Cocina En L Nea Fr A

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La Cocina Mexicana

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Author : Marilyn Tausend
language : en
Publisher: Univ of California Press
Release Date : 2012-10-22

La Cocina Mexicana written by Marilyn Tausend and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-22 with Cooking categories.

After thirty years of leading culinary tours throughout Mexico, Marilyn Tausend teams up with Mexican chef and regional cooking authority Ricardo Muñoz Zurita to describe how the cultures of many profoundly different peoples combined to produce the unmistakable flavors of Mexican food. Weaving engrossing personal narrative with a broad selection of recipes, the authors show how the culinary heritage of indigenous groups, Europeans, and Africans coalesced into one of the world’s most celebrated cuisines. Cooks from a variety of cultures share recipes and stories that provide a glimpse into the preparation of both daily and festive foods. In a Maya village in Yucatán, cochinita de pibil is made with the native peccary instead of pig. In Mexico City, a savory chile poblano is wrapped in puff-pastry. On Oaxaca’s coast, families of African heritage share their way of cooking the local seafood. The book includes a range of recipes, from the delectably familiar to the intriguingly unusual.

Near West

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Author : Allen James Fromherz
language : en
Publisher: Edinburgh University Press
Release Date : 2016-03-16

Near West written by Allen James Fromherz and has been published by Edinburgh University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-16 with History categories.

This book tells stories of interaction, conflict and common exchange between Berbers, Arabs, Latins, Muslims, Christians and Jews in North Africa and Latin Europe. Medieval Western European and North African history were part of a common Western Mediterranean culture. Examining shared commerce, slavery, mercenary activity, art and intellectual and religious debates, this book argues that North Africa was an integral part of western Medieval History. The book tells the history of North Africa and Europe through the eyes of Christian kings and Muslim merchants, Emirs and Popes, Sufis, Friars and Rabbis. It argues North Africa and Europe together experienced the Twelfth Century Renaissance and the Commercial Revolution. When Europe was highly divided during twelfth century, North Africa was enjoying the peak of its power, united under the Berber, Almohad Empire. In the midst of a common commercial growth throughout the medieval period, North Africa and Europe also shared in a burst of spirituality and mysticism. This growth of spirituality occurred even as representatives of Judaism, Christianity and Islam debated and defended their faiths, dreaming of conversion even as they shared the same rational methods. The growth of spirituality instigated a Second Axial Age in the history of religion. Challenging the idea of a Mediterranean split between between Islam and Christianity, the book shows how the Maghrib (North Africa) was not a Muslim, Arab monolith or as an extension of the exotic Orient. North Africa, not the Holy Land to the far East, was the first place where Latin Europeans encountered the Muslim other and vice versa. Medieval North Africa was as diverse and complex as Latin Europe. North Africa should not be dismissed as a side show of European history. North Africa was, in fact, an integral part of the story.

Machine Learning And Knowledge Discovery In Databases

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Author : Ulf Brefeld
language : en
Publisher: Springer Nature
Release Date : 2020-05-01

Machine Learning And Knowledge Discovery In Databases written by Ulf Brefeld and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-01 with Computers categories.

The three volume proceedings LNAI 11906 – 11908 constitutes the refereed proceedings of the European Conference on Machine Learning and Knowledge Discovery in Databases, ECML PKDD 2019, held in Würzburg, Germany, in September 2019. The total of 130 regular papers presented in these volumes was carefully reviewed and selected from 733 submissions; there are 10 papers in the demo track. The contributions were organized in topical sections named as follows: Part I: pattern mining; clustering, anomaly and outlier detection, and autoencoders; dimensionality reduction and feature selection; social networks and graphs; decision trees, interpretability, and causality; strings and streams; privacy and security; optimization. Part II: supervised learning; multi-label learning; large-scale learning; deep learning; probabilistic models; natural language processing. Part III: reinforcement learning and bandits; ranking; applied data science: computer vision and explanation; applied data science: healthcare; applied data science: e-commerce, finance, and advertising; applied data science: rich data; applied data science: applications; demo track. Chapter "Incorporating Dependencies in Spectral Kernels for Gaussian Processes" is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.

Spanish For Dummies

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Author : Susana Wald
language : en
Publisher: John Wiley & Sons
Release Date : 2011-01-06

Spanish For Dummies written by Susana Wald and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-06 with Foreign Language Study categories.

Learn Latin American Spanish quickly and painlessly The job market for those who are bilingual is expanding rapidly. Businesses and government agencies are hiring translators; retailers and advertisers are concentrating more energy in targeting the Spanish-speaking ; and hospitals and agencies are seeking to overcome language barriers. Whether you’re a student studying Spanish, a traveler gearing up for a trip to a Spanish-speaking country and need to learn the basics, or a upwardly mobile looking to get ahead of the pack in your career by learning a second language, Spanish For Dummies, 2nd edition is your hands-on guide to quickly and painlessly learn Latin American Spanish that includes: Expanded coverage of grammar, verb conjugations, and pronunciations A refreshed and expanded mini-dictionary complete with even more essential vocabulary, exercises, and more A revamped and expanded bonus CD-ROM that includes real-life dialogue to aid in your learning Whether you’re looking to learn Spanish for use in the home, class, at the office, or on the go, Spanish For Dummies, 2nd edition has you covered!

Direct From Spain

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Author : Sonia Rouve
language : en
Publisher:
Release Date : 1992

Direct From Spain written by Sonia Rouve and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Spanish language categories.

We Are La Cocina

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Author : Caleb Zigas
language : en
Publisher: Chronicle Books
Release Date : 2019-06-04

We Are La Cocina written by Caleb Zigas and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-04 with Cooking categories.

Finalist for the 2020 IACP Award for Best Cookbook, Food Issues & Matters Recipes and stories from more than 50 successful La Cocina entrepreneurs With 100+ recipes that span the globe from the United States, Mexico, Japan, Brazil, Senegal, Vietnam, and many more: Powerful stories. Beautifully evocative visuals. More than 100 recipes for all occasions, from many cultures. Here, in La Cocina's first cookbook, more than 50 successful La Cocina entrepreneurs share their inspiring narratives—and their delicious recipes! 2020 IACP Awards Finalist – Food Issues & Matters. This is the book for cooks who love great global recipes and support organizations that make a big difference. More than 150 photographs from award-winning photographer Eric Wolfinger capture the spirit of the people, the mouthwatering food, and the diversity of the immigrant experience. La Cocina is an incubator kitchen that provides affordable commercial kitchen space, industry-specific technical assistance, and access to market opportunities to women of color and immigrant communities. "La Cocina is food at its finest: inspiring, instructional, political, and delicious. This book brings the vitality of La Cocina and its mujeres through wonderful recipes—and even better stories."—Gustavo Arellano This cookbook reflects the flavors and foods of the city where La Cocina was founded. It will help you find inspiration in your own kitchen, in the kitchens that you pass on your way to work, and in the neighborhoods you've been meaning to visit. Delicious recipes will make your kitchen smell like you've traveled around the world Mouthwatering global recipes include Golveda Ko Achar (Tomato Cilantro Sauce), Mafé (Peanut Stew), Kuy Teav Phnom Penh (Cambodian Noodle Soup), and many more.

Ski

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Author :
language : en
Publisher:
Release Date : 1974-10

Ski written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974-10 with categories.

Madrid

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Author : Maria Paz Moreno
language : en
Publisher: Rowman & Littlefield
Release Date : 2017-11-10

Madrid written by Maria Paz Moreno and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-10 with Cooking categories.

As the capital city of Spain, Madrid is nowadays considered one of the most interesting “food towns” in the world. This is perhaps due to the wide variety of specialty dishes that its cuisine boasts, ranging from the old-fashioned and traditional to the modern, and even the futuristic; a cuisine that has consistently received high praise from the likes of New York Times’ critic Mark Bittman and TV celebrity chefs such as Anthony Bourdain and Mario Battali, to name just a few. But how did a once humble and unsophisticated city like Madrid become the vibrant food metropolis that it is today? How did contemporary madrileño cuisine come to be, and what are its main identifying dishes? What role have its legendary restaurants, cafés and markets played in putting Madrid in the map as one of the world’s top food destinations? Maria Paz Moreno looks at the gastronomical history of Madrid throughout the ages. She traces the historical origins and evolution of Madrid’s cuisine, exploring major trends, most innovative chefs, restaurants and dishes, and telling the story of this fascinating city from the point of view of a food lover. She discusses the diverse influences that have shaped Madrid’s cuisine over the centuries, including the introduction of foods from the New World since the 16th century, the transition from famines to abundance during the second part of the 20th century, the revolution of the Michelin-starred young chefs at the beginning of the 21st century, and how madrileños’ sense of identity is built through their food. The sense of community created through communal eating experiences is also explored, focusing on the culture of sharing tapas, as well as traditional and avant-garde eating establishments, from restaurants to bars to chocolaterías, and even markets and festivals where food plays an important part. Anyone wishing to know more about the city, the culture, the richness of its food and people, will find a delightful review in these pages.

The Rough Guide To Spain

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Author : Simon Baskett
language : en
Publisher: Rough Guides
Release Date : 2004

The Rough Guide To Spain written by Simon Baskett and has been published by Rough Guides this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Travel categories.

Presents a guide to traveling in Spain, providing an introduction to the country with advice on planning a visit, and discussing the attractions, restaurants, accommodations, shopping, and entertainment venues of Madrid and other cities and regions. Includes maps and photographs.

A Comprehensive Etymological Dictionary Of The Spanish Language With Families Of Words Based On Indo European Roots

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Author : Edward A. Roberts
language : en
Publisher: Xlibris Corporation
Release Date : 2014-04-08

A Comprehensive Etymological Dictionary Of The Spanish Language With Families Of Words Based On Indo European Roots written by Edward A. Roberts and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-08 with Education categories.

This work traces the etymologies of the entries to their earliest sources, shows their kinship to both Spanish and English, and organizes them into families of words in an Appendix of Indo-European roots. Entries are based on those of the Diccionario de la lengua espaola de la Real Academia Espaola.