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Comida Y Cultura En El Mundo Hisp Nico


Comida Y Cultura En El Mundo Hisp Nico
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Comida Y Cultura En El Mundo Hisp Nico


Comida Y Cultura En El Mundo Hisp Nico
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Author : Ana María Gómez-Bravo
language : es
Publisher: Equinox Publishing (UK)
Release Date : 2017

Comida Y Cultura En El Mundo Hisp Nico written by Ana María Gómez-Bravo and has been published by Equinox Publishing (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Food habits categories.


English summary: This is the first Spanish textbook to use food as the vantage point from which to learn language and acquire cultural literacy. It presents a rich introduction to food and food practices across the Hispanic world. It serves advanced secondary-level/high school students and students in second- and third-year Spanish at the university level who are furthering their knowledge of Hispanic cultures. Information is organized according to topics and key concepts, with historical and literary texts acting as enrichment and support for cultural concepts. Each chapter is comprised of a main reading on a key topic (for example, Aztec food practices) and followed by smaller sections on particular concepts or artifacts related to the main topic. There are sections on related language expressions, reading comprehension exercises, suggested writing exercises, and topics for discussion. Each chapter also contains illustrations in the form of colour photographs and drawings, and includes suggestions for video and web links. The book has been successfully used in the author's university classes on food and culture over a number of years. It provides an attractive alternative to well-established curricular offerings because it allows for the discussion of culture and literary texts in a context that is both familiar and appealing to students. The textbook invites multimedia presentations that make the material and concepts easy to grasp. Spanish description: El libro ofrece una rica introduccion a la cultura para estudiantes de niveles intermedios y avanzados de lengua a traves del estudio de las practicas alimentarias. El texto presenta una vision global de los alimentos en el contexto de las diversas culturas y paises que componen el mundo de habla hispana. Combina temas de interes actual con la presentacion de artefactos y elementos relevantes de la cultura material, asi como la contribucion de grupos etnicos. Hasta la fecha ningun libro de texto destinado al estudio del espanol ha utilizado la comida como el foco central desde el que aprender el idioma y adquirir conocimientos culturales. Este libro esta dirigido a estudiantes avanzados de secundaria y estudiantes en el tercer y cuarto ano de espanol a nivel universitario. El libro puede utilizarse como una introduccion alternativa a los temas culturales y literarios tras finalizar el segundo ano de lengua gracias a la amplitud de los temas que trata. La informacion esta org! anizada por temas y conceptos clave, con textos historicos y literarios que sirven de enriquecimiento y apoyo para los conceptos culturales. Cada capitulo cuenta con una lectura principal en un tema clave (por ejemplo, las practicas de la alimentacion azteca), seguido por secciones mas pequenas centradas en conceptos o en artefactos relacionados con el tema principal. Hay secciones sobre expresiones linguisticas relacionadas con el tema, ejercicios de comprension de las lecturas, sugerencias para ejercicios de escritura y de trabajo individual o en grupo, asi como temas de conversacion y debate. Cada capitulo tambien contiene ilustraciones en forma de fotografias y dibujos. Este libro ofrece una atractiva oferta curricular, ya que permite la discusion de temas de cultura y de textos literarios en un contexto que es a la vez familiar y ameno para los estudiantes. El libro de texto tambien invita presentaciones multimedia que hacen que el material y los conceptos sean de mas !facil comprension.



Comida Y Cultura En El Mundo Hisp Nico


Comida Y Cultura En El Mundo Hisp Nico
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Author : Ana María Gómez-Bravo
language : en
Publisher: Equinox Publishing (Indonesia)
Release Date : 2017

Comida Y Cultura En El Mundo Hisp Nico written by Ana María Gómez-Bravo and has been published by Equinox Publishing (Indonesia) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Food habits categories.




La Mis Re Du Monde


La Mis Re Du Monde
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Author : Pierre Bourdieu
language : en
Publisher:
Release Date : 1999

La Mis Re Du Monde written by Pierre Bourdieu and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Alienation (Social psychology) categories.


This book can be read like a series of short stories - the story of a steel worker who was laid off after twenty years in the same factory and who now struggles to support his family on unemployment benefits and a part-time job; the story of a trade unionist who finds his goals undermined by the changing nature of work; the story of a family from Algeria living in a housing estate in the outskirts of Paris whose members have to cope with pervasive, everyday forms of racism; the story of a school teacher confronted with urban violence; and many others as well. Reading these stories enables one to understand these people's lives and the forms of social suffering which are part of them. And the reader will see that this book offers not only a distinctive method for analysing social life, but also another way of practising politics.



Neglected Crops


Neglected Crops
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Author : J. Esteban Hernández Bermejo
language : en
Publisher: Food & Agriculture Org.
Release Date : 1994

Neglected Crops written by J. Esteban Hernández Bermejo and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Business & Economics categories.


About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)



A Neotropical Companion


A Neotropical Companion
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Author : John C. Kricher
language : en
Publisher: Princeton University Press
Release Date : 1997

A Neotropical Companion written by John C. Kricher and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Nature categories.


Widely praised, "A Neotropical Companion" is an extraordinarily readable introduction to the American tropics, the lands of Central and South America, their rainforests and other ecosystems, and the creatures that live there. 177 color illustrations.



The Future Of Spanish In The United States


The Future Of Spanish In The United States
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Author : José Antonio Alonso
language : en
Publisher: Fundación Telefónica
Release Date : 2014-12-04

The Future Of Spanish In The United States written by José Antonio Alonso and has been published by Fundación Telefónica this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-04 with Language Arts & Disciplines categories.


U.S. leadership will be a strong factor in the persistence of Spanish in its midst as a living language will be a powerful factor in the strengthening of the language on the international stage. In this volume, a number of specialists, all professors of Latino origins currently working in U.S. universities, analyze a variety of factors, from different perspectives, that play a role in the present and future vitality of Spanish as a second language in the U.S. The result is a rich and complex work surrounding a crucial issue that will influence the future of Spanish as an international language.



Nature In The New World


Nature In The New World
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Author : Antonello Gerbi
language : en
Publisher: University of Pittsburgh Pre
Release Date : 2010-06-20

Nature In The New World written by Antonello Gerbi and has been published by University of Pittsburgh Pre this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-06-20 with History categories.


Translated by Jeremy Moyle In Nature in the New World (translated into English in 1985), Antonello Gerbi examines the fascinating reports of the first Europeans to see the Americas. These accounts provided the basis for the images of strange and new flora, fauna, and human creatures that filled European imaginations.Initial chapters are devoted to the writings of Columbus, Vespucci, Cortes, Verrazzano, and others. The second portion of the book concerns the Historia general y natural de las Indias of Gonzalo Fernandez de Oviedo, a work commissioned by Charles V of Spain in 1532 but not published in its entirety until the 1850s. Antonello Gerbi contends that Oviedo, a Spanish administrator who lived in Santo Domingo, has been unjustly neglected as a historian. Gerbi shows that Oviedo was a major authority on the culture, history, and conquest of the New World.



De Tomebamba A Cuenca


De Tomebamba A Cuenca
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Author : Ross William Jamieson
language : es
Publisher: Editorial Abya Yala
Release Date : 2003

De Tomebamba A Cuenca written by Ross William Jamieson and has been published by Editorial Abya Yala this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Architecture, Domestic categories.




When I Was Puerto Rican


When I Was Puerto Rican
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Author : Esmeralda Santiago
language : en
Publisher: Hachette UK
Release Date : 2006-02-28

When I Was Puerto Rican written by Esmeralda Santiago and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-02-28 with Biography & Autobiography categories.


One of "The Best Memoirs of a Generation" (Oprah's Book Club): a young woman's journey from the mango groves and barrios of Puerto Rico to Brooklyn, and eventually on to Harvard In a childhood full of tropical beauty and domestic strife, poverty and tenderness, Esmeralda Santiago learned the proper way to eat a guava, the sound of tree frogs, the taste of morcilla, and the formula for ushering a dead baby's soul to heaven. But when her mother, Mami, a force of nature, takes off to New York with her seven, soon to be eleven children, Esmeralda, the oldest, must learn new rules, a new language, and eventually a new identity. In the first of her three acclaimed memoirs, Esmeralda brilliantly recreates her tremendous journey from the idyllic landscape and tumultuous family life of her earliest years, to translating for her mother at the welfare office, and to high honors at Harvard.



The Poverty Of Progress


The Poverty Of Progress
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Author : E. Bradford Burns
language : en
Publisher: Univ of California Press
Release Date : 2023-09-01

The Poverty Of Progress written by E. Bradford Burns and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-01 with History categories.


From the Preface by Bradford Burns:If this essay succeeds, it will open an interpretive window providing a different perspective of Latin America's recent past. At first glance, the view might seem to be of the conventional landscape of modernization, but I hope a steady gaze will reveal it to be far vaster and more complex. For one thing, rather than enumerating the benefits accruing to Latin America as modernization became a dominant feature of the social, economic, and political life of the region, this essay regards the imposition of modernization as the catalyst of a devastating cultural struggle and as a barrier to Latin America's development. Clearly if a window to the past is opened by this essay, then so too is a new door to controversy. After most of the nations of Latin America gained political independence, their leaders rapidly accelerated trends more leisurely under way since the closing decades of the eighteenth century: the importation of technology and ideas with their accompanying values from Western Europe north of the Pyrenees and the full entrance into the world's capitalistic marketplace. Such trends shaped those new nations more profoundly than their advocates probably had realized possible. Their promoters moved forward steadfastly within the legacy of some basic institutions bequeathed by centuries of Iberian rule. That combination of hoary institutions with newer, non-Iberian technology, values, and ideas forged contemporary Latin America with its enigma of overwhelming poverty amid potential plenty. This essay emphasizes that the victory of the European oriented ruling elites over the Latin American folk with their community values resulted only after a long and violent struggle, which characterized most of the nineteenth century. Whatever advantages might have resulted from the success of the elites, the victory also fastened two dominant and interrelated characteristics on contemporary Latin America: a deepening dependency and the declining quality of life for the majority.