Cocina Vegana Oriental
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Cocina Vegana Oriental
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Author : Ingrid Peguero
language : es
Publisher: Ingrid Peguero
Release Date : 2016-12-16
Cocina Vegana Oriental written by Ingrid Peguero and has been published by Ingrid Peguero this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-12-16 with Cooking categories.
La Gastronomía Oriental es una de las más antiguas, con más de tres mil años de existencia, esta comida se ha preocupado por la búsqueda de equilibrio y contraste en la fusión de sus sabores. La comida oriental cubre una gran zona de Asia conocida como el lejano oriente, por lo cual incluye una gran variedad de tradiciones culinarias. Los países que forman el "Oriente" abarca desde la zona sur de Siberia oriental hasta Indonesia e incluye Mongolia, Japón, Corea, Vietnam, Tailandia y casi toda China. La cocina oriental está llena de aromas y sabores muy especiales, principalmente esta consiste en una forma de alimentarse muy sana y bastante equilibrada. Teniendo siempre presente la experimentación para la creación de nuevos sabores y dar un espectáculo visual a quienes la consumen, tanto en su preparación como en el momento del emplatado. En este libro aprenderas preparar platos de oriente sin nada de origen animal.
Cocina Vegana Oriental
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Author : Ingrid Peguero
language : es
Publisher: Independently Published
Release Date : 2020-03-27
Cocina Vegana Oriental written by Ingrid Peguero and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-27 with categories.
La Gastronomía Oriental es una de las más antiguas, con más de tres mil años de existencia, esta comida se ha preocupado por la búsqueda de equilibrio y contraste en la fusión de sus sabores. La comida oriental cubre una gran zona de Asia conocida como el lejano oriente, por lo cual incluye una gran variedad de tradiciones culinarias. Los países que forman el "Oriente" abarca desde la zona sur de Siberia oriental hasta Indonesia e incluye Mongolia, Japón, Corea, Vietnam, Tailandia y casi toda China.La cocina oriental está llena de aromas y sabores muy especiales, principalmente esta consiste en una forma de alimentarse muy sana y bastante equilibrada. Teniendo siempre presente la experimentación para la creación de nuevos sabores y dar un espectáculo visual a quienes la consumen, tanto en su preparación como en el momento del emplatado. En este libro aprenderas preparar platos de oriente sin nada de origen animal.
Recetas Veganas
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Author : Nicole Arias
language : es
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-07-02
Recetas Veganas written by Nicole Arias and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-02 with categories.
Parte 1Todos los seres humanos tenemos el derecho a la vida, y queremos hacer uso de ese derecho en plenitud. Queremos estar sanos, vitales y felices.Este libro te ense�ar� c�mo una dieta basada en alimentos de origen vegetal, llenar� de vida tu cuerpo, experimentar�s c�mo la vitalidad rejuvenece tu organismo, sentir�s c�mo tus pulmones se llenan de ox�geno, de aire nuevo, c�mo la sonrisa brota naturalmente en tu rostro y c�mo se ilumina tu piel.Las recetas de este libro son simples, f�ciles de hacer y deliciosas. Usando ingredientes accesibles de manera variada, sus comidas estar�n llenas de minerales esenciales, vitaminas y antioxidantes.Su conexi�n con los alimentos es la mayor influencia para su bienestar a largo plazo. La primera cosa a considerar cuando se desea hacer un cambio en su vida es su dieta. Una alimentaci�n saludable es la base de su estilo de vida y de la longevidad.Parte 2vegano, dieta vegana, libro de recetas veganas, recetas veganas, vegano bajo presi�n, olla de presi�n vegana, dieta paleo, olla de cocci�n lenta Comience su estilo de vida vegana hoy!El libro de cocina vegetariana esencial contiene una mezcla de tantas sabrosas recetas que no sabr�s cu�l probar primero. Cada una de las recetas proporcionadas le da la informaci�n esencial para hacer la comida nutritiva para su familia y amigos.Los m�todos de preparaci�n se discuten completamente, por lo que cada una de las tentadoras comidas que prepara mantendr� la misma nutrici�n constante y sabrosas tentaciones como lo hicieron la primera vez que prob� el plan de comidas.Tambi�n se proporciona una lista de los elementos esenciales que tendr� que eliminar la carne de su plan de dieta.Con todos los beneficios saludables que recibe, un estilo vegano de comer est� ganando popularidad. �Por qu� no unirse a la liga de clientes satisfechos y probar algunas de estas recetas decadentes para usted?�Se puede vivir sin comer carne! Gracias a libro electr�nico, descubrir� que algunos de los platos que hasta ahora consideraba acompa�amientos tambi�n pueden servirse como opci�n principal. �Con nuestras recetas vegetarianas de deliciosas ensaladas, verduras frescas, platos con patata, arroz, pasta, legumbres o cereales, le aseguramos que pronto se olvidar� de la carne y el pescado! Formato compacto y de f�cil manejo Relaci�n calidad-precio inmejorable
Vegan Asian A Cookbook
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Author : Jeeca Uy
language : en
Publisher: Page Street Publishing
Release Date : 2021-08-31
Vegan Asian A Cookbook written by Jeeca Uy and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with Cooking categories.
Make Incredible Vegan Versions of Your Favorite Asian Meals If you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram account @TheFoodieTakesFlight, transforms traditional Southeast and East Asian cuisine into spectacular vegan renditions that are bursting with flavor. From iconic Thai dishes to piping-hot Japanese fare and everything in between, Jeeca’s recipes will take your palate on a delicious food trip across Asia that will keep you coming back for more. So, why order takeout when you can easily whip up a vegan version that is not only healthier but can taste even better? Find your favorites and discover new ones with recipes such as: Pad Thai Char Siu Tofu Vietnamese Mushroom Pho Singaporean Chili Tofu Chinese Lettuce Wraps Yang Chow Fried Rice Japanese Yakisoba Spicy Dan Dan Noodles Satay Tofu Sticks with Peanut Sauce Korean Bulgogi Mushrooms Along with vibrant photographs, Jeeca has packed this book with tips and tricks to guide any cook, vegan or not, on how best to work with tofu, how to fold dumplings, how to make vegan versions of essential sauces and so much more. This cookbook will quickly become your go-to guide for simple yet delicious vegan Asian recipes. This cookbook has 60 recipes and 60 full-page photographs. BONUS GIFT! Jeeca has created a free digital Asian Pantry & Essentials Guide to go with the cookbook. Download it from her website at: https://thefoodietakesflight.com/cookbooks/free-bonus-ebook/
Cocina Oriental Vegetariana Vegana
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Author : Ingrid Peguero
language : es
Publisher: Independently Published
Release Date : 2019-05-19
Cocina Oriental Vegetariana Vegana written by Ingrid Peguero and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-19 with categories.
Pero la dieta vegetariana no es una nueva moda que está en su auge gracias a las estrellas de Hollywood que están transformando su estilo de alimentación. Aunque así lo parezca, en realidad esta tradición existe hace siglos en muchas culturas en todo el mundo. Los incas seguían una alimentación casi vegetariana y solo comían carne para festejar en ocasiones especiales. La leche y los huevos estaban considerados como tabú porque se los veía como fetos de animales y la comida de animales recién nacidos, respectivamente. India es otro país conocido por su cultura vegetariana, y tengo muchos amigos de ese país que nunca probaron ni la carne ni los huevos. Tampoco lo hicieron sus padres, ni sus abuelos. Y a pesar de eso, ellos no sienten que se han perdido de nada, y son personas felices. En este libro te muestro mas de 60 recetas vegetarianas de oriente. Para que puedas variar tu menu de vez encuando espero que las disfrutes...
Veganas Y Vegetarianas
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Author : Nicole Arias
language : es
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-06-07
Veganas Y Vegetarianas written by Nicole Arias and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-07 with categories.
Todos los seres humanos tenemos el derecho a la vida, y queremos hacer uso de ese derecho en plenitud. Queremos estar sanos, vitales y felices.Las recetas de este libro son simples, f�ciles de hacer y deliciosas. Usando ingredientes accesibles de manera variada, sus comidas estar�n llenas de minerales esenciales, vitaminas y antioxidantes.Su conexi�n con los alimentos es la mayor influencia para su bienestar a largo plazo. La primera cosa a considerar cuando se desea hacer un cambio en su vida es su dieta. Una alimentaci�n saludable es la base de su estilo de vida y de la longevidad.
Vegan Chinese Food
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Author : Yang Liu
language : en
Publisher: Hardie Grant Publishing
Release Date : 2024-01-03
Vegan Chinese Food written by Yang Liu and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-03 with Cooking categories.
Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the hugely popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. Vegan Chinese Food gives flavourful plant-based alternatives to 86 well-loved and diverse Chinese recipes, including sauces, dumplings, noodles and desserts. The book draws upon Yang's experience of wanting to make the dishes from her childhood vegan-friendly, as well as the long history of vegan cooking in China. The recipes use traditional cooking methods and skills to allow you to make vegan versions of dishes such as Kung Pao king oyster mushroom, Zha jiang mian noodles or Hong Kong milk tea. Katharina's photography accompanies every dish, along with helpful tips on how to master techniques or season a wok, and beautiful reflections on food's connection to memory, place, family and cultural representation. Vegan Chinese Food is a book that belongs on any kitchen shelf. For those who are vegan or those who are looking to consume less meat, those who have mastered Chinese cooking and those who are new to it, there’s a favourite recipe here for everyone – all easy, delicious and 100 per cent plant-based.
East
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Author : Meera Sodha
language : en
Publisher: Penguin UK
Release Date : 2019-08-08
East written by Meera Sodha and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-08 with Cooking categories.
THE SUNDAY TIMES BESTSELLER Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every reader swooning. 'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?' YOTAM OTTOLENGHI ________________________________ Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Drawing from her 'New Vegan' Guardian column, Meera Sodha's collection features brand-new recipes inspired by Asian cuisine - from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam. With 120 practical and mouth-watering recipes, learn how to make: - ROASTED PANEER ALOO GOBI for a quick Monday-night dinner - CARAMELIZED ONION AND CHILLI RAMEN straight from the store-cupboard - THE SODHA FAMILY MASALA OMELETTE to serve up a home-made brunch - SALTED MISO BROWNIES as a sweet treat There are seasonal specialities, warming noodles and curries, tofu and rice dishes as well as salads, sides and sweets - all practical and surprisingly easy to make - and bursting with exciting flavours. _________________________________ 'Meera can take a packet of noodles, some peanut butter and a hunk of tofu and work magic. East is the vegetable book for people who aren't vegetarian. A joy - I want to cook every dish' DIANA HENRY 'Fabulous' NIGELLA LAWSON 'She has a seemingly magic ability to tell you exactly the detail you need to make a dish sing. This book is a godsend' BEE WILSON, SUNDAY TIMES
Jackfruit And Blue Ginger
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Author : Sasha Gill
language : en
Publisher:
Release Date : 2019-01-07
Jackfruit And Blue Ginger written by Sasha Gill and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-07 with categories.
90 plant-based, veganised versions of traditional Asian recipes inspired by the cuisine of India, Thailand, Singapore, Malaysia, Japan and China.
Chinese Vegetarian Cooking
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Author : Daniel Reid
language : en
Publisher: Tuttle Publishing
Release Date : 2013-01-08
Chinese Vegetarian Cooking written by Daniel Reid and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-08 with Cooking categories.
With its clear defined photos and easy to read recipes, Chinese Vegetarian Cooking contains everything you need to know to create over 30 delicious and authentic Chinese vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Chinese Vegetarian Cooking features recipes for tofu, noodles, rice, bread, salads, soups, stir-fries, and desserts. Recipes include: Steamed tofu with black mushrooms Vegetarian fried beehoon Stir-fried vegetarian brown rice Tangy okra salad Spinach, mushroom, and tofu soup Noodles with sesame and garlic Stir fried mixed vegetables Sweet green lentil soup And many more vegetarian favorites! Also included are unit conversion tables, dual measurements, and an overview of the basic necessities for cooking authentic and appetizing vegetarian Chinese food. Enjoy!