Bioseguridad En Instalaciones Av Colas

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Meat Hygiene

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Author : J. F. Gracey
language : en
Publisher: Bailliere Tindall Limited
Release Date : 1999

Meat Hygiene written by J. F. Gracey and has been published by Bailliere Tindall Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Medical categories.

Introducing the 10th Edition of this standard text covering all aspects of meat hygiene, from the production of clean and healthy animals, to the hygienic processing of meat and meat products, and the avoidance of food-borne hazards. This edition has been fully updated and revised to reflect a more integrated "farm to table" approach, and a more international perspective. Includes new material on BSE, a new section on operational hygiene, and more complete treatment of husbandry and ante-mortem issues.

The State Of World Fisheries And Aquaculture 2020

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Author : FAO
language : en
Publisher: Food and Agriculture Organization of the United Nations
Release Date : 2020-06-01

The State Of World Fisheries And Aquaculture 2020 written by FAO and has been published by Food and Agriculture Organization of the United Nations this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-01 with Technology & Engineering categories.

The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.

Introduction To Veterinary And Comparative Forensic Medicine

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Author : John E. Cooper
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15

Introduction To Veterinary And Comparative Forensic Medicine written by John E. Cooper and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Medical categories.

Introduction to Veterinary and Comparative Forensic Medicine is a ground-breaking book in an emerging new speciality. It reflects the increasing demand for expert opinion by veterinarians and others in courts of law and elsewhere on such matters as: · wildlife conservation, · welfare of, and alleged cruelty to, animals, · insurance, certification and malpractice · the identification of live and dead species or their derivatives. It also discusses and analyses current concern over possible links between domestic violence and abuse of animals. Throughout the book the emphasis is on the need for a systematic and thorough approach to forensic work. A particular feature is practical advice, with protocols on dealing with common problems, together with case studies, various appendices and an extensive bibliography. A vital reference for members of the veterinary profession, lawyers, enforcement bodies and welfare and conservation organisations. The comparative aspects provide an important source of information for those working in human forensic medicine and the biological sciences.

Defending The Land Of The Jaguar

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Author : Lane Simonian
language : en
Publisher: University of Texas Press
Release Date : 2010-07-05

Defending The Land Of The Jaguar written by Lane Simonian and has been published by University of Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-05 with Nature categories.

Mexican conservationists have sometimes observed that it is difficult to find a country less interested in the conservation of its natural resources than is Mexico. Yet, despite a long history dedicated to the pursuit of development regardless of its environmental consequences, Mexico has an equally long, though much less developed and appreciated, tradition of environmental conservation. Lane Simonian here offers the first panoramic history of conservation in Mexico from pre-contact times to the current Mexican environmental movement. He explores the origins of conservation and environmental concerns in Mexico, the philosophies and endeavors of Mexican conservationists, and the enactment of important conservation laws and programs. This heretofore untold story, drawn from interviews with leading Mexican conservationists as well as archival research, will be important reading throughout the international community of activists, researchers, and concerned citizens interested in the intertwined issues of conservation and development.

International Code Of Conduct On Pesticide Management

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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-04-29

International Code Of Conduct On Pesticide Management written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-29 with Technology & Engineering categories.

The objective of this guidance on fulfilling the reporting requirements of Article 12 of the Code of Conduct is to obtain a regular flow of information on its observance to strengthen implementation of the Code, to provide data for its future revisions and improvement, and, most importantly, to improve the protection of human health and the environment related to pesticide use and management in agriculture and public health. The guidance was prepared in compliance with the FAO/WHO International Code of Conduct on Pesticide Management, which sets out a framework and voluntary standards of conduct for stakeholders in pesticide management, in particular governments and the pesticide industry. Endorsed by FAO, WHO, governments, pesticide producers, non-governmental organizations and other stakeholders, the Code outlines their shared responsibility to promote best practice and risk reduction throughout the pesticide life cycle. The Code of Conduct thereby establishes the commitment and moral obligation of stakeholders to comply with the agreed standards of conduct and to assume their respective responsibilities. These include governments’ responsibility to promote pesticide risk reduction and the industry’s responsibility to produce products that are adapted to the context of their use and to provide stewardship of those products throughout their life cycle. This guidance was prepared with the support of the FAO/WHO Joint Meeting on Pesticide Management (JMPM) to provide further guidance on the provisions of the Code of Conduct related to its observance and implementation. It reflects the joint FAO/WHO approach to pesticide management, thus addressing the topic in both agricultural and public health settings.

Vertical Coordination In The Pork And Broiler Industries

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Author : Steve W. Martinez
language : en
Publisher:
Release Date : 1999

Vertical Coordination In The Pork And Broiler Industries written by Steve W. Martinez and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Broiler (poultry) categories.

La Salud P Blica Veterinaria En Situaciones De Desastres Naturales Y Provocados

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Author : Food and Agriculture Organization of the United Nations
language : es
Publisher: Fao
Release Date : 2010-08-30

La Salud P Blica Veterinaria En Situaciones De Desastres Naturales Y Provocados written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-30 with categories.

La salud p�blica veterinaria es uno de los componentes fundamentales del sistema de salud p�blica. En los �ltimos a�os, alrededor del mundo se ha registrado una demanda creciente de conocimiento y capacitaci�n en el manejo de los problemas relacionados a la salud p�blica veterinaria y en el r�pido control de las enfermedades zoon�ticas en especial durante las situaciones de desastres. En Latinoam�rica las situaciones de desastres naturales y provocados son una frecuente realidad. Esta publicaci�n presenta lineamientos, recomendaciones, gu�as y reflexiones sobre la necesidad de contar con planes de contingencia que prevean recursos humanos debidamente entrenados y la infraestructura necesaria para enfrentar situaciones diversas de desastres y emergencias en forma r�pida y eficiente.

Manual On The Preparation Of National Animal Disease Emergency Preparedness Plans

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Author : W. A. Geering
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 1999

Manual On The Preparation Of National Animal Disease Emergency Preparedness Plans written by W. A. Geering and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Medical categories.

North American Psocoptera

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Author : Mockford
language : en
Publisher: CRC Press
Release Date : 1993-01-01

North American Psocoptera written by Mockford and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-01-01 with Science categories.

North American Psocoptera provides a complete review of the 28 families, 78 genera and 287 species of the order Psocoptera found in the United States and Canada. This comprehensive book contains keys to all of the known taxa of Psocoptera which have been found in the study area, including three genera named as new. Not only are the native and established species included, but also those which have been taken at ports of entry in human commerce. The book contains differential diagnoses of the taxa above species level. For each named species there is an account consisting of synonymy, recognition features, relationships, distribution, and habitat. Included are 119 pages of illustrations, glossary, bibliography and index.

Procedural Manual

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Author : Joint FAO/WHO Codex Alimentarius Commission
language : en
Publisher: Food and Agriculture Organization of the United Nations
Release Date : 2011

Procedural Manual written by Joint FAO/WHO Codex Alimentarius Commission and has been published by Food and Agriculture Organization of the United Nations this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Business & Economics categories.

The Procedural Manual of the Codex Alimentarius Commission is intended to help Member Governments participate effectively in the work of the joint FAO/WHO Food Standards Programme. The manual is particularly useful for national delegations attending Codex meetings and for international organizations attending as observers. It sets out the basic Rules of Procedure, procedures for the elaboration of Codex standards and related texts, basic definitions and guidelines for the operation of Codex committees. It also gives the membership of the Codex Alimentarius Commission. Also published in French and Spanish.