson 'Exotic, earthy dishes, vibrant colours, big flavours. This is real cooking, written about with so much love' - Diana Henry 'From stuffed cabbage leaves to garlicky poussins, Olia Hercules's recipes are redolent of long summers in her mother's Ukrainian garden; rich, nourishing and enhanced by her stint as an Ottolenghi chef' - Observer Food Monthly ...a beautiful, fascinating and sumptuous tome. - Tom Parker Bowles 'There's something wonderful about food writer Olia Hercules' - The Telegraph 'The hottest new voice in food' - delicious. Magazine 'she will enchant your kitchen' - Grazia Debut cookbook from the Observer's Rising Star in Food Award 2015, Mamushka is a celebration of the food and flavours of Ukraine and the "Wild East", with over 100 recipes for fresh, flavourful and unexpected dishes from across the region. From the Moldovan giant cheese twist and Ukrainian buns with potatoes & shallots to Garlicky Georgian poussins with spicy plum chutney and Armenian pickled wet garlic; to Napoleon cake, Wasp nest buns and Apricot & sour cherry pie. To top it off, why not enjoy a digestif of Winter punch or Blackcurrant vodka?
New York S Yiddish Theater
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Author : Edna Nahshon
language : en
Publisher: Columbia University Press
Release Date : 2016-03-08
New York S Yiddish Theater written by Edna Nahshon and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-08 with Performing Arts categories.
In the early decades of the twentieth century, a vibrant theatrical culture took shape on New York City's Lower East Side. Original dramas, comedies, musicals, and vaudeville, along with sophisticated productions of Shakespeare, Ibsen, and Chekhov, were innovatively staged for crowds that rivaled the audiences on Broadway. Though these productions were in Yiddish and catered to Eastern European, Jewish audiences (the largest immigrant group in the city at the time), their artistic innovations, energetic style, and engagement with politics and the world around them came to influence all facets of the American stage. Vividly illustrated and with essays from leading historians and critics, this book recounts the heyday of "Yiddish Broadway" and its vital contribution to American Jewish life and crossover to the broader American culture. These performances grappled with Jewish nationalism, labor relations, women's rights, religious observance, acculturation, and assimilation. They reflected a range of genres, from tear-jerkers to experimental theater. The artists who came of age in this world include Stella Adler, Eddie Cantor, Jerry Lewis, Sophie Tucker, Mel Brooks, and Joan Rivers. The story of New York's Yiddish theater is a tale of creativity and legacy and of immigrants who, in the process of becoming Americans, had an enormous impact on the country's cultural and artistic development.
Authenticity And Religion In The Pluralistic Age
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Author : Francesca E.S. Montemaggi
language : en
Publisher: Rowman & Littlefield
Release Date : 2019-03-19
Authenticity And Religion In The Pluralistic Age written by Francesca E.S. Montemaggi and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-19 with Social Science categories.
This book provides an original concept of authenticity to illuminate the transformation of Christian consciousness in the increasingly more secular and pluralistic culture of Western societies. The present work is unique in offering an in-depth study of Simmel’s sociology and philosophy in dialogue with an ethnographic account of contemporary Christians. It develops original concepts drawing on Simmel’s writings on individuality and religion and connecting them with classical and contemporary scholarship in sociology and philosophy. The theoretical framework is illustrated through an analysis of the narratives and practices of Christians in an evangelical church in the UK and several New Monastic communities in the UK, US, and Canada. The book proposes an understanding of belief as relational and experiential and a concept of authenticity, as self-transcendence articulated in dialogue with religious tradition and the Other. Religious tradition is developed through an on-going process of interpretation and sacralization of what is considered within and without the tradition’s boundaries. The book also proposes an innovative approach to the study of morality by distinguishing between a people-centered ethic (ethic of compassion) and a norm-centered ethic (ethic of purity) to account for the the different ways in which Christians engage with the Other. This allows an exploration of the relationship between ethics and the making and breaking of boundaries in a given community. The case studies in this book show that committed Christians attempt to reconcile commitment to their tradition with the value of inclusiveness and to affirm their moral and religious identity as a distinctive moral lifestyle, not superior, but of equal worth to those of non-Christians.