Classic Cocktails And Simple Mixers
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Classic Cocktails And Simple Mixers
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Author : David Howell
language : en
Publisher: Lulu.com
Release Date : 2014-04-09
Classic Cocktails And Simple Mixers written by David Howell and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-09 with Cooking categories.
THE GOT TO HAVE COCKTAIL BOOK, ADEQUATELY ILLUSTRATED AND EXPLAINED PLUS SOME EXPERT ADVICE.. THE EASY TO MAKE MIXOLOGY, BOOK FOR THE COCKTAIL ENTHUSIAST.
The Ultimate Cocktail Book
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Author : Owen Warrtige
language : en
Publisher:
Release Date : 2020-08
The Ultimate Cocktail Book written by Owen Warrtige and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08 with Cooking categories.
Have you always wanted to learn how to make expensive-looking and stylish cocktails but you were afraid the whole subject was too hard to learn? Good news is coming your way - it's entirely possible to make delicious, professional cocktails in the comfort of your own home. Impress your guests with vodka, gin, whiskey, rum, and even non-alcoholic cocktails and forget having to wait at the bar any longer. There are some basic techniques to learn when it comes to cocktail making, or mixology as it is better known. However, these aren't too hard to learn and once you have the right equipment in place, you'll be able to quickly master the techniques that will allow you to mix and muddle your way to cocktail heaven. The downside of cocktail making is that you need to have a stock of ingredients on hand in order to whip up a batch of your favourite drink. For the most part, this is quite easy, as vodka, rum, whiskey, etc, are all quite easy to find. The mixers are often the difficult part, but in most supermarkets, you will find the ingredients you need. However much buying the ingredients costs you, it will never be as much as several rounds of cocktails in a high quality bar. Whether you want to relax at home with a drink in hand, or you have an upcoming event you need to cater for, learning how to make your favourite cocktails is never a waste of time. Your guests will be suitably impressed and if you have children or non-drinkers in attendance, you can learn about non-alcoholic cocktails very easily too. These cocktails simply omit the alcohol but use the same mixing techniques. This Cocktail Cookbook is going to teach you the basics and then take you through 50 delicious and easy cocktail recipes to replicate for yourself. The only question is, which will you start with?
How To Cocktail
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2019-10-08
How To Cocktail written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-08 with Cooking categories.
All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.
New Classic Cocktails
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Author : Gary Regan
language : en
Publisher: Wiley
Release Date : 1997
New Classic Cocktails written by Gary Regan and has been published by Wiley this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
The cocktail is back in style. In addition to the country's best bartenders, top chefs across the land are getting into the act, creating unique drinks to suit their menus. "New Classic Cocktails" includes contributions--most of which have never before appeared in print--from culinary stars such as Paul Prudhomme and Bobby Flay. 50 color photos.
The Boozy Blender
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Author : Bruce Weinstein
language : en
Publisher: Clarkson Potter
Release Date : 2015-05-19
The Boozy Blender written by Bruce Weinstein and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-19 with Cooking categories.
Blender + Ice + Booze = Party! This whimsical salute to flavor and ice reinvents 60 classic cocktails. From simple to sophisticated, these blender drinks focus on fresh ingredients and are perfect for any occasion, every season, and all settings—deck, hearth, lounge, tailgate, or just at home. Recipes include: • Frozen Lemon Meringue Pie: Lemon Juice + Rum + Orgeat + Brandy • Watermelon-Strawberry-Basil-Balsamic Slush: Strawberries + Tequila + Triple sec + Vinegar • Fuzzy Black Currant Freeze: Black Currant + Lemon + Peach + Triple Sec • Fig and Falernum Frozen Daiquiri: Rum + Lime + Falernum + Fig Bitters • Passion Flower Power: Vodka + Passion Fruit + Cranberry + Elderflower
Mixology
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Author : Holly Rapport
language : en
Publisher: Hachette UK
Release Date : 2009-06-27
Mixology written by Holly Rapport and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-06-27 with Cooking categories.
Readers learn to become master mixologists with this hip, trendy drink-mix guide for both beginner and advanced cocktail-party hosts. There really is an art to preparing excellent mixed drinks, and MIXOLOGY is a one-stop shop for everything one needs to know about this popular craft. With a straightforward, easy-to-understand and humorous writing style, Holly Rapport guides readers through the "mixology" process. What does it take to be a master mixologist? For starters, the right bar tools (or the right substitutions), the freshest ingredients, a well-stocked bar, and the desire to serve the best and most delicious drinks possible. Rapport provides helpful tips on how to chill serving glasses, prepare garnishes and sugar/salt rims, and how to serve ice, as well as what glasses to select and how to measure ingredients. MIXOLOGY is a comprehensive guide that will make any party a hit. It features dozens of fantastic new drinks and even includes a section on throwing memorable theme parties. Divided according to alcoholic ingredients, MIXOLOGY lets readers get the most out of any liquor-from vodka to bourbon to brandy to even wine and champagne cocktails. No well-stocked bar should be without it.
How To Cocktail
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2019-10-08
How To Cocktail written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-08 with Cooking categories.
All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.
Classic Cocktails
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Author : Amanda Hallay
language : en
Publisher: Simon and Schuster
Release Date : 2014-09-02
Classic Cocktails written by Amanda Hallay and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-02 with Cooking categories.
Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers—and sixty additional cocktails—Classic Cocktails returns drinkers back to an age of sophisticated mixed drinks for the suave imbiber. While mixing your favorite cocktail, brush up on your pop culture trivia with quirky facts and snarky anecdotes. Recipes include: Bloody Mary Blue Hawaii Eggnog Gin Sling Mai Tai Mojito Old-Fashioned Screwdriver Tequila Sunrise Tom Collins White Russian And many more! Also included is information on serving suggestions, glassware, and remedies for curing that inevitable hangover. So harness your inner mixologist, break out the jar of maraschino cherries, and transport yourself and your friends to a time when “classic” cocktails were the only mixed drinks out there. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Shake Stir Pour Fresh Homegrown Cocktails
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Author : Katie Loeb
language : en
Publisher: Quarry Books
Release Date : 2012-07-01
Shake Stir Pour Fresh Homegrown Cocktails written by Katie Loeb and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-01 with Cooking categories.
Create Your Own Fresh, Homegrown Cocktails! Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you’ve tasted the fresh version of your favorite drink, you’ll never want to go back. Start by making your own syrups: —Simple syrup: an absolute staple and the base for unlimited concoctions —Herbal syrups including Thai Basil Syrup, Mint Syrup, and Lavender Syrup —Spice syrups, featuring Cinnamon Syrup, Ginger Syrup, and Orange Cardamom Syrup —Fruit/vegetable syrups such as Rhubarb Syrup, Pear Syrup, and Celery Syrup Make your own bar basics: —Fresh Citrus Cordials like the Ruby Red Grapefruit-Lemongrass Cordial —Classic garnishes, including real Cocktail Cherries and Cocktail Onions —Classic mixers like Grenadine, Ginger Beer Concentrate, and Bloody Mary Mix Make your own infusions: —Base spirits including Cucumber, Lemon & Dill Gin and Jalapeño-Cilantro Vodka —Limoncello: a homemade version of the Italian classic —Bitters: a cocktail classic with new, unique flavor combinations And explore the more than 50 drink recipes that feature your fresh, homemade creations!
An Illustrated Guide To Cocktails
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Author : Orr Shtuhl
language : en
Publisher: Penguin
Release Date : 2013-05-07
An Illustrated Guide To Cocktails written by Orr Shtuhl and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-07 with Cooking categories.
Shaken or stirred, on the rocks or straight up, every cocktail has a unique history. Bringing this rich lore to life, An Illustrated Guide to Cocktails showcases the often romantic origin of classic and modern mixed drinks and the fascinating characters who made them famous. From the crooked gangster who inspired the Jack Rose (a drink often served in Manhattan's gilded Astor mansion during the Jazz Age) to the legendary Margarita (associated with the Tijuana dancer now known by her stage name, Rita Hayworth), the spirited blend of alcohol and alchemy is showcased on each beautifully illustrated page. The drink recipes include favorite classics (such as Old Fashion, White Russian, Sidecar) alongside forgotten standards such as the Blood and Sand. With guides to various spirits, suggestions for stocking your home bar, and mixing tips and techniques, An Illustrated Guide to Cocktails brings the marvels of mixology to every home bartender.