Classic Restaurants Of Boston
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Classic Restaurants Of Boston
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Author : Zachary Lamothe
language : en
Publisher: Arcadia Publishing
Release Date : 2021-10-18
Classic Restaurants Of Boston written by Zachary Lamothe and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-18 with History categories.
The story of Boston is inextricably linked to food, hence its nickname "Beantown." Given the city's geography, its cuisine is understandably tied to the sea, with popular dishes such as lobster, oysters and clam chowder. These are still served today at classic restaurants like Union Oyster House, Parker's Restaurant and Legal Sea Foods. There are also neighborhood favorites such as Cantina Italiana in the North End and Sullivan's in Southie. In addition to Boston proper, the surrounding areas have their own specialties, including fried clams, the world's best roast beef sandwich and bar pizza. From famous spots like Cheers to new classics like Anna's Taqueria and the Summer Shack, join local author Zachary Lamothe as he explores the best food in Beantown.
Discovering Vintage Boston
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Author : Maria Olia
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-01-20
Discovering Vintage Boston written by Maria Olia and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-20 with Travel categories.
Discovering Vintage Boston takes you back in time to all of the timeless classic spots each city has to offer. The books spotlight the charming stories that tell you what each place is like now and how it got that way from classic restaurants to shops to other establishments that still thrive today and evoke the unique character of the city. They’re all still around—but they won’t be around forever. Start reading, and start your discovering now!
Phantom Gourmet Guide To Boston S Best Restaurants 2008
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Author : The Phantom Gourmet
language : en
Publisher: St. Martin's Griffin
Release Date : 2007-08-21
Phantom Gourmet Guide To Boston S Best Restaurants 2008 written by The Phantom Gourmet and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-08-21 with Travel categories.
The Phantom Serves up the Best of Boston and Beyond Do you eat food? Then follow these simple instructions for finding great meals everywhere from the North End to the North Shore, including standout restaurants in Rhode Island, Cape Cod, and even southern New Hampshire and southern Maine: 1. Buy this book. 2. Go to the table of contents on p. iii. 3. Select a location or a type of restaurant. 4. Read reviews of the Phantom Gourmet's eight favorite restaurants in that category. 5. Enjoy an unforgettable meal, and don't forget to tell them the Phantom sent you! The Phantom Gourmet Guide to Boston's Best Restaurants is the ultimate guide to finding good eats in Boston and New England.
Classic Restaurants Of Milwaukee
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Author : Jennifer Billock
language : en
Publisher: Arcadia Publishing
Release Date : 2020
Classic Restaurants Of Milwaukee written by Jennifer Billock and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with History categories.
"Milwaukee may be known for beer, brats and custard, but the city's food history is even richer and tastier. At the Public Natatorium, diners supped at an old public pool and watched a dolphin show at the same time. Solly's, Oriental Drugs and others nurtured a thriving lunch counter culture that all ages enjoyed. Supper clubs and steakhouses like Five O'Clock reigned supreme. And we can't forget about the more illicit side of Milwaukee meals, like the mafia hangouts and a local fast-food chain with a mysterious resemblance to a national brand. Pairing the history of classic restaurants with recipes of favorite dishes, author Jennifer Billock explores both the well-known and the quirkier sides of Milwaukee's dining past."--Provided by publisher.
Classic Restaurants Of Coastal Virginia
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Author : Patrick Evans-Hylton
language : en
Publisher: Arcadia Publishing
Release Date : 2019-06-10
Classic Restaurants Of Coastal Virginia written by Patrick Evans-Hylton and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-10 with Cooking categories.
The history of dining in Virginia goes back to 1607. Dairy lunches and tearooms dominated the early twentieth-century dining scene. Local favorite Doumar's--famous for inventing the ice cream cone--became the rage at the 1907 Jamestown Exposition, and palatial seaside resorts like the Cavalier attracted patrons to their luxurious dining rooms in the Roaring Twenties. In the 1930s, Bacalis' Hot Dog Place invented the Norfolk Dog, a tradition that's carried on today. Steinhilber's has catered to family nights out for decades, keeping pace as the local food scene has grown and changed. Join local chef and food writer Patrick Evans-Hylton as he recalls the history of Coastal Virginia's restaurants and the personalities that made them unforgettable.
Classic Restaurants Of Indianapolis
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Author : Jeffrey S. Kamm
language : en
Publisher: Arcadia Publishing
Release Date : 2016-11-14
Classic Restaurants Of Indianapolis written by Jeffrey S. Kamm and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-14 with History categories.
Indianapolis boasts a few restaurants more than one hundred years old. Eateries like the legendary Hollyhock Hill and St. Elmo's Steakhouse are classic staples in the capital city. But for every legendary local restaurant that exists today, several more are mere memories. Diners can no longer feast on heaping piles of coconut shrimp at the Key West Shrimp House or sip on a Brandy Alexander at Fireside after a well-cooked steak, but their legacies still live on. Author Jeff Kamm explores the historic restaurants and most-missed locales that continue to define Indianapolis's culinary heritage.
The Town Of Boston In 1722
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Author : Patten Restaurant (Boston, Mass.)
language : en
Publisher:
Release Date : 194?
The Town Of Boston In 1722 written by Patten Restaurant (Boston, Mass.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 194? with Restaurants categories.
Includes five sketches and descriptive matter of Walter William Schwerer's landscapes of old Boston Post Road that hung in the new Patten Restaurant.
Rosalie S Guide To Restaurants In The North End Of Boston
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Author : Rosalie Tagg Masella
language : en
Publisher:
Release Date : 1998-02
Rosalie S Guide To Restaurants In The North End Of Boston written by Rosalie Tagg Masella and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-02 with Travel categories.
Phantom Gourmet Guide To Boston S Best Restaurants
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Author : The Phantom Gourmet
language : en
Publisher: St. Martin's Griffin
Release Date : 2010-04-01
Phantom Gourmet Guide To Boston S Best Restaurants written by The Phantom Gourmet and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-04-01 with Travel categories.
Boston's well-known "mysterious" food critic has honed his compendium of restaurant knowledge into his selection of the Boston area's best restaurants. The Phantom lists his favorite eight (also known as the "Great Ate") restaurants in 60 categories from comfort food and fried clams to Chinese and Italian. There are also lists devoted to neighborhoods and regions, from the North End to the North Shore. The nearly 500 restaurant reviews are also catalogued in alphabetical, geographical, and cuisine indexes for easy reference. Unlike the competition, this book has a voice and exhibits the well-respected local expertise of the Phantom Gourmet himself. Moreover, rather than list every restaurant under the sun, the Phantom selects the places he feels are worthwhile and explains why, giving restaurant-goers more guidance when they're looking for a place to eat.
Classic Restaurants Of Summit County
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Author : Sharon Moreland Myers
language : en
Publisher: Arcadia Publishing
Release Date : 2018-06-18
Classic Restaurants Of Summit County written by Sharon Moreland Myers and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-18 with History categories.
Akron and Summit County's classic hot spots have satisfied palates since the early twentieth century. Akron alone could sit up to thirty thousand people at once during the golden age of the '50s and '60s. Marcel's made a name for itself with its scampi, and Icaomini's became synonymous with lobster. Ladd's dished crowd-pleasing coney dogs, and Yanko's sliced up its mouthwatering shish kabobs. Digging up vintage images and recipes, author Sharon Myers leads readers on a delectable trip down memory lane to the area's most renowned and cherished eateries.