Cooking In The Age Of Convenience
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Cooking In The Age Of Convenience
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Author :
language : en
Publisher:
Release Date : 2013
Cooking In The Age Of Convenience written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking, American categories.
The Constance Spry Cookery Book
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Author : Constance Spry
language : en
Publisher: Grub Street Publishers
Release Date : 2014-01-19
The Constance Spry Cookery Book written by Constance Spry and has been published by Grub Street Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-19 with Cooking categories.
One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels. One of the greatest cookbooks of all time, The Constance Spry Cookery Book remains an essential kitchen bible: astonishingly informative, supremely practical, and constantly at-hand for countless home cooks and future top chefs for over fifty years. With over a thousand pages filled with recipes, cooking history, and miraculous tips, this indispensable resource has now been updated and elegantly redesigned with specially commissioned how-to line drawings. Cooks of every level will find invaluable information on kitchen processes, soups and sauces, vegetables, meat, poultry, game, cold dishes, and pastry making. This timeless treasure is “a monument to ‘civilised living’ . . . If you can’t find a recipe for something anywhere else, it will be in Constance Spry” (The Guardian). “Cookery is vast, detailed, and lovely. The purpose of the book was to take the knowledge of culinary professionals and write it in a form that British housewives could understand and use. It was, and it remains, the British cookery [and cooking] bible.” —Cooking by the Book
Profiles From The Kitchen
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Author : Charles A. Baker-Clark
language : en
Publisher: University Press of Kentucky
Release Date : 2006-07-01
Profiles From The Kitchen written by Charles A. Baker-Clark and has been published by University Press of Kentucky this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-01 with Cooking categories.
In an age where convenience often ranks above quality, many Americans have abandoned traditional recipes and methods of cooking for fast solutions to their hunger and nourishment needs. Modern families are busier than ever, juggling hectic schedules that send them to fast-food restaurant drive-through windows and to grocery stores crowded with pre-processed and ready-to-eat foods. With parents frequently working during the daytime, efficient food preparation in the evenings has become the number one priority in kitchens across the country. This trend began during the post–World War II years, which heralded the arrival of "fast foods" and innovative technological advancements that sought to simplify the cooking process. These products were marketed as quick and convenient alternatives that transformed the concept of cooking from a cultural activity and a means of bonding with one's family to a chore that should occupy as little time and energy as possible. Profiles from the Kitchen: What Great Cooks Have Taught Us about Ourselves and Our Food is Charles A. Baker-Clark's call to abandon the "homogenization of food and dining experiences" by encouraging us to reclaim knowledge of cooking and eating and reconnect with our ethnic, familial, and regional backgrounds. Baker-Clark profiles fifteen individuals who have shaped our experiences with food and who have gone beyond popular trends to promote cooking as a craft worth learning and sustaining. The cooks and food critics he writes about emphasize the appreciation of good cooking and the relationship of food to social justice, spirituality, and sustainability. Profiles from the Kitchen highlights prominent figures within the food industry, from nationally and internationally known individuals such as Paul and Julia Child, James Beard, and M.F.K. Fisher to regional food experts such as John T. Edge and Dennis Getto. The result is a collective portrait of foodlovers who celebrate the rich traditions and histories associated with food in our daily lives and who encourage us to reestablish our own connections in the kitchen.
Just Heat It N Eat It
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Author : Adeena Sussman
language : en
Publisher:
Release Date : 2005-12-01
Just Heat It N Eat It written by Adeena Sussman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-01 with Cooking categories.
Quick and easy -- if not exactly haute cuisine -- convenience foods in those brightly colored packages started dazzling housewives during the 1940s. From TV dinners and Jiffy-Pop to Jell-O and Velveeta, these precursors to fast food were welcomed by " too-busy-to-cook" women as another indispensable " mother's little helper" that freed them from kitchen drudgery. "Just Heat It ' n' Eat It" surveys these fascinating concoctions that became staples of millions of American homes -- and remain so today -- along with the postwar, space-age culture that created them.
Look Who S Cooking
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Author : Jennifer Rachel Dutch
language : en
Publisher: Univ. Press of Mississippi
Release Date : 2018-09-17
Look Who S Cooking written by Jennifer Rachel Dutch and has been published by Univ. Press of Mississippi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-17 with Cooking categories.
Home cooking is a multibillion-dollar industry that includes cookbooks, kitchen gadgets, high-end appliances, specialty ingredients, and more. Cooking-themed programming flourishes on television, inspiring a wide array of celebrity chef-branded goods even as self-described "foodies" seek authenticity by pickling, preserving, and canning foods in their own home kitchens. Despite this, claims that "no one has time to cook anymore" are common, lamenting the slow extinction of traditional American home cooking in the twenty-first century. In Look Who's Cooking: The Rhetoric of American Home Cooking Traditions in the Twenty-First Century, author Jennifer Rachel Dutch explores the death of home cooking, revealing how modern changes transformed cooking at home from an odious chore into a concept imbued with deep meanings associated with home, family, and community. Drawing on a wide array of texts--cookbooks, advertising, YouTube videos, and more--Dutch analyzes the many manifestations of traditional cooking in America today. She argues that what is missing from the discourse around home cooking is an understanding of skills and recipes as a form of folklore. Dutch's research reveals that home cooking is a powerful vessel that Americans fill with meaning because it represents both the continuity of the past and adaptability to the present. Home cooking is about much more than what is for dinner; it's about forging a connection to the past, displaying the self in the present, and leaving a lasting legacy for the future.
Good Mood Food
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Author : Donal Skehan
language : en
Publisher: Mercier Press Ltd
Release Date : 2009
Good Mood Food written by Donal Skehan and has been published by Mercier Press Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
Donal Skehan presents simple recipes for healthy cooking.
Hmm 365 Yummy Convenience Food Recipes
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Author : Brenda Davis
language : en
Publisher:
Release Date : 2020-09-09
Hmm 365 Yummy Convenience Food Recipes written by Brenda Davis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-09 with categories.
Nothing is more Special than Bonding with our Loved Ones over a HOME-COOKED MEAL.✩ Read this book for FREE on the Kindle Unlimited NOW! ✩In this age of fast-paced lifestyles, though, people are always on the go, and so, preparing a decent home-cooked meal on a hectic day seems next to impossible. This book "Hmm! 365 Yummy Convenience Food Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods. Let's discover right now! 365 Awesome Convenience Cooking Recipes Although these recipes in "Hmm! 365 Yummy Convenience Food Recipes" are different, they share some things in common that is they're family-friendly, nutritious, and easily prepared even by beginners.Home cooking is an opportunity to achieve a healthy balance of nutrients in your meals (including carbs, fat, protein, vitamins, and minerals) based on your family's nutritional needs. No complicated cooking techniques here-only simple recipes for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they all taste great!I believe making healthy meals for the family is one of the ways to show how much you love them. The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: Chicken Pot Pie Recipe Artichoke Dip Recipe Gumbo Recipe Tuna Salad Cookbook Couscous Recipes Quiche Recipes Lasagna Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,
Easy Recipes For Summer Cooking
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Author : Donal Skehan
language : en
Publisher: Mercier Press Ltd
Release Date : 2013-09-06
Easy Recipes For Summer Cooking written by Donal Skehan and has been published by Mercier Press Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-06 with Cooking categories.
A short collection of recipes from cookbooks 'Good Mood Food' by Donal Skehan, 'Gimme the Recipe' by Sheila Kiely and 'Like Mam Used to Bake' by Rosanne Hewitt-Cromwell. Recipes to enjoy with friends and family during fine summer evenings and lazy weekends. Reviews for 'Gimme the Recipe': '...the go-to-bible for easy to follow recipes.' -Irish Tatler. '[A] terrific cookbook- a repertoire of recipes that nourish and delight. I particularly loved the chapter on planning family gatherings and parties at home.' -Darina Allen. Irish Examiner. '...it inspires confidence and makes you feel you can certainly whip up anything you fancy.' -Lara Bradley. Sunday Independent. 'You might not be able to have it all but, with Kiely's recipes, I'd say you can certainly make a decent stab at cooking it all.' -Fiona Kiely, Sunday Business Post. Reviews for 'Good Mood Food': "Good Mood Food is a new breed of cookbook that springs from the talent of a passionate home cook. A truly scrumptious read.", - Ross Golden-Bannon, Food & Wine magazine "At last... Simple, easy recipes that are healthy and interesting. Donal Skehan's book reclaims good food from the convenience of supermarket shelves and puts it back where it belongs – in the domestic kitchen." Paulo Tulio "Ireland's answer to Jamie Oliver" - RTÉ.ie 'Like Mam Used to Bake' is due to be released in September 2013.
Oh Dear 365 Yummy Convenience Food Recipes
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Author : Betty Jarrell
language : en
Publisher:
Release Date : 2020-09-09
Oh Dear 365 Yummy Convenience Food Recipes written by Betty Jarrell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-09 with categories.
Nothing is more Special than Bonding with our Loved Ones over a HOME-COOKED MEAL.✩ Read this book for FREE on the Kindle Unlimited NOW! ✩In this age of fast-paced lifestyles, though, people are always on the go, and so, preparing a decent home-cooked meal on a hectic day seems next to impossible. This book "Oh Dear! 365 Yummy Convenience Food Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods. Let's discover right now! 365 Awesome Convenient Cooking Recipes Although these recipes in "Oh Dear! 365 Yummy Convenience Food Recipes" are different, they share some things in common that is they're family-friendly, nutritious, and easily prepared even by beginners.Home cooking is an opportunity to achieve a healthy balance of nutrients in your meals (including carbs, fat, protein, vitamins, and minerals) based on your family's nutritional needs. No complicated cooking techniques here-only simple recipes for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they all taste great!I believe making healthy meals for the family is one of the ways to show how much you love them. The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: Cauliflower Rice Recipes Brown Rice Recipes Spanish Rice Recipe Canned Vegetable Cookbook Salsa Canning Recipes Wild Rice Cookbook Fried Rice Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,
Hmm 365 Yummy Convenience Food Recipes
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Author : Sage Salas
language : en
Publisher:
Release Date : 2020-08-08
Hmm 365 Yummy Convenience Food Recipes written by Sage Salas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-08 with categories.
Nothing is more Special than Bonding with our Loved Ones over a HOME-COOKED MEAL.✩ Read this book for FREE on the Kindle Unlimited NOW! ✩In this age of fast-paced lifestyles, though, people are always on the go, and so, preparing a decent home-cooked meal on a hectic day seems next to impossible. This book "Hmm! 365 Yummy Convenience Food Recipes" is a collection of my best family recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods. Let's discover right now! 365 Awesome Convenience Cooking Recipes Although these recipes in "Hmm! 365 Yummy Convenience Food Recipes" are different, they share some things in common that is they're family-friendly, nutritious, and easily prepared even by beginners.Home cooking is an opportunity to achieve a healthy balance of nutrients in your meals (including carbs, fat, protein, vitamins, and minerals) based on your family's nutritional needs. No complicated cooking techniques here-only simple recipes for your family who don't like to compromise the quality and nutritional value of their meals. Not to mention that they all taste great!I believe making healthy meals for the family is one of the ways to show how much you love them. The recipes here will delight the whole family, the crowd even the picky eaters!You also see more different types of recipes such as: Chicken Pot Pie Recipe Artichoke Dip Recipe Gumbo Recipe Tuna Salad Cookbook Couscous Recipes Quiche Recipes Lasagna Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself every day!Enjoy the book,