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Century Cook Bk

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The Century Cook Book

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Author : Mary Ronald
language : en
Publisher:
Release Date : 1895

The Century Cook Book written by Mary Ronald and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1895 with Cooking, American categories.

The Century Cook Book

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Author : Mary Ronald
language : en
Publisher:
Release Date : 1908

The Century Cook Book written by Mary Ronald and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1908 with Cooking categories.

Century Cook Bk

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Author : Mary 1844-1903 Ronald
language : en
Publisher: Wentworth Press
Release Date : 2016-08-25

Century Cook Bk written by Mary 1844-1903 Ronald and has been published by Wentworth Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-25 with History categories.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Century Cook Book

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Author : Jennie Hansey
language : en
Publisher:
Release Date : 2017-04-30

The Century Cook Book written by Jennie Hansey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-30 with categories.

The century cook book - A collection of carefully tested household recipes is an unchanged, high-quality reprint of the original edition of 1894. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

The Century Cook Book

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Author : Mary Ronald
language : en
Publisher:
Release Date : 1911

The Century Cook Book written by Mary Ronald and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1911 with Cooking categories.

The Century Cook Book

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Author : Mary Ronald
language : en
Publisher: Forgotten Books
Release Date : 2017-09-18

The Century Cook Book written by Mary Ronald and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-18 with Cooking categories.

Excerpt from The Century Cook Book: With a New Supplement of One Hundred Receipts of Especial Excellence Although definite honors are not conferred on cooks else where, good cooking is everywhere appreciated, and there is no reason why it should not be the rule instead of the exception. In large establishments it may be said to prevail, but in many moderate households the daily fare is of a quality which satis fies no other sense than that of hunger, the hygienic require ments and esthetic possibilities being quite unknown or dis regarded. This is what Savarin designates as feeding, in contradistinction to dining. The author believes that the women of to-day, because of their higher education, have a better understanding of domes tic duties; that hygiene, economy, system, and method are better understood and more generally practised. Children are not only more sensibly clothed, but they are more wholesomely fed, and households are directed with more intelligent care. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Century Cook Book

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Author : Mary Ronald
language : en
Publisher: Forgotten Books
Release Date : 2015-06-04

Excerpt from The Century Cook Book: With a New Supplement of One Hundred Receipts of Especial Excellence While the question of food and its preparation is the most vital and important one in the home, it is perhaps the most difficult of all the material questions that present themselves to the housekeepers in China, owing principally to the inability of the majority to speak the language of the country, and to make their orders intelligible to the cook. To meet this difficulty and at the same time with the hope of being able from its sale to aid the war fund, Mrs. Calder-Marshall originally planned to publish a smaller work, giving a limited number of recipes taken from authoritative sources, and to have it translated into Chinese. It soon became apparent to her, however that for such a book to have a real value, a more comprehensive work, one that should cover as nearly as possible all the phases of cooking would be necessary. The scope of the work, therefore, was enlarged until it now includes more than one thousand recipes. Many tried and approved recipes have been furnished by ladies in Shanghai and elsewhere, the largest contribution of this kind, and one that deserves special mention is that of Mrs. J. B. Fearn, M.D., who has prepared the entire chapter relating to sweets and candies, and has sent other valuable recipes as well. The editors and compilers have also made use of The Century Cook Book, Mrs. Beeton's Cook Book and The Boston Cooking School Magazine, all well known authorities on culinary matters. The recipes embodied in this work are adapted to the limitations of the local market; efforts having been made to exclude every recipe the ingredients of which can not be readily procured in China, and on the other hand to include some of the food products of China that are not commonly found in other countries. Tables of weights, and measures, cooking time-tables, valuable household hints, a chapter on Household hygiene, etc., have been incorporated to supplement the work and make it as far as possible a reliable guide for the housekeeper. To new arrivals in China some of the directions given may seem absurd and unnecessary, yet it is only by the utmost care and attention to details of cleanliness and the continual enforcement of the rules of sanitation that one may escape those illnesses due to contamination of food, that especially beset the resident in the Orient. That the proceeds might represent as nearly as possible the entire amount realized from the sale of the work, it was decided to incorporate advertisements that would appeal to the housekeeper, and it is due to the able assistance of the Harvey Advertising Agency that a part of the cost of printing and publishing has been distributed among many patriotic local firms. It is suggested that the housewife will find it worth while to make a study of the advertising in this book before purchasing supplies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Century Cook Bk

The Century Cook Book

The Century Cook Book

Century Cook Bk

The Century Cook Book

The Century Cook Book

The Century Cook Book

The Century Cook Book

Century Cook Book

The Century Cook Book

The Century Cook Book

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